Mouse feeding tests show GM technology is a safer way of delivering protection of crops from insects with the Bt - protein insect than is the traditional delivery method.
Not exact matches
Fertility
tests of the
mice in adulthood showed that those whose mothers had been
fed a high - fat diet while breastfeeding had decreased litter size, longer duration from mating to date of birth and impaired pregnancy rate in both female and male
mice.
Starting just before conception, Jirtle and Waterland
fed a
test group of mother
mice a diet rich in methyl donors, small chemical clusters that can attach to a gene and turn it off.
Tests in infected
mice found that malaria parasites in the blood timed their daily multiplication rhythms to match when the animals were
fed.
The
test was relatively simple: Two groups of
mice were
fed a high - fat diet for 24 weeks.
So scientists at Johns Hopkins
tested their ability to do this, by allowing equal numbers of resistant and non-resistant mosquitoes to
feed on the blood of malaria - infected
mice.
They
tested the
mice again after one month of cinnamon
feeding.
To
test how well Bex controls body weight, the scientists
fed mice a high - calorie diet for 4 weeks, but they only treated half of the
mice with the drug.
To
test how well FAHFAs could work as a potential therapy, the researchers
fed the lipids to insulin - resistant
mice, and observed an improvement in inflammation, insulin sensitivity and glucose uptake.
Next, the researchers
tested whether they could reverse the damage by
feeding the
mice applesauce laced with B. fragilis for a week.
Fertility
tests of the
mice in adulthood showed that those whose mothers had been
fed a high - fat diet while breastfeeding had decreased litter size, longer duration from mating to date of birth and impaired pregnancy rate in both female and male
mice.
Metabolic Phenotyping: The
Mouse Metabolic Phenotyping Center (MMPC) at Case Western Reserve University specializes in hyperinsulinemic euglycemic glucose clamps, glucose tolerance
tests, total energy expenditure at rest and exercise, lipid or collagen turnover studies utilizing the incorporation of 2H from 2H - enriched body water,
feeding studies, acute or chronic vascular catheterization, activity monitoring, etc..
This proposal will directly
test the idea that gut bacteria alter the likelihood and degree to which
mice fed a poor diet develop AMD.
Sera from
mice obtained 3 weeks after tick -
feeding were
tested against recombinant B. burgdorferi antigens and whole - cell B. burgdorferi lysates.
The
mice were divided into two groups with one group being a control group which ate regular
mice feed, and the other being a
test group which ate a healthy strain of bacteria called lactobacillus ramnosis which is frequently added to natural yoghurt.
So they put a number of whey proteins to the
test by
feeding them to
mice and measuring the concentrations of glutathione in their livers and hearts.