Sentences with phrase «make slow introductions»
Tip No. 4: Make Slow Introductions «Always go slow!»
http://www.petpeoplesplace.com/ Not exact matches
A quick review of grain recipes from around the world will prove our point: In India, rice and lentils are fermented for at least two days before they are prepared as idli and dosas; in Africa the natives soak coarsely ground corn overnight before adding it to soups and stews and they ferment corn or millet for several days to produce a sour porridge called ogi; a similar dish made from oats was traditional among the Welsh; in some Oriental and Latin American countries rice receives a long fermentation before it is prepared; Ethiopians make their distinctive injera bread by fermenting a grain called teff for several days; Mexican corn cakes, called pozol, are fermented for several days and for as long as two weeks in banana leaves; before the introduction of commercial brewers yeast, Europeans made slow - rise breads from fermented starters; in America the pioneers were famous for their sourdough breads, pancakes and biscuits; and throughout Europe grains were soaked overnight, and for as long as several days, in water or soured milk before they were cooked and served as porridge or gruel.
This wild concept of chaos reigning in a suburban neighborhood has its edge reduced by its incomplete image of characters, an aspect that affected Get Him to the Greek in the past, and has made for slower moments in other Stoller films (on the other hand, when characters were solid like in Forgetting Sarah Marshall, they lead to a great introduction for a bare - all Jason Segel).
After a time in separate quarters, slow introductions can be made.
This may mean moving her (or the new pet) into their own room, while introductions are made slow time.
After the vet clears a dog, a slow introduction must be made to all pets in the household.
Their introduction is everything, and their philosophy of «slow travel» makes every place you visit a place you want to stay longer and truly get to know.
Making these slow, small introductions will open the door to more novel ideas.