The Mexican escabeche is made of jalapenos that have been pickled with carrots and onions, a recent discovery and one that I love.
A Mexican escabeche is very similar to pickling, so this recipe is tuna tacos in pickled jalapenos.
Not exact matches
Escabeche is the Spanish word for «pickles» and in the
Mexican restaurant community...
Some
Mexican food companies bottled the chiltepins en
escabeche and sell them in supermarkets.
Enjoy Central American favorites like rice and beans,
Mexican classics like
escabeche, British standards like hot cross buns, spicy Caribbean dishes, unique Garifuna foods such as cassava bread, and, of course, lots and lots of delicious seafood.
Local foods are influenced by the Spanish and
Mexicans with dishes such as Chimole,
Escabeche, Panades, Salbutes, Garnaches, Tacos, Bollos, Tamalitos, Tamales and Burritos.