I use Callebault as well as white
chocolate wafers, coloured with orangefood colouring.
7 cups mini marshmallows (12.5 oz if you want to make it easier) 2 cups crushed (roughly the same size as the marshmallows) chocolate graham crackers, or
chocolate wafer cookies, or 2 cups of whatever your heart tells you 1 14 oz can condensed milk, look for one that's just milk and sugar, like Nestle's La Lachera (also #notsp) 2 tablespoons unsalted butter pinch of salt (or use salted butter and leave this out) 12 oz bag of semi-sweet chocolate chips 1/4 teaspoon peppermint extract 3 - 4 tablespoons crushed up peppermint candies, optional, really not the most necessary thing
Chocolate lovers» summertime dreams are made of this Piled High Ice Cream Sundae Pie oozing with a rich, chocolate raspberry sauce and a crunchy
chocolate wafer crust.
Classic
chocolate wafer cookies work best for the crust.
The two - ingredient crust of
chocolate wafer cookies and butter is a breeze to blend in the food processor.
Do you have an equivalent weight for chocolate chips vs
the chocolate wafers?
3 layers of soft chocolate cake filled with chocolate butter cream, all topped with thick and luscious chocolate and honey ganache and LOTS of
chocolate wafers on top.
Typical Ingredients: 3 tablespoons butter, 8 ounces cream cheese, 4 ounces confectioners sugar and
chocolate wafer cookies (or Oreo cookie crust), 2 1/2 cups Cool Whip Topping, 1 package Jello Instant Vanilla Pudding, 2 1/2 cups heavy whipping cream, 1/4 cup white sugar
Pour half of the batter in the prepared mug or jar, add the 3
chocolate wafers or chips, and cover with the remaining cake batter in an even layer.
Do you think I could roll these thin, and substitute them for
the chocolate wafers in an icebox cake?
It is reminiscent of those Nabisco
chocolate wafers but a bit nuttier.
There were chocolate chips, melting
chocolate wafers and an odd assortment of other chocolate.
I've never seen
the chocolate wafers here but I am thinking maybe I can use chocolate chips and just push them in point side down.
My Outrageous Chocolate Holiday Cookies are dark chocolate cookie dough baked with a Holiday
chocolate wafer cookie (winter Oreos) hidden inside.
Some good examples of cookies to ship: Amaretti, Snickerdoodles, Biscotti, Gingersnaps, Mexican Wedding Cakes, S'More Granola Bars, Sables, Shortbreads, Spice Cookies,
Chocolate Wafers, or Plain Sugar Cookies.
Chocolate Fondue — Baily's Irish Cream Dream Ingredients 1 ounce of water 4 ounces of
chocolate wafers 1/2 ounce of Baileys Irish Cream Instructions Heat up water in a fondue pot and add the
chocolate wafers.
The cheesecake crust can be made with either finely ground chocolate graham cracker crumbs or
chocolate wafers (homemade or store bought).
Since you are tackling girl scout cookies, why not a Thin Mint (
chocolate wafer crust, minty layer, ganache) and Samoa (shortbread crust, coconut / caramel layer, ganache) take on the tart?
FOR THE CRUST 1 1/3 cups
chocolate wafer crumbs (from about 26 cookies such as Nabisco Famous Chocolate Wafers or Oreos with cream scraped off) 5 tablespoons unsalted butter, melted 1/4 cup sugar
We frequently make icebox cake for birthdays — using
those chocolate wafer cookies (layered with fresh whipped cream then stack into a roll) as that was my favorite cake growing up!
And when paired with
the chocolate wafer crust and freshly whipped cream — home run!
Ah the ice box cake... made with those thin, processed Famous
Chocolate wafer cookies and whipped cream... remember that from your childhood?
I remember my mom hoarding
those chocolate wafer cookies from us kids when she was making a rich chocolate crust for her cheesecakes.
I remember looking for these famous
chocolate wafers about a year ago and my grocery store was constantly out of stock (are they that famous?).
Place
chocolate wafers in a food processor and process until finely ground.
If you miss GOURMET, you'll enjoy their favorites from 1941 - 2009 and be happily reminded of how certain cookies came to be made in nearly every household in the U.S. Cornetti, Mandelbrot, Butter Cookies,
Chocolate Wafers and more make their «first» appearance all over again for you.
This time I made
some chocolate wafers to arrange on the sides.
So when I decided to make cheesecake again and used
those chocolate wafers in the crust, I felt a small sense of victory.
I love
those chocolate wafers.
It comes in a yellow box, and
each chocolate wafer taste like a flattened Oreo (just the cookie part, no cream filling).
This pie version of buckeye balls candy has
a chocolate wafer crust, a sweet and creamy peanut butter filling, and is covered with a chocolate ganache.
Pour over
chocolate wafer crust.
Using your fingers, press
chocolate wafer mixture into bottom of a 13 x 9» pan, which you've covered with aluminum foil — edges hanging over.
Homemade Thin Mint Cookies -
Chocolate wafer cookies with a chocolate peppermint coating.
You can substitute the graham crackers in this recipe with any cookies you like - vanilla wafer cookies, shortbread cookies,
chocolate wafers or even Oreos will be great!
One year ago: Hazelnut Chocolate Thumbprints, Baked Kale Chips and Almond Macaroon Torte Two years ago: Beef Empanadas and Homemade
Chocolate Wafers + Icebox Cupcakes Three years ago: Chicken with Almonds and Green Olives and Swiss Easter Rice Tart Four years ago: Bulgur Salad with Chickpeas and Roasted Red Peppers and Rich Buttermilk Waffles
But if you wanted to add a chocolate element to it, you can use
chocolate wafers for the crust instead!
All you need are cupcake liners, a muffin tin,
chocolate wafer cookies, a quart of your favorite ice cream (we like a pint each of chocolate chip or mint chocolate chip, but any flavor is delicious) plus the chocolate whipped cream... Continue reading «TIP OF THE DAY: Ice Cream Cupcakes» →
Ingredients Crust: 6 pepperidge farms double chocolate brownie cookies 1/2 package
chocolate wafer cookies 1/4 cup sugar 1/4 cup butter, melted
Chocolate Wafers with Ginger, Fennel and Sea Salt Recipe.
Note: I used some of the Mexican - spiced chocolate cookies I had made over the weekend, but you can use store - bought plain
chocolate wafers.
My favorite is making
chocolate wafer cookies like oreos, but using nutella for the filling, instead of the white stuff.
-- and it is in these not - too - sweet
chocolate wafers, with their perfect balance of crispness and tenderness.
I ended up having to make my own
chocolate wafer cookies, and recommended that you not make the chocolate shards.
Mix in chocolate egg pieces and
chocolate wafers with a wooden spoon.
This frozen take on grasshopper cake features a chocolate cookie crust and mint chip ice cream studded with chopped
chocolate wafers and mint chocolate candies.
Those waffle cookies I mentioned before will also work, as will Nabisco
chocolate wafers.
It has been a little while coming, what with the unsuccessful hunt for
the chocolate wafers to make the crust, and the how to make chocolate shards debacle.
Coincidentally, while looking for commercial
chocolate wafers to encase this buttercream (remember «Famous» brand?)
It's a light fluffy baked chocolate cheesecake with a dense, buttery, almost savory
chocolate wafer cookie crumb crust.