Sentences with phrase «nations food and agriculture»

Over the last five years, the world suffered a net loss of some 37 million hectares (91 million acres) of forest, according to data from the United Nations Food and Agriculture Organization.

In a report released by the United Nations Food and Agriculture Organization, it states that cattle rearing generates more global warming greenhouse gases than the entire transportation sector.

American Wind Energy Association United Nations Development Programme Office to Combat Desertification and Drought United Nations Food and Agriculture Organization on - line database United Nations Secretariat of the Convention to Combat Desertification

Mongabay: The United Nations Food and Agriculture Organization (FAO) has launched a global set of statistics on carbon emissions from deforestation, agriculture and other forms of land use for the 1990 - 2010 period.

Dalin and her colleagues used trade data on countries» agricultural commodities from the United Nations Food and Agriculture Organization.

-- United Nations Food and Agriculture Organization, 2016

Prior to WhyHunger, he worked as the Latin America Program Coordinator for Grassroots International, and served as consultant to international funders, including the United Nations Food and Agriculture Organization.

In addition, the United Nations Food and Agriculture Organization (FAO) routinely warns of large - scale famines caused by climate disruption...

The new 1990 map represents a major improvement over the current standard, which was developed by the United Nations Food and Agriculture Organization (FAO) based on self - reporting by countries.

«Before this, the only source of information on pre-2000 forest - cover changes was the FAO [United Nations Food and Agriculture Organization] report, which has been criticized for its inconsistent definition of «forest» and its reliance on self - reporting by the countries doing the deforestation,» said Do - Hyung Kim in a statement.

Mr. Takebe, the agriculture minister, approvingly noted that «competition between whales and fisheries» is to be studied by the fisheries committee of the United Nations Food and Agriculture Organization, though he did not mention that the panel's head is a colleague, Masayuki Komatsu, Japan's deputy delegate to the International Whaling Commission.

The United Nations Food and Agriculture Organization (FAO) have released a follow up document to their 2005 publication, Setting Up and Running a School Garden.

Given the new burst of concern over volatile and rising global food prices from the United Nations Food and Agriculture Organization and various aid and environmental campaigners, late last week I sent some questions to a broad array of scholars and analysts focused on global resources and demands.

By 2050, the world population will require 100 % more food.2, 3 The United Nations Food and Agriculture Organization expects about:

United Nations Food and Agriculture Organization, Rome.

According to the United Nations Food and Agriculture Organization Statistical Yearbook 2013, the increased world paper consumption from 2010 to 2011 is not likely to slow down.

Category: Africa, Asia, Central America, English, Europe, global citizenship education, Global Partnership, Middle East, Millennium Development Goals, Private Institution, Universal Education, Your ideas · Tags: Canada, China, Education, Millennium Development Goals, PDF Expert, Singapore, Technology, United Nations, United Nations Food and Agriculture Organization Statistical Yearbook

World Food Day is marked internationally every year on October 16, in recognition of the founding of the United Nations Food and Agriculture Organization (FAO) in 1945.

This description is based upon the definition provided jointly by the United Nations Food and Agriculture Organisation (FAO) and the World Health Organisation (WHO)

This description is based on the definition provided jointly by the United Nations Food and Agriculture Organisation (FAO) and the World Health Organization (WHO).

Yaneer Bar - Yam of the New England Complex Systems Institute in Cambridge, Massachusetts, has shown that when the United Nations Food and Agriculture Organization's world food price index (FPI) went above 210 in the years after 2004, riots increased around the world.

Subsidence was not mentioned in the United Nations Food and Agriculture Organization's 2012 report on the state of world aquaculture, says Stephanie Higgins, a PhD geology student at the University of Colorado Boulder who led the study.

The United Nations Food and Agriculture Organization (FAO) announced on 14 October in Rome that a 16 - year eradication effort has succeeded and fieldwork has ended.

With the United Nations Food and Agriculture Organization reporting that developing countries account for ~ 50 % of seafood entering international trade, this presents a fundamental challenge for marketers of sustainable seafood (see the photo).

The program is based on a successful series of WCF field schools for African cacao farmers, themselves modeled on similar United Nations Food and Agriculture Organization farmer field schools.

Worldwide farmers used more than 100 million tons of nitrogen on fields in 2011, according to the United Nations Food and Agriculture Organization.

The United States leads the world in both soybean and corn production, while Canada ranks 7th and 11th, respectively, according to the United Nations Food and Agriculture Organization.

In an analysis of nearly 50 years of data on bees from the United Nations Food and Agriculture Organization, researchers found that domesticated honeybee populations have increased about 45 percent, thanks in large part to expansion of the bees into areas such as South America, eastern Asia and Africa.

Globally, meat production generates 18 percent of the world's man - made greenhouse gases, according to the United Nations Food and Agriculture Organization.

The United Nations Food and Agriculture Organization is mounting an effort to address insects as human food and is planning a world conference for 2013.

The United Nations Food and Agriculture Organization calls it «the most important and preferred source of high - quality vegetable protein for animal feed.»

«The short answer is that we don't know enough,» says Laurence Gleeson of the United Nations Food and Agriculture Organization.

Members of this partnership include the Consumer Goods Forum (of which Nestlé is a key member), the United Nations Food and Agriculture Organization (FAO) and the World Resources Institute.

Global food prices fell by 1.4 % in the last month but seem to have stabilised at a relatively high level, says the United Nations Food and Agriculture Organization (FAO).

«Calorie availability» is a measure used by the United Nations Food and Agriculture Organization as a proxy for overall food consumption.

Earlier this week, the United Nations Food and Agriculture Organization (FAO) reported in its 2013 State of Food and Agriculture report that two billion people suffer from one or more micronutrient deficiencies.

This ads up to about half of produce grown and billions of dollars» worth of lost fruits and vegetables, according to a United Nations Food and Agriculture Organization report and a study in the Journal of Consumer Affairs.

The United Nations Food and Agriculture Organization reports that the vitamin C in citrus can also help treat stress.

The United Nation Food and Agriculture Organization (FAO) gave a global update on food waste.

Not exact matches

Yet according to data from The Food and Agriculture Organization of the Unitred Nations (FAOSTAT), Americans eat about 3,600 calories daily — a 24 % increase from 1961.

Residents of the United States have, on average, more food - energy available to them than anybody else on the planet: 3,729 calories per person, per day — or so the United Nations» Food and Agriculture Organization calculafood - energy available to them than anybody else on the planet: 3,729 calories per person, per day — or so the United Nations» Food and Agriculture Organization calculaFood and Agriculture Organization calculates.

Global consumption of avocados, now a $ 3 billion industry, has doubled in the last decade, and a third of the 3.8 million tonne annual harvest is currently traded internationally, according to data from the Food and Agriculture Organisation of the United Nations.

In its most recent report on the state of global fisheries, the United Nations» Food and Agriculture Organization warned that 90 percent of the world's fish stocks are fully or overfished, and increasing production to meet the world's growing demand for animal protein can't be done in a sustainable manner.

Shelley Clarke, a fisheries researcher with the Food and Agriculture Association of the United Nations, estimates that in the year 2000, between 26 and 73 million sharks perished.

«Investing in food producing farmland in the tax - friendly nation of the Republic of Vanuatu with our cluster concept in agriculture Malekula farm lets offers an investment that is out of reach from being diminished by most currency meltdowns and loss of value by state and local government seizure and also provides a cash return.

In a speech to the Food and Agriculture Organization, a Rome - based arm of the United Nations, Benedict condemned market speculators who have the «sole objective of profit.»

Mr. A. H. Boerma, General Director of the Food and Agriculture Organization of the United Nations, is calling upon the world to set aside 15 % of the annual grain yield in a global food bank for emergency use to prevent starvatFood and Agriculture Organization of the United Nations, is calling upon the world to set aside 15 % of the annual grain yield in a global food bank for emergency use to prevent starvatfood bank for emergency use to prevent starvation.

«Policymakers have not yet grasped the significance of organic agriculture for resilient, reliable, non-toxic food production, and its ability to mitigate climate change while restoring our nation's soil health.

CHAMPIONS INCLUDE: Dave Lewis, Group Chief Executive, Tesco (Chair) Erik Solheim, Executive Director, United Nations Environment (Co-Chair) Vytenis Andriukaitis, European Commissioner for Health and Food Safety Peter Bakker, President, World Business Council for Sustainable Development John Bryant, Chairman of the Board and Chief Executive Officer, Kellogg Company Paul Bulcke, Chairman of the Board of Directors, Nestlé Nguyen Xuan Cuong, Minister of Agriculture and Rural Development, Vietnam Michael La Cour, Managing Director, IKEA Food Services AB Wiebe Draijer, Chairman of the Executive Board, Rabobank Shenggen Fan, Director General, International Food Policy Research Institute Peter Freedman, Managing Director, The Consumer Goods Forum Louise Fresco, President of the Executive Board, Wageningen University & Research Liz Goodwin, Senior Fellow and Director, Food Loss and Waste, World Resources Institute Marcus Gover, Chief Executive Officer, Waste and Resources Action Programme Hans Hoogeveen, Ambassador and Permanent Representative of the Netherlands to the UN Organizations for Food and Agriculture Gilbert Houngbo, President, International Fund for Agricultural Development Selina Juul, Chairman of the Board and Founder, Stop Wasting Food Movement in Denmark Yolanda Kakabadse, President, WWF International Sam Kass, Former White House Chef, Founder of TROVE and Venture Partner, Acre Venture Partners Michel Landel, Chief Executive Officer and Chairman of the Executive Committee, Sodexo Esben Lunde Larsen, Minister of Environment and Food, Denmark José Antonio Meade, Minister of Finance, Mexico Gina McCarthy, Former Administrator, U.S. Environmental Protection Agency Denise Morrison, President and Chief Executive Officer, Campbell Soup Company Kanayo Nwanze, Former President, International Fund for Agricultural Development Rafael Pacchiano, Minister of the Environment and Natural Resources, Mexico Paul Polman, Chief Executive Officer, Unilever Juan Lucas Restrepo Ibiza, Chairman, Global Forum on Agricultural Research Judith Rodin, Former President, The Rockefeller Foundation Oyun Sanjaasuren, Chair, Global Water Partnership Lindiwe Majele Sibanda, Vice President for Country Support, Policy and Delivery, Alliance for a Green Revolution in Africa Feike Sijbesma, Chief Executive Officer and Chairman of the Managing Board, Royal DSM Rajiv Shah, President, The Rockefeller Foundation Andrew Steer, President and Chief Executive Officer, World Resources Institute Achim Steiner, Administrator, United Nations Development Programme Tristram Stuart, Founder, Feedback Rhea Suh, President, Natural Resources Defense Council Rhoda Peace Tumusiime, Former Commissioner for Rural Economy and Agriculture, The African Union Sunny Verghese, Co-Founder, Group Managing Director & Chief Executive Officer, Olam International Tom Vilsack, Former Secretary, U.S. Department of Agriculture Senzeni Zokwana, Minister of Agriculture, Forestry and Fisheries, Republic of South Africa

The Food and Agriculture Organization of the United Nations (FAO) and the International Dairy Federation (IDF) signed the Dairy Declaration of Rotterdam on 19th October during the IDF World Dairy Summ...