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Make zucchini spirals using a spiralizer.
Not exact matches
Paderno World Cuisine
Spiral Vegetable Slicer Make zoodles and spiral shapes from all your favourite fruits and veggies: zucchini, apples, carrots, cucumbers, beets, even broccoli s
Spiral Vegetable Slicer
Make zoodles and
spiral shapes from all your favourite fruits and veggies: zucchini, apples, carrots, cucumbers, beets, even broccoli s
spiral shapes from all your favourite fruits and veggies:
zucchini, apples, carrots, cucumbers, beets, even broccoli stalks!
To
make these cool
zucchini pasta
spirals, you need a tool called a spiralizer.
Make zoodles (
zucchini noodles) and lots of other fun and interesting fruit and vegetable cuts with a
spiral slicer aka spiralizer.
I used to
make a delicious baked spaghetti and decided to try it with
zucchini noodles
made with my
spiral cutter.
If you don't have a
spiral slicer,
make zucchini into wide, flat «noodles» with a vegetable peeler, doing so into a serving container.
We have a person in our support group who
makes zucchini noodles for us using a hand - turned
spiral slicer.
(Another option is to buy or
make spiraled zucchini and give a rough chop)
Finally, one other great way to reduce the calories is to
make zucchini «pasta» with a
spiral slicer or vegetable peeler.
I've really enjoyed my
spiral slicer, which
makes instant «noodles» from raw
zucchini.
Zoodles, or
zucchini noodles, are a favorite and can be easily
made with a julienne peeler or a
spiral veggie slicer.
I do love all sorts of fruit smoothies and green smoothies; big salads that serve as meals; and I've really been enjoying using a
spiral slicer to
make «noodles» out of
zucchini and other veggies.
I've been using the thicker blade on my Paderno
Spiral Vegetable Slicer to
make my zoodles (
zucchini noodles).
Fresh orange and lime add a tangy flavor to grilled shrimp, which pairs wells with
zucchini noodles (use a
spiral veggie slicer to
make «em).
Our guilt - free veggie spaghetti,
spiraled zucchini with Gulf shrimp and our fresh pesto cream sauce
made with basil, kale and pine nuts, topped with Parmesan cheese.
I've also found that it is good over
zucchini noodles (
made with a
spiral slicer) or just roasted
zucchini slices.
Fresh orange and lime add a tangy flavor to grilled shrimp, which pairs wells with
zucchini noodles (use a
spiral veggie slicer to
make «em).
Finally, one other great way to reduce the calories is to
make zucchini «pasta» with a
spiral slicer or vegetable peeler.