Sentences with phrase «like good cooking»

Like good cooking, I think good therapy takes time.

Like the best cooking shows, Vitale's «Laura in the Kitchen» is a great way to learn vital lessons that apply to a wide variety of dishes.

You are making me look like a better cook than I am — and I appreciate it!

You inspire me and make me seem like the best cook that has ever walked the earth!!

They like well cooked eggs.

I just made your kale chips and like a good cook I forgot them so they were just burnt enough not to enjoy as chips but I didn't want to waste the kale so I was making stew at the same time (ergo why I forgot the chips) so I crumbled the whole lot and dumped it into the stew and you know, it was an EXCELLENT solution it gave the stew an real nice flavor.

Now, like any good cook, I observe and learn.

We like it best cooked tender with still a little crunch to it and 45 minutes does it for us.

Remove to the cooler side of the barbecue and leave to cook for a good 15 mins if you like them well cooked.

I like the Good Cooks... Good friends one.

Not exact matches

Cooking is an art, oftentimes guided by intuition and creativity, but like any self - respecting painter or sculptor, a good cook wouldn't be caught without the proper equipment and technique.

Her $ 33 million paycheck this year puts her ahead of tech CEOs like Microsoft's Satya Nadella ($ 18 million), who is successfully steering the company back towards growth, as well as leaders at fast - growing tech giants like Alphabet's Larry Page ($ 1), Apple's Tim Cook ($ 9 million) and Amazon's Jeff Bezos ($ 2 million).

But instead of bringing expansive, overwhelming menus to people in smaller cities, Good Uncle wants to cook and sell just a few items from the world's most iconic restaurants — the two most popular salads from a place like Sweetgreen, for example, or the most popular pizza from Roberta's in Brooklyn — in smaller, non-NFL cities, like New Haven or Syracuse, places that have dense populations but lack easy access to great food.

But buybacks obviously have fans, like billionaire investor Carl Icahn, who wrote to Apple CEO Tim Cook in 2013: «It is our belief that a company's board has a responsibility to recognize opportunities to increase shareholder value, which includes allocating capital to execute large and well - timed buybacks.»

Cook's «We fell short» letter is a good instruction manual for how company CEOs can respond to a public failure like a botched product launch, but we think it could be better.

Instead, take a look at what you did well, what you didn't do so well, and figure out how you can make more time for those other things you enjoy — like reading, going for long walks, or cooking yourself a nice dinner at home.

Because he was so willing to take something that he was branded with, his face, and he liked to cook and he wanted to do some good and he just raised just millions of dollars and continues to raise millions of dollars for charities.

At first, Apple seemed like the clear favorite, with a big lead on its competition and the well - respected CEO, Tim Cook, at the helm, Cramer said.

Instead, the ads strike a down - to - earth chord, tracking the daily activities we all engage in, like napping and cooking dinner, while celebrating the sofas and stoves that help us do them a bit better.

Answers like becoming a better rock climber, finding more time to read, or learning to cook are great examples.

As an individual, you might say something like, «I'm an amazing cook», «I know how to select the best Italian wine from the menu», or «I'm a black belt in self - defense and I know how to protect you.»

Pay the mortgage on a $ 10m mansion as well as a $ 5m summer place in the Hamptons, put four kids through Ivy League colleges, fly first class anywhere you'd like, make half a dozen angel investments at $ 250K each, eat out every night at three star restaurants, vacation on the Riviera, and have a full - time cook, butler, nanny and chauffeur.

When we cook at home, though, we often like to make a meal better on the waistline, especially if it takes no extra effort and the food still tastes good.

The personal chef business might seem like the one that has to do with cooking good meals for several customers; however, in a bid to stand out from their competitors, many personal chefs are now offering niche services.

I like to consider myself a pretty good cook but I met my Waterloo in pie crust: it keeps me humble.

Along with advocating for better education in schools regarding reading the news, Cook says that companies like Apple have to do their part to walk the line between preventing fake news and censoring free speech.

Ted, our ancestors in Britain were at first barbarians, some of them cannibals whose relish for certain choice portions of human bodies, like well - cooked male buttocks and female breasts, is in the historic record, and it was Christian missionaries who saved our forebears from their savagery.

There is little of art in his vision of good cooking; except for his just complaints about adulteration of food with harmful substances, he often sounds simply like an old grump complaining about the menu.

The experience also may involve working in any one of a variety of competitive jobs that nonhandicapped people also hold, working in a sheltered workshop, or attending a program that teaches self - help skills like cooking and doing laundry, as well as various prevocational skills.

They like to bring their cooler from Survival Cooking List of Best Coolers when they go on their missions.

Like the finely cooked food on the dining room table, savor this time with your family and mop up every good memory like loose gravy into a Pillsbury crescent rLike the finely cooked food on the dining room table, savor this time with your family and mop up every good memory like loose gravy into a Pillsbury crescent rlike loose gravy into a Pillsbury crescent roll.

Go to Church functions, especially their dinners; the women who like to cook will be doing the cooking and besides having friendly people around you, helping you find a place at the table, you will have wonderful food and the best opportunity to meet a possible wife.

Anything subtler — like a feminine love of cooking or tendency to cry at the movies or unsuppressable maternal instinct or cultivation of a wardrobe that will turn heads or even a passionate good - night kiss — is deemed an inadequate demonstration of sexual identity.

Or maybe your well - being has taken a back seat, and things like going to the gym or cooking a healthy meal seem like unattainable goals right now.

Jesus sure swims good and roofs and gardens and cooks and oh wait wrong guy but yeah your boy Christ would have been a wierdo if in his manhood which he was man first wouldn't have enjoyed himself a lady even in the book you profice is the word of god he didn't know of his «godly» or as I like to say adulterous origin till late in life thirties wasn't it why wouldn't he want to try to be mortal man and live that life Christians are so silly and blind thanks for the laughs

The cuts we often use for grilling and smoking, like ribs, benefit from long, slow cooking and don't get tender until well done, 160 degrees F and above.

As usual, a chorus of protests will rise from other cooks, like Floyd Cogan, who noted that «although you can make good chili from garlic alone, adding a good sized onion does wonders for it.»

I've had a similar experience... without wanting to sound negative, I have made a couple of the sweet recipes and did not like them at all (the choc chia cookies and sweet potato brownies)... I have made quite a lot of raw or cooked «clean» deserts that tasted great but these were not good at all.

Salad for President — always so much good stuff on this website, like Leif Hedendal cooking salad at the David Ireland House, Yuri Shimojo's home and Japanese Crudité Recipe, Laila Gohar's food as installation art and more

They're just so wonderfully sweet and chewy with an awesome caramel - like flavour, which makes them the best candy replacement for snacking and the best sugar replacement for cooking.

Sarah seems like such an inspirational person as well as cook!

I added some fresh blueberries to the top of one half whilst cooking and cacoa nibs to the other — both work really well — I like the juiciness and extra mositure the blueberries add, can see this is going to be a regular make.

By now I am almost fully pledged vegetarian (I still eat fish sometimes though, but that need decreases) As a former meat eater I enjoyed Golabki, Flaki and Pierogies, both are polish cuisines because even though I was born in Germany, half my heritage (specific: my mother) comes from Poland and I grew up with traditional polish cuisine, which still counts as comfort food to me (Omg I need to mention I tried so often to make Bigos Vegetarian without sacraficing the taste, but it's still a challange) Bu talso my other half of heritage come from Hungary, I also enjoy traditional Hungarian food like Langos and Palacsinta (so good) Basically I've been brought up with no fear from anything new, I have no prejudices, try everything I can and enjoy home cooked meals made with local basic ingridients the most!

Once cooked, remove the pancakes and top with maple syrup, sliced bananas or whatever you like best.

As a favor (and probably a good idea too for most people who visit your blog and willing to embark on the health cooking) i'd like to ask you if you possess / own all the blenders you sell on your website and if so... it would be very nice & useful for you to perhaps make a kind of review and give an honest advice on what they can and can not do and the kind of performance to expect... Not everyone can afford every piece of the ideal raw foodist equipment like the Magimix food processor and a Vitamix or Sage blender.

Fresh juices (I'm a convert), Brussel sprouts and rapini are upstaging kale (baby or otherwise), cooked grain salads, Ramen (it's a second go - round), globally - inspired sandwiches (like Cuban pressed sandwiches) brunch as well as grilled cheese sandwiches, and customized food (even McDonald's is trying to be accommodating), drip coffee (move over Latte, Espresso and Café au Lait) along with fancy copper drip coffee filter holders (check out Hario Coffee or Kalita).

1/4 cup raw pumpkin seeds or any nuts like almonds, walnuts, pecans, etc. 1/4 cup dark chopped chocolate — chilled 1 cup dried figs — stems removed and soaked for an hour 2 soft dates — pitted and chopped one 15 oz can black beans, about 1 3/4 cups — rinsed and drained well, or the same amount of cooked black beans 1 small beet — peeled and finely shredded — optional 2 tablespoons unsweetened cocoa powder 2 tablespoons coconut oil — melted 1 tablespoon chia seeds 1 teaspoon vanilla extract pinch of salt 1.

When cooked well, they are incredibly creamy, but still have a pleasant bite to them, almost like risotto.

I like to cook simple dishes using good quality ingrediens that are in seasons.

It's so cool to have cooked something that looks so good and be like... Wow... I made that!