Sentences with phrase «middle eastern cuisine»

My passion is to share the rich and beautiful middle eastern cuisine and heritage with my readers.

Tony Kitous — credited with putting the glamour into Middle Eastern cuisine at his Levant, Pasha and Kenza restaurants — has brought some style to the high street with Comptoir Libanais.

• «Les Palmiers» — Main hotel restaurant offering sumptuous buffets • «Pool Bar» • «Dolphin Bar» • «Sundowner» — Snacks à la carte restaurant • «Jolie Bistro» — American style diner • «Mandarin Restaurant» — Authentic Chinese cuisine • «Mikado Restaurant» — Exclusive Japanese restaurant with sushi and Teppanyaki prepared at your table • «Zaman Lebanese Restaurant» — Sumptuous Middle Eastern cuisine • «Treasure Cove» — Tasty snacks & refreshments • «Ascot Bar» — English style pub with selected beers, wines & spirits • «Bellevue Bar» — Light snacks and refreshments • «La Luna» — Bar and discotheque open until 2 am • «19th hole» — Golf course's club house serving international meals with great views • Professional animation team providing day time fun and evening entertainment.

Offers the best of Middle Eastern cuisine in Friendly ambiance at the center of JEWISH PRAGUE.

It serves excellent Israeli and Middle Eastern cuisine.

The Thalia à la carte restaurant serves fish dishes, Cypriot and Middle Eastern cuisine both inside and out on the terrace until 9.30 pm too, so if you want to eat later, you'll need to book a table at the Sirius à la carte restaurant in the casino.

You can visit the spa to be pampered with massages, facials, or aromatherapy, and Printania Restaurant, one of 2 restaurants, serves Middle Eastern cuisine and is open for breakfast, lunch, and dinner.

A foray into Taba is also fun, with the Wekala District serving some of the best in Middle Eastern cuisine.

Located at the lowest point on earth, some 1,345 feet below sea level, the resort offers beach access, Middle Eastern cuisine, and treatments containing the mineral - rich black mud.

My passion is to share the rich and beautiful middle eastern cuisine and heritage with my readers.

The hotel also houses five restaurants and lounges, including a venue serving traditional Middle Eastern cuisine, a seafood restaurant, an all - day dining establishment featuring Mediterranean dishes, and a beach bar and grill.

Try the Middle Eastern cuisine as this something to write home about.

My passion is to share the rich and beautiful middle eastern cuisine and heritage with my readers.

Filed Under: Vegetables and Salads Tagged With: barley, cucumbers, Linky Party, Middle Eastern cuisine, salad, Tasty Tuesdays linky, tomatoes

I decided to try out a recipe for harissa, which is a spicy chile paste common in North African and Middle Eastern cuisine.

While asafoetida is typically used in Middle Eastern cuisine, it can be readily added to recipes you already make on a regular basis.

However, cinnamon can also be added to a lot of Indian and Middle Eastern cuisine as well as baked goods.

With its medley of flavours inspired by Middle Eastern cuisine, this salad is a nice balance for chicken or lamb dishes, or as a vegetarian meal on its own.

A staple in Mediterranean and Middle Eastern cuisine and the perfect ingredient to drizzle on everything, tahini...

It's often used in Mediterranean and Middle Eastern cuisine as a dip or drizzled over falafel.

Just one half - cup of these hearty beans — a staple of Mediterranean and Middle Eastern cuisine — contains more than 2 grams, and enough protein and fiber to fill you up without weighing you down.

This weekend at The Big Traveling Potluck, I was talking with my friend Rachael Hutchings from La Fuji Mama about how Japanese and Mediterranean / Middle Eastern cuisine actually have a lot in common.

Made of pure concentrate pomegranate juice, this tart syrup is an essential ingredient in Middle Eastern cuisine.

My love affair with falafel started years ago, when my Middle Eastern cuisine loving husband took me out for a falafel pocket with tabouleh, hot peppers and yogurt sauce.

In Middle Eastern cuisine, unlike some other Mediterranean cuisines that also cook with favas, we often use the entire fava: pod, beans, and all.

Actually I do remember reading that cardamom is also used in Middle Eastern cuisine.

If you love Middle Eastern cuisine like I do you would have had some of this spice blend in your grilled meats, salads, couscous, rice, sauces and dips.

Maamoul are small shortbread pastries filled with dates and other fruit or nut fillings, famous in the Middle Eastern cuisine.

I somehow feel that middle eastern cuisine is just a brother of Indian cuisine.

Traditionally, Loobiya can be prepared one of two ways in Middle Eastern cuisine... with meat or without.

With dates being such a staple food of the Middle Eastern cuisine, Date Nectar (date syrup) has proved to be an indispensable ingredient adding a naturally sweet twist to Emma's masterpieces.

Mezze (aka meze) is a selection of small plates typical of Middle Eastern cuisine... an assortment of appetizers, so to speak.

What I love so much about Zahav is that every recipe is approachable, and unlike some of the other cookbooks on Middle Eastern cuisine, Zahav is the least bit pretentious.

Throughout the year, with the support of Sargento, I'm exploring Middle Eastern cuisine — at home, in Brooklyn, at cooking classes, and wherever the flavors may take me.

When it comes to Middle Eastern cuisine, the most daring many of us get is munching a falafel or some hummus.

Sonja: We are huge fans of Middle Eastern cuisine.

Since I think of figs in relation to Middle Eastern cuisine, and since I thought that the earthy lemony flavor of the sumac would complement the sweetness of the figs, I chose to add a little to the batter.

Tahini is a paste made from ground, hulled sesame seeds used in North African, Greek, Turkish and Middle Eastern cuisine.

Allspice is also indispensable in Middle Eastern cuisine, particularly in the Levant, where it is used to flavour a variety of stews and meat dishes.

For the uninitiated, sumac is a dried berry used as a souring agent in Middle Eastern cuisine and is an essential ingredient in fattoush, as well as in zaatar, baked spinach pies, and other goodies.

A restaurateur with an avid interest in preparing Middle Eastern cuisine, he has lived and traveled in many Middle Eastern countries, experiencing the flavors and specialties of each region.

This Roasted Beet Salad features flavors that are fairly typical of Middle Eastern cuisine... and I think it's a keeper.

Harissa is a chili paste that is very common in North African and Middle Eastern cuisine.

Pulao and biryanis are specialties of middle eastern cuisine and now These recipes have its own fan base

Tahini is one of the main ingredients in the Middle Eastern cuisine, almost all Arab kitchens must have tahini in their pantries.

Freekeh (pronounced free - kah) is an ancient grain that has been a staple in Middle Eastern cuisine for centuries.

If you're interested in Middle Eastern cuisine, it's worth seeking out a bottle of the stuff.

Baharat — Baharat is a spice mixture or blend primarily used in Middle Eastern cuisine.

Today, it is popular throughout the Middle East, Turkey, North Africa, Morocco, and in Middle Eastern cuisine around the globe.

the bread of middle eastern cuisine is my favorite, and hummus is a staple of chez grace.