Sentences with phrase «mylk blend»

The Warrior Bowl Base 2 Handfuls of Frozen Blueberries 2 Frozen Bananas 2 Acai Packets Mango Nectar or Almond Mylk Blend until smooth!

Not exact matches

• Turmeric Golden Mylk Super Blend offers a modern adaptation of the time - tested Ayurvedic recipe used to boost the body's natural defenses with ginger, raw honey, bee pollen and chia seeds.

When you want a meal and a coffee in one: Pacino «Mylk» (filtered water, dates, almonds, cold brew, sea salt) blended with an espresso shot, banana, dates, almond butter, vanilla + cinnamon.

Matcha latte with homemade cashew mylk (simply soak 1 cup cashews overnight in water, then rinse and blend with 5 cups water, find recipe for latte here) has become my morning ritual, along with meditation.

After Surf Smoothie Bowl Base 1 Acai Packet 3 Handfuls of Frozen Mango (or any fruit - I also love blueberries) 2 Frozen Bananas Just Enough Almond Mylk or Apple Juice to Blend Toppings Chopped Fruit (kiwi, banana, mango etc) Rawnola or Granola Coconut Shreds (toasted coconut is amazing)

Pink Passion Base 3 Frozen Bananas 1 Beet 2 Handfuls of Strawberries 1/4 + Cup Almond Mylk Sweetener of Choice (I use coconut sugar or stevia) Blend until smooth!

Blended with creamy cashew mylk and a spicy cayenne kick, it makes Mayan Mocha Coffee that has been called «the most delicious drink in their life» by those who've tried it.

For special occasions, create your own healthy «chocolate mylk» — by blending a couple tablespoons of cacao to the sesame mylk base.

Note: You can sweeten the mylk, to balance the slightly bitter seed — by blending in a couple tablespoons of maple syrup or a few dates.

The blended sesame seeds will look foamy and creamy already, but needs to be strained — to make the mylk smooth.

For the filling: Blend all the ingredients together in a Vita - Mix until smooth, and add more water or dairy - free mylk as need be to make it creamy (3/4 cup seemed right on though).

Once the it has firmed up a bit, take it out of the freezer and layer on 1/2 of the mixture that was left over from blending the bananas and nut mylk and add this to the freezer for 10 minutes.

After 10 minutes, throw your frozen blueberries into the blender with the remaining banana & nut mylk mixture with the remaining nut mylk and blend until smooth.

Add the remaining ingredients (pumpkin, miso, coconut mylk, maple syrup, and salt) to the remaining 1/4 of the filling in the blender and blend on medium until very smooth.

Depending on the day we either start with a ritual morning cup of Golden Mylk, or we end a long day with some peaceful quiet time and the turmeric blend mixed with hot oat milk and chamomile.

Blend the strained nut mylk with the strawberries, maple syrup and vanilla extract.

Anandamide blended up with ghee and homemade cashew mylk by@macdemassari ✨ #apotionaday #inspiration #anandamide