Sentences with phrase «maruchan instant ramen»

But eating inexpensively doesn't have to mean instant ramen.
I think the only enjoyment I personally got out of instant ramen was when they compared it to Justin Timberlake's hair in the 90's.
Spoiler alert: this is nothing like the instant ramen you may have cooked in your college dorm room.
Mason Jar Instant Ramen Zoodles from Strictly Delicious (choose coconut oil) Chicken Zoodle Faux Pho from Eat Heal Thrive Chicken Piccata with Zucchini Noodles from Strictly Delicious Ginger Scallion Chicken with Cold Zucchini Noodles from Fresh Tart One Pot Chicken Zoodle Stir - Fry from Strictly Delicious «Cheesy» Chicken Pasta with Butternut Sauce from Sweet Potatoes and Social Change «Cheesy» Chicken and Green Zoodles from The Castaway Kitchen (omit ghee) Chicken, Kale and Butternut Squash Noodle Soup from Strictly Delicious Bolognese Sauce with Chicken Livers and Zoodles from Healing Family Eats Turkey and Cavolo Nero Cabbage Meatballs over Zucchini Nooodles from Comfort Bites Spaghetti with Basil Avocado Sauce & Grilled Chicken from Livin'the Crunchy Life Fragrant Herb and Coconut Chicken Soup from Comfort Bites
1 egg 1 egg yolk 1/3 cup parmesan cheese Some ground pepper 2 strips of bacon, sliced in 1 packet instant ramen 1 - 2 tablespoons of extra virgin olive oil
I feel like this is one of those things that you make when you go to the store intending to make real carbonara, but you forgot the pasta, and you're too lazy to go back to the store and all you have resembling pasta in your pantry is instant ramen.
Also isn't the point of instant ramen to be a relatively easy and inexpensive meal?
Processed foods include snack foods (fruit snacks, chips), candy, cookies, frozen dinners, bottled salad dressing, breakfast cereal, canned soups, bacon, granola bars, instant ramen, and flavored nut.
Gone are the days of instant ramen and frozen meals, which have been replaced by single serving fried rice, lasagna, and soup dishes.
The first microwave meal I ever made was chicken flavored Maruchan instant ramen in a cup.
This guy made gnocchi with instant ramen.
I'll often end up making this cold noodle dish because I always have packages of instant ramen in my pantry for whenever I need a fix (which is often).
Cook a packet of instant ramen noodles (a bundle of soba or other dried noodles work, too) according to the package instructions.
This is how contributing food stylist Sue Li turns instant ramen into a salad - yes, a salad.
Nissin Foods, inventors of instant ramen, is removing MSG and artificial flavors and reducing sodium in its Top Ramen brands, in response to clean label demands from consumers.
We used the tap water, but still, there was a lot of instant ramen consumed.
Instant ramen, eggs, Spam, canned chicken broth, and frozen string beans.
Plop your instant ramen noodles directly into the boiling broth.
Instant ramen is my go - to lunch when I don't want to cook.
From unnatural chemicals like flavor - enhancing MSG (monosodium glutamate), BPA (in the Styrofoam of instant ramen), to denatured rancid oils, soy protein isolate, empty calories, and high levels of poor - quality saturated fat, based on this description, ramen should be a once - in - a-blue-moon treat.
Mix an egg in instant ramen.
Andrew recently had the flu, so our stockpile of instant ramen was raided.
(Some might crave chicken noodle soup, but I prefer the sinus - clearing heat of instant ramen and other spicy soups.)
In our pantry, you'll pretty much always find a package or two of instant ramen stashed away.
I won't judge if you choose to add crushed instant ramen noodles, either.
When it came to Asian noodles, I used to find anything other than instant ramen intimidating.
Budgets call to mind miserly penny - pinching, coupon clipping, and meals made up of instant ramen and cold left - overs.
It'd be great to interact with the fans abroad, but sadly, I'm stuck in the development room slurping instant ramen (laugh).
There's an argument for the macabre brutality of Mortal Kombat and the superhero antics of Injustice, but for the most part, fighting games are as Japanese as samurai swords, punctual trains and instant ramen.

Not exact matches

Even if you don't have the benefit of a instant cash infusion from an accelerator, think about doing more with your cash reserves than just to buy extensive survival supplies of ramen noodles.
I can't remember the last time I actually had packaged instant noodles, but I did make a healthified ramen bowl a couple years -LRB-?!)
Thai Beef and Veggie Noodle Bowl from Grazed and Enthused Grilled Steak and Fresh Cucumber Noodle Bowl from Grazed and Enthused Bagna Cauda Inspired Zoodles from Heal Your Kitchen Spaghetti and Meatballs from The Paleo Mom Citrus Bison Meatballs with Crispy Sweet Potato Noodles from Autoimmune Wellness Instant Pot Cabbage and Liver Meatball Soup from Paleo Cajun Lady Pulled Pork and Zoodles from Comfort Bites Pork Belly Ramen from Salixisme Sweet Potato and Sausage Pasta from Primal Eye Ginger Lime Parsnip Noodle Bowl from Adventures in Partaking Roasted Spiralized Veggies, Bacon, and Pan-Fried Figs from Real Food & Love
Claiming 27 grams of protein (as much as a «4 oz steak or 12 oz of tofu»), four grams of fibre and 25 per cent of the daily values for essential vitamins and minerals, Vite Ramen also contains significantly less sodium than other instant noodles on the market: «capped at 25 per cent DV (daily value) per packet» (575 mg).
If you love ramen noodles, this recipe for gluten free instant noodle cups will prove that gluten free ramen noodles are real — and should be quick, easy and delicious!
Not for the below par nutritional aspect though, but funny enough, I have no time for instant curry ramen!
Finally, if you love ramen noodles, this recipe for gluten free instant noodle cups will prove that gluten free ramen noodles are real — and should be quick, easy and delicious.
I headed over to Mitsuwa in New Jersey and got my hands on their four flavors — shoyu, tonkotsu, tan tan, and miso — and gave»em a taste to see how they stack up to the local ramen shops and other instant noodle brands.
Blanch the gluten free ramen noodles ahead of time, add some hot water and let it steep, and you have an «instant» lunch that will be the envy of the office.
Especially in our instant - gratification culture, it's hard to feel like a successful scientist or engineer in grad school when your friends from college have already gotten great jobs, gotten married, bought houses, and started families — all while you're still living with roommates and eating Ramen noodles.
The humble Styrofoam cup now has its own museum in Yokohama, Japan, where you can trace its history and make your own takeaway serving of instant chicken ramen.
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