Sentences with phrase «mixed the cream of»

The only difference is I mix cream of chicken, cream of mushroom, sour cream, and ground cumin.

In a medium saucepan over low heat, mix cream of mushroom soup, cream of chicken soup, and 1 1/4 cups water.

Mix cream of tartar with baking soda in a ratio of 2:1 and then add the same amount of cornstarch as baking soda.

Not exact matches

While Fredette's job isn't always glamorous (it involves frequent meetings with the company's marketing and consumer research departments), more than 50 % of his time is spent in the kitchen, where he experiments with flavor pairings, makes ingredients, develops recipes, mixes test batches, and yes — eats a lot of ice cream.

The menu was like a snapshot of my youth, with offerings like Filipino - style spaghetti (it's a bit sweeter than what most Americans are used to) and «Halo - halo» (literally translated, «mix - mix»), a delicious dessert made up of shaved ice, evaporated milk, fruit, coconut, ice cream... and boiled sweet beans.

The chain is famous for its Blizzards, a soft - serve treat with mix - ins like Oreos and Reese's Peanut Butter Cups that is served upside down to highlight the thickness of the ice cream.

Add to that viral mix soul - stirring speeches about education, inspiration, and revelation, and you have the stuff of the most - watched TED speeches of all time, the cream of the presentation crop with millions upon millions of views and growing.

In a deft synthesis of escapism and dreadful reality — like successfully mixing ice cream with Buckley's cough syrup — an unknown sports sophisticate and political junkie named Paul Kaplan (an Atlanta Braves fan, but that's not a crime) sent a letter to his congressman to protest the defeat of his baseball team in the National League playoffs and demand they be crowned the winners anyway.

It is critical to always keep in mind that «shaving cream» (as distinguished from wet mix) in any form is primarily comprised of passive chemical agents brought into active combination through the introduction of air and water.

For this reason it is therefore a good idea for beginning wet shavers to master the basic elements of mix building by using dry potted creams.

Transfer the mixture to large bowl and, using an electric mixer, beat the egg whites and cream of tartar in large bowl until soft peaks form.

And in the United States today, millions of pounds of horseradish roots are processed commercially for making bottled products sold in grocery stores: basic prepared horseradish (usually mixed with salt and vinegar), milder cream - style horseradish, ruby - red beet horseradish, cocktail sauce for seafood, horseradish mayonnaise, and a variety of hot mustards, from tangy to incendiary.

Fresh Beverages also offers Mooresville, Ind. - based SaniServ machines to customers who need to make larger quantities of frozen beverages, yogurt or ice cream mixes.

It's then mixed with homemade cashew cream and guacamole, which gives the dish a beautifully creamy texture, as well as a big dollop of tomato salsa, which makes the wrap taste so fresh.

Place all of the other ingredients in a blender and pulse them until well mixed and you get a dense cream.

This obsession then evolved into a university fuelled diet of ice cream, pick - n - mix and strawberry jam eaten with straight from the jar with a spoon.

Hi can you recommend a replacement fir the apple cider vinegar in your avocado cream mix please as I've taken alcohol out of my diet?

With a hand mixer whip the egg whites until they form stiff peaks, adding cream of tartar and confectioner's sugar as you whip the egg whites.

Next add 4 ounces of low - fat cream cheese and shred in about 1/2 cup of low - fat queso manchego, season again with sea salt and freshly cracked black pepper and mix everything together until well mixed and the cheeses have melted, then turn off the heat

The crunch of the peppers and carrots coupled with the refreshing, sweet, cucumbers and the herbs mixed in the cream cheese is just magic in each bite.

I recently made a homemade ice cream for my family using cake mix and of course it was full of dairy.

Keep adding a little more water and mixing again until you reach the consistency of cream cheese or hummus;).

Combine yeast, cream cheese, 1/4 cup of water and about 1/2 cup of flour in the bowl of an electric mixer (paddle attachment is best).

In the bowl of your stand mixer fitted with the whisk attachment or a large bowl with a handheld mixer, place the heavy whipping cream.

a boxed spice cake mix and a can of cream soda.

In a mixer bowl, beat the egg whites and cream of tartar until frothy.

In the bowl of your slow cooker mix together cream of chicken soup, water, two packets of chicken gravy mix, onion flakes, garlic powder, salt and pepper.

To do this dump chicken gravy mix, a can of cream of chicken soup, minced onion flakes, garlic powder, two cups water, salt and pepper in the bowl of your slow cooker.

Beat the egg whites and cream of tartar in another large bowl with an electric mixer on medium - high speed until stiff peaks form, about 2 minutes.

It starts with a spice cake mix and a can of cream soda, that's baked then soaked in sweetened condensed milk.

* To make paleo - friendly (corn free) baking powder, mix 1 tsp baking soda with 2 tsp cream of tartar.

In a separate large bowl with a hand mixer or the bowl of a stand mixer fitted with the paddle attachment, cream the butter until light and fluffy.

for the cinnamon cream cheese frosting: - In the bowl of an electric mixer, beat together the cream cheese and butter until light and fluffy (about 2 - 3 minutes).

Orange Chantilly: in a bowl of a mixer whip cream, powdered sugar, stabilizer and orange peel until you get a very stable cream.

I the bowl of your slow cooker whisk together both water, cream of chicken soup, onion flakes, garlic powder, and gravy mix

1 can of creamed corn 1 can of corn drained 1 box of jiffy corn muffin mix 1 cup of sour cream 1 stick of butter melted 1 Poblano pepper, roasted and diced

In the bowl of a stand mixer fitted with paddle attachment, cream butter, sugar, and salt for 1 - 2 minutes, until fluffy.

In the mixer bowl, beat the egg whites and the cream of tartar until frothy.

I can't handle a lot of heat so I added a tbsp of cream cheese to the chicken / hot sauce mix and it's perfect!

Some of my favorites are Blis Bourbon Barrel Aged Maple Syrup, Germack nuts, Koeze Peanut Butter or Velvet Peanut Butter (depending on the occasion), Kellogg's cereals, Hot Rod Bob's Barbecue Sauce, Jiffy Mix, Eden Organic beans and grains, Pioneer Sugar, Detroit Spice Company spices, Schuler's cheese, Guernsey dairy, Groeb Farms honey, Sanders ice cream and hot fudge, Dearborn ham, Garden Fresh Gourmet salsa and chips (made right here in Ferndale!)

For the meringue, in the bowl of a stand mixer fitted with the whisk attachment * beat egg whites, cream of tartar, and salt on medium speed until soft peaks form.

Prepare Cheesecake Filling: In bowl of electric mixer, beat cream cheese until smooth.

The cream cheese, sour cream, and half of taco seasoning mix (makes it very spicy) mixed together for layer two.

In the bowl of your mixer, beat butter, peanut butter, whipping cream, and vanilla on medium - low speed.

Finely chop 2 ounces of dill and put into a mixing bowl along with 8 ounces of cream cheese, salt, and the juice from one lemon.

Put the cream in the bowl of a stand mixer fitted with the whisk attachment.

In the bowl of a stand mixer, cream the butter until light and fluffy, about 2 minutes.

2 1/2 cups All Purpose Flour 1 teaspoon baking soda 1/2 cup white hot chocolate mix (I used Ghiradelli) 1 cup butter at room temperature 1 8 oz block cream cheese 2 cups sugar 5 eggs 2 teaspoons vanilla 3 ounces white chocolate chips confectionery sugar to dust over top of cake

The cooked pasta gets mixed with Greek yogurt and cream cheese for a creamy base layer, which is topped with a mixture of browned ground beef, sauteed zucchini, and tomato sauce.

In the bowl of a stand mixer or using a handheld mixer and a large mixing bowl, cream the butter and granulated sugar together until light and fluffy, about 2 minutes.