Sentences with phrase «lemon roasted chicken breasts»

Not exact matches

2 anchovy fillets 1 garlic clove, finely minced 2 tablespoons olive oil 1/4 cup plain nonfat Greek yogurt 2 tablespoons Dijon mustard 1 tablespoon balsamic vinegar 1 teaspoon lemon juice 1/2 teaspoon freshly ground black pepper 1/8 teaspoon kosher salt 5 cups chopped kale 1 (14 - ounce) can hearts of palm, rinsed and thinly cut crosswise 1 apple, cored and thinly sliced 1/2 cup roasted chickpeas 1/4 cup grated Parmesan cheese 12 ounces grilled or baked chicken breast, sliced

Skillet Lemon Chicken and Potatoes — pan roasted chicken breast and potatoes marinated in a lemon vinaigrette to create a one skillet chicken meal full of Chicken and Potatoes — pan roasted chicken breast and potatoes marinated in a lemon vinaigrette to create a one skillet chicken meal full of chicken breast and potatoes marinated in a lemon vinaigrette to create a one skillet chicken meal full of chicken meal full of flavor!

Easy workday lunches include simple seafood paella, lebanese beef or chicken shawarms with hummus, pasta, fish in parchment with rice and veggies, roast bone in chicken breast covered in pimenton and garlic with potatoes and carrots, quinoa with peas, asparages seasoned with melted butter herbs lemon and dash of tabasco

ROAST CHICKEN 2 bone - in chicken breasts 4 tablespoons olive oil 1 tablespoon freshly squeezed lemon juice 1 tablespoon fresh thyme, finely chopped Kosher salt and freshly ground blackCHICKEN 2 bone - in chicken breasts 4 tablespoons olive oil 1 tablespoon freshly squeezed lemon juice 1 tablespoon fresh thyme, finely chopped Kosher salt and freshly ground blackchicken breasts 4 tablespoons olive oil 1 tablespoon freshly squeezed lemon juice 1 tablespoon fresh thyme, finely chopped Kosher salt and freshly ground black pepper

However, as I'm not that's fond of the breast meat, I roasted a whole chicken with S&P, thyme and lemon on the BBQ then cut and cubed the whole chicken.

2 anchovy fillets 1 garlic clove, finely minced 2 tablespoons olive oil 1/4 cup plain nonfat Greek yogurt 2 tablespoons Dijon mustard 1 tablespoon balsamic vinegar 1 teaspoon lemon juice 1/2 teaspoon freshly ground black pepper 1/8 teaspoon kosher salt 5 cups chopped kale 1 (14 - ounce) can hearts of palm, rinsed and thinly cut crosswise 1 apple, cored and thinly sliced 1/2 cup roasted chickpeas 1/4 cup grated Parmesan cheese 12 ounces grilled or baked chicken breast, sliced

From baked chicken cutlets, to honey lemon chicken or roast chicken breast, it was frequently a chicken protein kind of night.

Ingredients: 1 pound cooked and cooled chicken breasts, diced (about 2 cups diced chicken) 3 scallions, finely chopped 1/3 cup fresh cilantro leaves, chopped 1/3 cup diced dried apricots 1/3 cup chopped roasted cashews 1 1/2 tablespoons hemp seeds (optional) For the dressing: 1 cup plain nonfat plain Greek yogurt 2 tablespoons curry powder Juice of 1/2 lemon 1 teaspoon honey Pinch of cayenne pepper (optional) Salt Freshly ground black pepper

Ingredients: White quinoa, low - sodium chicken broth, green beans, boneless chicken breasts, salt, black pepper, flat - leaf parsley leaves, mint leaves, lemon zest, lemon juice, black olives, olive oil Calories: 522 Try this recipe: Quinoa Roasted Chicken with Olive Grchicken broth, green beans, boneless chicken breasts, salt, black pepper, flat - leaf parsley leaves, mint leaves, lemon zest, lemon juice, black olives, olive oil Calories: 522 Try this recipe: Quinoa Roasted Chicken with Olive Grchicken breasts, salt, black pepper, flat - leaf parsley leaves, mint leaves, lemon zest, lemon juice, black olives, olive oil Calories: 522 Try this recipe: Quinoa Roasted Chicken with Olive GrChicken with Olive Gremolata