Sentences with phrase «meat and cheese melted»

Not exact matches

Spoon the meat mixture over the cheese and place baking sheet in the oven to bake 5 - 6 minutes or until cheese melts.

Prepare grill and cook burgers until cooked throughout and cheese has begun to melt on the inside (you will probably start to see small pockets of melted cheese or you could test with a meat thermometer to get an exact interior temperature).

Cook it up in minutes, and add whatever pizza topping you like — chopped onion, meat, jalapeños — though we have kept our version vegetarian with olives, fresh tomatoes and herbs mingled into the melting cheese.

3) Bake at 400 degrees for 30 minutes or until the meat is cooked through and cheese is melted.

Now, while the gooey cheese and sweet, tangy blueberries are the «meat» of the sandwich, another super inventive aspect of it, is mayo is used to get that perfect golden and brown exterior while simultaneously melting the cheese.

Every Grain of Rice — authentic Chinese home - cooking Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beeroness

All Legendary Burgers feature the highest quality meats, fresh ingredients, savory sauces and rich, melted cheeses.

This sounded really good but the cheese taco shells did not work very good... they were dripping in oil off the cheese and when you added the warm meat the shell melted........

Top them with honey ham (lunch meat) and sliced swiss cheese and bake until the cheese is melted!

The meat and cheese are sprinkled evenly over the sesame oil coated crust, and the whole thing is shimmied on into a screaming hot (500 degree) oven until the crust is crisp and the cheese is melted and slightly golden.

Lord knows why... I bought the Sargento pre-sliced provolone cheese and topped the sammies to let the warm meat melt the cheese.

The melt in your mouth meat, with some melted American cheese and a crispy bun is the perfect combination.

Sprinkle the cheese over the top of the whole pie and place back in the oven for an additional 5 minutes until cheese is melted and meat is no longer pink.

Stuffed with eggs, four cooked meats — including bacon, chorizo, smoked ham, and sausage — real potatoes, three melted cheeses and hearty pinto beans, this handmade flour tortilla - wrapped burrito features real ingredients for really big flavor.

Made from delicious quorn mince with an optional spicy twist and a tasty cheddar cheese and mozzarella melted cheese topping, you'll still think you're eating an actual meat feast pizza when you're not!

Warm tortillas stuffed with refried beans, meat, melt - y cheese and topped with salsa, tomatoes, cilantro, avocado and olives.

Daiya Foods, the leader and creator of deliciously dairy - free products that melt, taste and stretch like dairy - based cheese, has teamed up with Beyond Meat — makers of 100 - percent plant - protein meat alternatives — to extend its frozen pizza linMeat — makers of 100 - percent plant - protein meat alternatives — to extend its frozen pizza linmeat alternatives — to extend its frozen pizza lineup.

Between the meat and the top piece of bread, the cheese melts over all the other toppings, keeping everything together like glue.

And no Saint Louisian worth his salt would miss out on the Frito pie, crunchy corn chips topped with saucy baked beans, melted cheddar cheese, chopped white onions and whatever kind of meat you please (which, let's be serious, is pulled porAnd no Saint Louisian worth his salt would miss out on the Frito pie, crunchy corn chips topped with saucy baked beans, melted cheddar cheese, chopped white onions and whatever kind of meat you please (which, let's be serious, is pulled porand whatever kind of meat you please (which, let's be serious, is pulled pork).

This Fondue Melting Pot is perfect for melting cheese to accompany your holiday table — serve with pickles, bread, olives, meat, and vegeMelting Pot is perfect for melting cheese to accompany your holiday table — serve with pickles, bread, olives, meat, and vegemelting cheese to accompany your holiday table — serve with pickles, bread, olives, meat, and vegetables.

Kelsey's turkey sandwich pairs leftover holiday meat with melted Gruyere cheese and a buttery French baguette.

At home, I like to keep the ingredients separate, so the meat can be warm and melt the cheese.

Braised, shredded, and cooked ground meats; roasted or grilled vegetables; and medium and sharp melting cheeses all work well.

Then, slather it with any toppings that need to be hot and / or melted, like beans, shredded meat, and cheese.

Cook, undisturbed, until meat is browned and crisp underneath and cheese is melted, about 4 minutes.

There's something supremely comforting about the combo of meat, beans, melted cheese, and the smoky spice of roasted poblano peppers, and this bake really brings the heat on the flavor front.

Filled with eggs, savory meat, and melted cheddar and pepper jack cheeses, these mouth - watering burritos are the heftiest burritos Jack in the Box has ever served.

The melting cheese, pleasant meat - spice and tomato - sauce tang combine for a classic «za experience.

The melting cheese, pleasant meat - spice and tomato - sauce tang combine fo...

This sounded really good but the cheese taco shells did not work very good... they were dripping in oil off the cheese and when you added the warm meat the shell melted........

It's a giant salad of greens, tomatoes, taco meat, cheese, Fritos, and Catalina Dressing all tossed together while the meat is still hot to melt the cheese and marry all those flavors.

Next comes the pulled short rib meat, and then place the top buns on, brush them with a little melted butter and bake them until the cheese melts.

Personally, I love almost every food on the planet and recommend a dollop of Organic Valley sour cream on top, and some grated Kerrygold cheese slices (melts) underneath the meat sauce.

Sandwiches Beef: — Chicago Italian Beef Sandwiches (Slow Cooker Style)-- Italian Subs — Meat Loaf Sandwiches — Philly Cheesesteak Sandwiches — Sirloin Sliders with Bacon and Horseradish Mayo — Sloppy Joes Chicken: — Bacon - Rosemary Chicken Sandwich with Herb - Roasted Onions — Chicken BLT, Southern Fried — Rattlesnake (Chicken - Andouille) Sliders Pork: — Croque Señor — Cuban Sliders — Elvis Panini (Peanut Butter, Banana and Bacon)-- Grilled Cheese with Bacon, Barefoot Contessa's Ultimate — Italian Subs — Pork and Chorizo Burgers with Green Chile Mayo Seafood: — Grilled Shrimp Po» Boy with Spicy Remoulade — Salmon Burgers Turkey: — Breakfast Sandwich with Turkey Sausage — TCB: Turkey Cheese Bagel Vegetarian: — California Sandwich — Calzone with Mushrooms and Spinach — Chipotle Portobello Burgers — Grilled Vegetable and Goat Cheese Sandwiches — Hummus Vegetable Sandwich — Pimento Cheese — Portobello, Broccoli and Red - Pepper Melts — Portobello Burgers with Pesto, Provolone and Roasted Red Peppers — Radish Sandwiches — Tartines with Goat Cheese, Red Peppers and Swiss Chard — Veggie Burgers — Veggie Sandwich with Vinaigrette