Sentences with phrase «let it simmer together»

Let it simmer together for 15 or 20 minutes with the lid on.
Add the reserved pasta water (about 1/2 cup) along with some white wine, cream and let simmer together for about 5 minutes or so until it reduces a bit.

Not exact matches

I find that letting it simmer for that extra half hour blends all the tastes together even better, but it still works well in just 30 minutes.
Directions for confit: While beans are cooking finely chop 1 or 2 medium onions and 6 cloves of garlic / Saute quietly in 3 T olive oil for about 8 minutes, stirring often — don't let them brown / Add 2 C chicken or vegetable stock and simmer together with 1 T finely chopped rosemary and 1 — 1 1/2 T winter or summer savory (I had to use dried) until stock is reduced to just below the onion mixture / Still no salt / Mixture will be a little like «marmalade» in terms of thickness / The reduction will take anywhere from 30 -40 minutes, about the same time required to cook the beans / When both are done mix together with salt (start w / 1 teaspoon) and pepper to taste / Cook together for another 10 minutes / Good stuff.
In a large skillet melt fat and add onion, ginger and garlic to simmer, when onions are translucent add cumin seeds and garam masala, let this cook together for a few minutes on med.
The last step is to add the tomatoes and the remaining ingredients to make the pasta sauce and let it simmer for about 40 minutes, letting the flavors come together.
Just mix the ingredients together in a small bowl, then add it to 1 pound of browned ground beef along with some water and let it simmer.
I let the soup simmer on the stove for at least 15 minutes so the flavors have the chance to come together.
After cooking the onions for a total of 20 minutes, add 1/2 teaspoon of dried thyme, 1/2 teaspoon of dried parsley, season with sea salt and freshly cracked black pepper, and add 1/2 cup of white wine, turn the heat to a medium - high and mix everything together and cook for about 2 minutes, then add the 3 1/2 cups of vegetable stock into the stock pot and mix it all together, once the stock begins to boil lower the heat to a LOW and let it simmer for exactly 15 minutes
Stir together and let the liquid come to a simmer.
Stir ingredients together and let simmer for 15 minutes over low heat.
Let simmer for 2 - 3 minutes to let the flavours meld togethLet simmer for 2 - 3 minutes to let the flavours meld togethlet the flavours meld together.
This mixture is then simmered for a few minutes to allow for flavors to meld together and to let the apples and peas soften.
I added the cooked spicy pork mixture back into the pot with the noodles, kale and corn and let it simmer for another 5 - 10 minutes on low heat to let all the flavors meld together.
I also thought it would be nice to make this in a slow cooker to let the flavors simmer together all day.
:) In that recipe, we salt the tomatoes and let them sit overnight, and then make the pickling liquid and simmer it all together for awhile.
Or, let chicken and curry simmer together in a slow cooker.
This mixture is then simmered for a few minutes to allow for flavors to meld together and to let the apples and peas soften.
Let simmer just a few more minutes together, at least until spinach is wilted before serving.
Once everything is mixed well together, let it boil, then lower to a simmer for 10 - 15 minutes, stirring occasionally.
If you make this with leftovers you have on hand, it's really just a matter of throwing it together, letting it simmer and forgetting about it!
He throws it together in less than 15 minutes and lets it simmer in the pot.
You just mix together some pumpkin puree, applesauce, brown sugar, and spices in a saucepan and let it simmer for about an hour.
I like it when action games take time to simmer, letting you closely observe a scene and, if you're paying attention, piece together the plot just before it's explained to you.
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