Meat processing technologies, ancillary equipment, and ingredients, meanwhile, will take centre stage at Meat - Tech.
Not exact matches
New
processes and
technologies in landscape planning, soil analysis, irrigation, and even alternative proteins such as plant - based
meat are making agriculture and land use more sustainable.
Following these initial positive results, Dr Jenson said there is considerable work to do before the
technology can be applied in the
meat processing sector.
Imagine a place where you can view and interact with the latest equipment and
technology in the
meat, poultry, and food
processing industry, discover solutions that fit your
processing needs, and attend sessions to grow your knowledge of the industry and do it all in 3 days.
See and explore the latest developments in plant equipment and
technology at foodpro, for industries including the
meat processing industry, the dairy industry, the produce industry and more.
Nicholas
meats LLC of Pennsylvania in the US is one of the latest adopters of GWE's award - winning anaerobic waste - to - energy
technologies represented in Australasia by CST Wastewater Solutions, which says such wastewater treatment systems (to be displayed at this year's Ozwater exhibition in Brisbane from May 8 - 10) can be readily applied to local applications dealing with paunch, manure and other
meat processing waste.
Applicable industries include primary
processing industries such as the
meat and dairy industries, for which GWE
technologies such as its Flotamet ™ system (pictured below) combined with its proprietary Dissolved Biogas Flotator (DBF)
technologies (above) are specifically designed to take the high levels of fats and oils prevalent in effluents.
«Shockwave» is an exciting new mechanical and non-invasive
processing technology which can improve
meat tenderness.
The
technologies are particularly effective for industries such as red
meat, poultry, dairy, brewery, canning, paper and packaging, food
processing and agribusiness
processing including many of the world's most important crops, including fruit, cane, grain, maize, yams, sorghum, potatoes, beans and cassava
Adoption of the
technology is the result of an exhaustive selection
process and the committed alliance to the environment of Oakey Abattoir and its owners Nippon
Meat Packers, says Mr Gleeson.
Another
meat processing facility is joining food and beverage processors globally in installing award - winning Global Water Engineering (GWE) waste - to - energy
technology, widely applicable to
meat works of any size in Australia and the Asia - Pacific.
SIMBA's Automated Real - Time Solution for the
Meat Packer combines the latest
technology with with a flexible solution that resides on your plant floor to increase productivity and eliminate keyed data entry without changing your established
processes.
Dream Treats ™ are Starch Free ™ raw
meat treats, uniquely
processed without damaging heat using our Wysong True Non-Thermal manufacturing
technology.