Sentences with phrase «madeira cake»

Tip into a baking dish and scatter over the Madeira cake.

Then take a look at this Ice Cream Dessert with Madeira Cake & Grand Marnier and Poppy Seed Crêpes Suzette I made a while ago or Orange syllabub recipe with speculoos biscuit base by Sarah of Maison Cupcake and Chocolate orange trifle in a glass by Jeanne of Cook Sister.

If you are looking for more ways to use up blueberries, take a look at Camilla's Rhubarb & Blueberry Tarte Tatin, Emma's Scandinavian Oven Baked Pancakes with Blueberry Compote, Grace's Yogurt Fruit Pizzas, Lucy's Slow Cooker Blueberry Madeira Cake, Helen's Blueberry and White Chocolate Chip Cupcakes, our Sugar - Free Minty Blueberry Milkshake or Octonauts Cake with Blueberries.

They have a Madeira Cake, without any Madeira in it.

You're definitely correct about the madeira cake though.

Cakes Sour Cream Blueberry Crumb Cake Wellesley Fudge Cake Boston Cream Pie Cupcakes Cinnamon Pudding Cake Peanut Butter Pretzel Cake Persimmon Spice Cake Chocolate Overload Poke Cake Chocolate Swirl Kugelhopf (Cake Slice Bakers) Turkish Tahini Cake Olive Oil Cake with Currants Apple Upside - Down Cake — Cook's Illustrated Strawberry Madeira Cake — Cake Slice Bakers Cloud Forest Chocolate Cake — Cake Slice Bakers Raspberry Cream Cheese Coffee Cake Turkish Yogurt Cake (Cake Slice Bakers) Ligita's Quick Apple Cake Fruit Cocktail Cake with Coconut Caramel Icing Chocolate Chocolate Chip Cake with Chocolate Buttercream Frosting Meyer Lemon Cake Shoo - Fly Cake Kentucky Butter Cake Cinnamon Roll Cake Esterhazy Torte Chocolate Magic Cake Austrian Sachertorte The Incredible Empire Torte Grandmother's Cake - in - the - Pan Irish Apple Cake with Custard Double Peanut Butter Pound Cake

This Blueberry and Orange Madeira Cake is AMAZING!

Because I would never bake a pound cake, madeira cake, genoise sponge, bundt cake or swiss roll at home.

As a vegetarian, I didn't really find either of these particularly useful, but the recipe for a Madeira cake to be used as a base for several of the recipes and how to sterilise jars was more my thing.

It tasted just like Madeira cake and because I'd forgotten to add the lemon curd, it wasn't too lemony.

I made this Madeira cake before..

This Madeira Cake seem quite a straightforward cake to bake.

Looks impressive, tastes divine — and it's not too hard... stack Madeira cakes, cover with icing and ready - made macaroons for a show - stopping tier cake!

Spongolit ELC, which was introduced at the recent FiE show in Paris, can be used to make a variety of cake products without eggs, including sponge cakes, Swiss roles, Madeira cakes, pound cakes, fruitcakes and chocolate cakes.

Not exact matches

That led me to google out of curiosity, and read from Wikipedia, that it is called after Madeira wine, a Portuguese wine, which this cake is usually served with, and was very popular in England during the nineteenth century.

Long ago, i actually thot a lady by the name of madeira created this cake, then named after her.

Despite it's name, there's no madeira in the cake at all, though I am wondering why it is called as such.

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It is a cake that was eaten to accompany a glass of Madeira.

Simple loaf cakes like madeira will allow you to play around with different icings, or try classic malt loaf with a twist or even a chunky asparagus and olive loaf - those with a savoury preference needn't be neglected.

If you are looking for local delicacies to take home with you, look out for Madeira wine or bolo de mel (Madeira honey cake).

1st course: Escargot and feta cheese in phyllo dough 2nd course: Blue cheese mousse, star of anise and vanilla poached pear 3rd course: Heart of Romaine bite with avocado Caesar dressing and Parmesan crisp 4th course: Petite Filet Mignon rossini, foie gras, black truffles, Madeira sauce & potato cake 5th course: Chocolate hazelnut mousse in a beggar purse, raspberry coulis