Sentences with phrase «not mushy»

And continue roasting for another ten minutes or until flesh is fork soft but not mushy.

When everything is fork - soft but not mushy, turn off the heat and stir in a tablespoon of top - grade maple syrup.

Roll the soft but not mushy pepper strips around and around the lobster bit.

After about ten to twelve minutes, check the potatoes with a fork to see that they are fully cooked but not mushy.

You want the asparagus to be just al dente, not mushy.

When onions are perfectly «just» cooked (not mushy), and the pan is still very hot, add a half cup of your favourite brandy or cognac.

When the potatoes are almost soft, not mushy, turn off the heat and puree in a food processor or blender.

The keyboard should be springy and comfortable, not mushy.

Reduce heat and simmer lentils until soft but not mushy, about 20 minutes.

That said, the safest route between two scientific points is not the mushy middle, «well, the critics raise some good points too, so I'll compromise by saying that the scientific body of evidence for global warming is probably exaggerated».

Cook the noodles until tender but not mushy.

Not mushy at all, the Sonata Limited is linear and reactive.

The power - assisted steering is light and easy on the arms but not mushy.

Toggle the Dynamic Select switch next to the COMAND controller from Eco to Comfort and the ride stiffens barely a hair and feels somewhat sedate, if not mushy, in corners.

Lincoln is not some mushy life - spanning biopic of our sixteenth president; it is instead heir to a class of film never truly reputable enough to have been actively missed; think of the forties Hollywood films Dr. Ehrlich's Magic Bullet or Edison, the Man, which sprinkle biographical detail over narratives deeply invested in tracking their famous protagonists» often obsessive quest to achieve a single goal, say, the invention of vaccinations, the creation of light bulbs, or the cessation of slavery.

Not the mushy stuff, but romantic in firmly believing that anyone who truly desires a loving relationship CAN FIND ONE!

I don't cry» I don't get mad» and i'm not a mushy person.

Not mushy as in dirty diapers or mud pies or even mashed potatoes.

Even if your not a mushy, lovey dovey kind of girl, February puts you in the mood for love, a new sexy movie, and all things red, pink, and well more pink.

Even if your not a mushy,... VIEW POST

Put into a pan of boiling water and stew for a few minutes until soft, but not mushy.

Cook for 5 - 8 minutes, stirring, until the apples have lightly caramelized and are soft but not mushy.

I've tried keeping my personal stuff off my blog because I like to keep it fun and not mushy!

I like the fact that it's organic, thick and a little chunky... not mushy and just plain tastes good.

Cut the cauliflower into large floret and steam for about 7 to 8 minutes or until tender but not mushy.

When shopping for nectarines, look for those that have smooth, ublemished skin that yields to slight finger pressure — not rock hard but not mushy either.

The ideal low carb stew should feature fork tender beef and tender (not mushy) vegetables in a meaty tasting broth.

Bring to a boil, then reduce heat to low and simmer for about 40 minutes, until rice is tender but not mushy.

Bring to a boil, then reduce heat and simmer for about 20 minutes, until lentils are tender but not mushy.

Just watch them and take them off when they have nice grill lines and are softened but not mushy.

Heat up slowly to cook on medium - high heat, stirring frequently, for about 10 minutes or until the cranberries are slightly broken but not mushy.

Arrange the squash into one layer then roast, turning once, until lightly browned, but not mushy, about 15 minutes.

I usually use plantains that have just turned yellow, but are still firm, not mushy.

Meanwhile, cook the pasta in boiling salted water until it is tender but not mushy.

Remove, give everything a good stir, and put back in the oven for another 15 - 20 minutes until the vegetables are golden brown and soft, but not mushy.

Reduce to a simmer, cover, and simmer until cauliflower is tender (but not mushy!)

Add zucchini, carrot, peppers and sauté for a 1 - 2 minutes, until zucchini is tender crisp, but not mushy!

Steam the cauliflower florets in a large saucepan with an inch or so of water for 5 minutes until tender, but not mushy.

Boil some water with a steamer basket and steam your cauliflower «rice» high above the water for about 4 - 5 minutes until done - not mushy though.

You'll know it's ready when you can pull the strands off with a fork, and they should be somewhat tender (but not mushy).

The chocolate pencil is soft but not mushy, so you can draw a crisp or smudged line.

Cook for about 7 - 8 minutes, stirring constantly, until noodles are starting to get tender but are not mushy yet.

Add the garlic, frozen peas, chickpeas, and salt and cook for another 3 minutes or until the carrots are getting soft but not mushy.

Just remove extra moisture first so its not mushy: Lay a clean kitchen towel on a cutting board and place tofu on top.

Roast the sweet potatoes until they are soft but not mushy, about 10 to 15 minutes.

Noodles should be cooked through and flexible but not mushy.

Repeat this stirring process two or three times, or until the granita has an even consistency of small ice crystals; it should be grainy but not mushy.

Although traditional recipes call for adding the bread at the beginning, saving it until the end keeps it soft but not mushy.

Drop in the bok choy and cook for about 3 minutes, until they are soft but not mushy (they should still have a good bite).

Add the onion, carrots, and celery and sautà ©, stirring frequently, for 15 minutes, or until the carrots are softened (but not mushy) and charred on the edges.