Microwave chocolate pieces at half power for about 30 seconds.
Not exact matches
Break
chocolate bar into 1 ″
pieces, and place in a large
microwave - safe bowl.
Continue
microwaving and stirring at 30 second intervals until most of
chocolate is melted and a few solid
pieces of
chocolate remain.
To avoid making an entire pan of brownies and ending up with too many tempting extras, I made my skinny single - serving
microwave brownie and diced it into tiny
pieces, about the size of two miniature
chocolate chips stuck together.
Melt
chocolate baking bar
pieces in
microwave.
Break the white
chocolate baking bar into small
pieces and put into a
microwave - safe bowl.
If you are using the
microwave, cook the
Chocolate pieces at 30 second intervals, stirring in between.
I melted 6 oz semisweet
chocolate chips in the
microwave and spread it on a buttered
piece of wax paper.
Break up white
chocolate into about 6
pieces and place in a
microwave - safe dish.
Here's how to melt white
chocolate so it doesn't scorch: Put the
microwave - safe bowl of white
chocolate pieces into the
microwave for 1 to 1-1/2 minutes at 50 % power.
Set aside a few
pieces of
chocolate, then
microwave the rest in 30 second increments in a
microwave safe glass bowl.
If you choose to use the
microwave, place your
Chocolate pieces in a wide bowl (so the candy bars will fit along the base) and
microwave at 30 seconds intervals, stirring in between.
Chop
chocolate into small
pieces and place in a
microwave safe bowl with the butter.
Place
pieces of good quality
chocolate into a
microwave safe bowl.
** If there are any unmelted
pieces, return bowl to the
microwave to melt in ten second increments until
chocolate is lump free and smooth.
Once banana
pieces are frozen, fill a mug or small bowl with the white
chocolate and
microwave chocolate in 30 second intervals, stirring in between until it is melted and soft.
Chop or break the
chocolate into
pieces and melt it in a double boiler or place it in a bowl and
microwave at 10 second intervals stirring in between each interval until melted.
Put the dark
chocolate pieces and coconut oil into a
microwave safe bowl and melt, removing to stir the
chocolate every 30 seconds.
Melt the milk
chocolate pieces in a small bowl in the
microwave (start with 30 seconds, then 10 second increments until melted).
In a large,
microwave safe bowl, heat butter
pieces and chopped
chocolate in the
microwave for about 45 - 60 seconds, stirring every 15 seconds or so, until
chocolate is mostly melted.
Place
chocolate pieces into a large
microwave safe bowl.
When your
Chocolate Brownie layers are cool, place a
Chocolate Chip Cookie Dough Quest Bar on a
piece of parchment paper (sprayed with nonstick spray),
microwave for 10 seconds, and roll out to the size of your baking pan.