To serve, place in the spaghetti into bowls,
ladle the chili over the top and allow your guests to garnish the 2 - Way chili with whatever accompaniments they choose.
Ladle the chili into bowls, garnish with a dollop of sour cream, sprinkle the cilantro over the top and serve.
Ladle the chili into a bowl and top with corn chips, cheese, avocados, a dollop of sour cream, and extra cilantro and lime juice.
To the Agape volunteers
ladling chili, to Zach and his congregation, to those first disciples and to us, Jesus says, «They need not go away.
Not exact matches
This is a
chili sauce you can feel absolutely no guilt about when you
ladle it on your French fries — which I hope you fry in tallow and top with raw cheddar!
Ladle turkey
chili over the top of the chips.
We'd
ladle the spicy
chili over top, fix it up with our toppings and then eat it all up with a spoon.
Serve
chili ladled over a split biscuit with additional sour cream and pickled jalapenos, if desired.
Boulder Organic Green
Chili Corn Chowder Directions: Heat the Green
Chili Corn Chowder and
ladle into four bowls.
I have a lot of Cincinnati
chili fans in my life, and no one just
ladles it into a bowl and goes at it with a spoon, the way you would with, say, Texas
chili.
Measure 1/2 cup of soaked vermicelli rice noodles into bottom of bowl,
ladle two to three ounces of Sweet
Chili Lime Sauce over the noodles.
Top each bowl equally with the reserved 1 cup mushrooms, the egg, avocado,
chili oil, togarashi, and nori as desired,
ladle broth over, and serve.
Then,
ladle on the
chili and add any additional toppings desired.
Then, place each sweet potato into a bowl, split it open and loosen the flesh of the sweet potato and then
ladle on your
chili, top with optional toppings and dig in!
It's delicious by the bowlful, but it's also finding it's way re-purposed into a slew of meals (stuffed into tortillas with plenty of avocado for a hand - held version and
ladled over roasted potatoes for a
chili - fry combo).
Bring to a boil, then
ladle into serving bowls and top with the crispy spiced pork, eggs, peppers,
chili flakes, cilantro and green onions.
This consists of
chili ladled onto a hot dog (in a steamed bun) and topped with cheese (topped with diced onion and / or mustard).
To serve,
ladle the soup sprinkle with crumbled bacon, some parsley, toasted seeds and drizzle with the
chili oil.
Ladle about 1 1/3 cups stock over each serving; drizzle each serving with 1/2 teaspoon
chili oil.