Sentences with phrase «melt the cheese in»

These potato cheese balls are crispy, with gooey melted cheese in the middle, easy to prepare, healthy and really addictive.
Once I melted the cheeses in the microwave, I added them to the mixer and let it mix for a couple of minutes.
Melt the cheese in the oven, about 8 - 10 minutes.
First, Monterey Jack cheese melts beautifully, it's one of the best melting cheeses in my opinion, so it makes a perfect cheese for dip.
I think the best way to do that would be to either melt the cheese in the oven (low heat) or in a double boiler.
Unless you've been under a rock, you've probably seen a demonstration video for this grill tool that easily melts cheese in a few minutes.

Not exact matches

This delicious toasty ism Sub Sandwich ism is stacked high with Ham, Turkey ism, Hard Salami and Pepperoni ism, covered in melting Provolone Cheese ism and fresh lettuce ism, tomato and bell pepper ism.
Break the cheese into smaller pieces and let it melt in the hot soup.
Re-heat these Sourdough Toaster Tortillas in your toaster, then sprinkle with your favorite cheese and some fresh oregano and put under the broiler for a few minutes until the cheese melts.
We now live in a world with yummy, melt - able, vegan mozzarella cheese.
Next add 4 ounces of low - fat cream cheese and shred in about 1/2 cup of low - fat queso manchego, season again with sea salt and freshly cracked black pepper and mix everything together until well mixed and the cheeses have melted, then turn off the heat
Roasted strands of squash mixed with hot creamy chicken, topped with melting cheese and served in its own shells.
To get the corn toasty, I caramelized it in a cast iron skillet, then tossed everything together while the corn was still warm, letting the feta cheese melt into the warm salad.
Slide pizza back in the oven and cook for an additional 7 - 10 minutes, until cheese is melted and the crust starts to color on the edge.
Freshly grated cheese works best in sauces; some commercially grated cheeses contain anticaking ingredients that prevent them from incorporating completely when melted.
Pizza is one of the foods that kids just adore - a big, easy to grasp triangle of starchy carbohydrate covered in fatty melted cheese?
Just put the whole thing in the oven, bake for 7 minutes and cut a slice open when you serve it so the gooey melted cheese oozes out — yum!
Bake in the preheated oven for another 12 - 14 minutes, until cheese is melted and browned and the vegetables are tender.
Bake in the oven for about 4 minutes until the cheese melts!
Take a slice of rustic bread (mine is a dark rye cobb with walnuts and sour cherries) top with in - season produce, spread with good quality cheese and placed under the grill until golden and nearly melting.
My heart stood still when I saw the cheese melting and oozing in your pictures above with the thyme and cranberry... I can taste all the flavors on my tongue right now.
Place back in oven for just a few minutes to melt cheese.
Southern Cookbook, Matt and Ted Lee suggest that if you are going to use your pimento cheese in grilled cheese sandwiches or for melting on a burger that you omit the mayonnaise and mold the cheese into a block that you can cut slices from in order to eliminate the grease factor.
My new favorite sandwich — white cheddar cheese with fig spread on ciabatta bread melted in a panini press... sounds a little strange but once you try it, it becomes addicting.
The combination will melt in your mouth especially with the extra flavors of ground turkey sausage and cheese inside.
We stuck our bag of frozen hash browns in the fridge the night before to thaw (because the less time we have to wait for the waffle hash browns to cook, the quicker we get to chow down on those crunchy potatoes, and stretchy melted cheese).
I'm a bit of a traditionalist with tomatoes usually, but for a special summer gathering, I will take a thin french loaf, slice and grill it into little toasts, put a slice of Roma tomato, Basil leaf (purple if you have it) a thin slice of melting cheese (mozzarella is my fav), pop into the toaster oven or broiler util browned, then top with some flaked tuna in a wasabi dressing with capers and fine dices of onion and celery.
In between those tater tot waffles, we layered on melted cheddar cheese, bacon, green onions, and more oozing cheese.
Turn over and place in 375 oven until cheese is melted.
Spoon the meat mixture over the cheese and place baking sheet in the oven to bake 5 - 6 minutes or until cheese melts.
The nutty, smooth - melting fontina cheese provides a rich and supple counterpart to fresh produce and aromatic herbs in this dish.
Lynne, I love to taste test this cheese as it is not melting version, I can use it even in curries.
I piled the ground beef and vegetables over shredded smoked gouda and lightly toasted pita bread and baked the pita pizza in the oven for a few minutes just so the cheese melts.
Sometimes we have this on a tortilla with melted cheese, or on my one of my favorite meals, Seven Layer Tostadas, or really with in any Mexican dish!
Add in the freshly grated cheddar cheese and whisk until completely melted and the mixture is smooth.
Prepare the Icing: In a medium microwave - safe bowl, heat butter and cream cheese 30 to 60 seconds, just until butter has melted and cream cheese has softened.
When heated through, stir in parmesan cheese until melted.
That's where Roth's Dill Havarti comes in as my spring cheese crush for snacking and melting — it's super creamy with the subtle hint of dill adding bright notes.
In collaboration with Roth Cheese, I'm celebrating National Grilled Cheese day by building these pancetta & spring green grilled cheese sandwiches with creamy melty dill havarti melted between layers of herbed pea spread, pancetta, and aspaCheese, I'm celebrating National Grilled Cheese day by building these pancetta & spring green grilled cheese sandwiches with creamy melty dill havarti melted between layers of herbed pea spread, pancetta, and aspaCheese day by building these pancetta & spring green grilled cheese sandwiches with creamy melty dill havarti melted between layers of herbed pea spread, pancetta, and aspacheese sandwiches with creamy melty dill havarti melted between layers of herbed pea spread, pancetta, and asparagus.
You don't have to go to the local diner to indulge in a tried - and - true patty melt, which Ree layers with sweet caramelized onions and plenty of gooey Swiss cheese.
It also makes a great hero sandwich filling: simply spread on 2 sliced long rolls, top with slices of provolone cheese, and grill in the double - sided grill 3 to 4 minutes, or until bread is crisp and cheese is melted.
The long spicy peppers, stuffed with abundant goat cheese, melted in my mouth with a tangy punch that the heat of the peppers and vinegar delivered as I ate and ate and ate!
The cream cheese in these cookies makes them soft, rich, cake - like bites of heaven that melt in your mouth like a good cheesecake should.
It only needs a minute for the cheese to melt so you could pop «er in the real oven as well.
I don't like my chili thin and soupy, I want it nice and thick, sweet and spicy and covered in melted cheddar cheese!
I'm going to try your way with the flour in the drippings, milk and melted cheese.
Fold in cheese until melted and smooth.
Reduce heat to low; gradually stir in 1 1/4 cups cheddar, 1 1/4 cups monterey jack and 1 cup blue cheese until melted.
And that whatever you use it in, especially if the dish is warm, this cheese melts and creams into your recipe and does not stay rubbery or chunky!
hmm... how else can I describe the taste... it simply tastes cheesy of course I love the combination of the 3 different type of cheese together marinated and melted in white wine... heavenly.
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