And speaking of grateful, we have
a local pecorino that's just amazing so when I make this I'll use a grater - ful of that.
Not exact matches
For lunch there was usually bruschetta (or crostini, a
local version), insalata caprese, freshly baked focaccia and an assortment of
local cheeses like
pecorino and thoughtfully prepared meats and salamis.
Piatti offerings include Eggplant Ravioli with sausage, arugula
pecorino and hazelnuts;
Local Grilled Snapper with ramp puree, concentrated tomato and caper emulsion; Porchetta with Swiss chard, charred onion and balsamic and Whole Roasted Spiced Cornish Hen with farro and Cipollini onion.
We also had
pecorino fresco, which is a soft, creamy
pecorino, tasting absolutely divine — especially in combination with the
local honey.
Visit a
local cheese farm, where we'll learn about the production of world - famous
pecorino cheese.