Not exact matches
This is
not your typical store bought hot
sauce like «red hot» or «
tabasco» this has great flavor and ten times the heat.
Now the wings here are
not the typical flavor you would normally receive from a «buffalo» style
sauce (
Tabasco, vinegar, etc).
I was just wondering, I can't find Franks
sauce (I'm in England) so I used
tabasco, is that a good sub?
I love to use Cholula hot
sauce in these, but use your favorite medium heat hot
sauce (like, don't use Sriracha, but
Tabasco would be fine.)
I make mine with mustard, a little mayo, a few dashes of worcestershire
sauce (
not too much or it will turn the yolks brown) and some sweet pickle relish juice, dash of
tabasco, salt and pepper.
«Stu,» she said, «I can't help you until you stop putting
Tabasco sauce on my French toast.
And sometime shortly after 1889, Heinz produced Heinz's
Tabasco Pepper
Sauce in a elegant bottle; but alas, even Heinz couldn't compete with the «real» Tabasco s
Sauce in a elegant bottle; but alas, even Heinz couldn't compete with the «real»
Tabasco saucesauce.
I have some
Tabasco brand pepper
sauce (I don't use it; it's for company.)
I don't have access to franks red hot
sauce, unfortunately... I do have
tabasco though.
In addition, 350 recycled cologne bottles containing
Tabasco sauce were
not sent to market in 1868.
4 large ears corn on the cob, shucked and silk removed 2 tablespoons extra virgin olive oil 5 cloves garlic, minced 1 serrano or jalapeño pepper, minced 1 medium red onion, minced 1 1/4 cups diced celery 1 tablespoon non-hydrogenated margarine, such and Earth Balance or Smart Balance 2 1/2 tablespoons flour (all purpose or white whole wheat) 1 3/4 pound Yukon gold potatoes, diced small 4 cups chicken - style vegetable broth 4 cups unsweetened almond milk 1 tablespoon vegan Worcestershire
sauce (or regular if you're
not vegan) 3 tablespoons dry sherry 1 bay leaf 2 teaspoons fresh chopped thyme leaves 1 teaspoon salt, more to taste Black pepper to taste Pinch smoked paprika (or substitute regular paprika) 4 - 5 dashes of
Tabasco sauce 1/4 cup flat - leaf parsley, minced 2 teaspoons lemon juice
The defendant, in answer, denies that plaintiff or its predecessors now use, or have ever used, the word «
Tabasco» as a trade - mark or identifying name for
sauce, and specially avers that the word «
Tabasco» could
not and can
not be appropriated as a trade - mark, because it is geographical and descriptive; that plaintiff continually acquiesced in the descriptive use of the word «
Tabasco,» and never made a bona fide attempt to establish the trade - mark it now asserts; and that any rights that plaintiff may have had in the name as a trade - mark were lost by the patenting of the process and the expiration of such patent.
Even had McIlhenny
not abandoned his patent but continued to use the patented process, it does
not necessarily follow that the defendant, on the expiration of the patent, would have had the right to give to a
sauce manufactured by him by the patented process, the name «
Tabasco.»
The fact that defendant has
not only dressed his product in imitation of that of the plaintiff, but has, in addition, likewise used plaintiff's trade - mark, gives added reason why the Court should require that hereafter defendant
not only discontinue the use of the name «
Tabasco,» but that he adopt a new and distinctive bottle and carton, such as will clearly and unmistakably differentiate his
sauce from the «Tabasco Pepper Sauce» manufactured by plain
sauce from the «
Tabasco Pepper
Sauce» manufactured by plain
Sauce» manufactured by plaintiff.
The word «
Tabasco» has been in actual use since such abandonment of the patent to describe a
sauce which was
not made by the patented process.
Placed side by side, there are differences easily discernible which would
not, however, be readily noted by the average purchaser seeing the respective bottles on different occasions, the chief distinguishing mark of defendant's being a picture of a live oak tree with a blue background and the word «Evangeline» preceding «
Tabasco Sauce.»
Not only did defendant adopt the name and imitate the bottles and cartons in use by plaintiff, but at the very beginning, when he started the manufacture and sale of his
sauce in competition with the long established business of plaintiff, he printed on his bottle labels a caution to use «only the genuine Evangeline,» thus apparently seeking to create the impression that such «Evangeline» Tabasco Sauce was an old and established brand, against spurious imitations of which the public should be wa
sauce in competition with the long established business of plaintiff, he printed on his bottle labels a caution to use «only the genuine Evangeline,» thus apparently seeking to create the impression that such «Evangeline»
Tabasco Sauce was an old and established brand, against spurious imitations of which the public should be wa
Sauce was an old and established brand, against spurious imitations of which the public should be warned.
In that case Gaidry, a manufacturer of a
sauce labelled «Tabasco Pepper Sauce,» brought suit against McIlhenny Company for damages for alleged wrongful conduct in interfering with the plaintiff's business by falsely and in bad faith representing to dealers throughout the country that it had an exclusive trade - mark in the name «Tabasco,» and threatening injunction and other legal proceedings against those who handled any sauce called «Tabasco» not made by the said McIlhenny Com
sauce labelled «
Tabasco Pepper
Sauce,» brought suit against McIlhenny Company for damages for alleged wrongful conduct in interfering with the plaintiff's business by falsely and in bad faith representing to dealers throughout the country that it had an exclusive trade - mark in the name «Tabasco,» and threatening injunction and other legal proceedings against those who handled any sauce called «Tabasco» not made by the said McIlhenny Com
Sauce,» brought suit against McIlhenny Company for damages for alleged wrongful conduct in interfering with the plaintiff's business by falsely and in bad faith representing to dealers throughout the country that it had an exclusive trade - mark in the name «
Tabasco,» and threatening injunction and other legal proceedings against those who handled any
sauce called «Tabasco» not made by the said McIlhenny Com
sauce called «
Tabasco»
not made by the said McIlhenny Company.
«If Edmund Mcllhenny, prior to the expiration of the patent to him, had acquired the exclusive right to use the word «
Tabasco» with reference to a
sauce not made by the patented process, that right was
not extinguished by the expiration of the patent, as the patent had nothing to do with the acquisition of it.
It's
not a bloody mary without
TABASCO ®
Sauce.
Although sales-wise it's still
not as popular as the more traditional, runny, Louisiana - style pepper
sauces (typified by heavyweights McIlhenny Co.'s
TABASCO Pepper
Sauce, Frank's RedHot
Sauce, Texas Pete, Bruce Foods Corporation's Louisiana Brand
Sauce, and Baumer Foods» Crystal Hot
Sauce), Sriracha is rapidly picking up steam, and is in an estimated 9 % of all U.S. households.
So unless they are satisfied with Frank's,
Tabasco, Louisiana hot
sauces, Cholula, etc, they live the life
not knowing how many craftsmen and women have creating flavors with heat that would blow their chile pepper loving mind.
It wasn't until my taste - buds developed that I discovered how a simple splash of
TABASCO ®
Sauce could kick a plain hamburger up a notch.
4 tbsp chilli
sauce, or to taste (
not to be confused with sweet chilli
sauce or hot
sauce, such as
Tabasco; we used Lingham's, which is mild, sweet and spicy)
Don't get just ordinary hot
sauce though, like Texas Pete, get something like Frank's Red Hot, Tabasco Sauce, Iguana Hot Sauce, or Sriracha S
sauce though, like Texas Pete, get something like Frank's Red Hot,
Tabasco Sauce, Iguana Hot Sauce, or Sriracha S
Sauce, Iguana Hot
Sauce, or Sriracha S
Sauce, or Sriracha
SauceSauce.
Tabasco Sauce is an effective anti-chewing solution that won't harm your dog, but it is better suited to outdoor use since it can potentially stain your carpeting or furniture and does have a stronger smell.
Without the oak aging barrels and that special Louisiana terroir, homemade
Tabasco can't be an exact replica of the grandaddy of all American hot
sauces... but it's a delicious hack.