Here are the exact ingredients I used: 1/2 package mori -
nu tofu, 2 tbsp whole wheat pastry flour, 1 lemon slice (squeezed), 1/2 tsp almond extract, 3 tsp powdered sugar, a splash of water and a dash of cinnamon.
1 1/2 cups organic pecan halves 10 ounces graham crackers 2 earth balance sticks 3 packages of Mori
Nu Tofu 2 cups Florida Crystals (organic) 4 tablespoons organic vanilla extract 2 teaspoons ground organic nutmeg 1/2 cup arrowroot 14 ounces vegan cream cheese (Tofutti) 1 tablespoon guar gum 4 cans of organic canned pumpkin
Not exact matches
6 ounces extra-firm silken
tofu (Mori
Nu) 2 tablespoons Peach Schnapps 1 teaspoon pure vanilla extract 1/4 cup plus 2 tablespoons sugar (increase the sugar to 1/2 cup if you like sweeter foods) 1/2 tablespoon arrowroot 1/8 teaspoon salt 1/2 cup soy creamer 1/2 cup coconut milk (can use lite) 1/2 vanilla bean, split open, insides scraped 2 — 3 peaches, peeled, pitted, sliced in 1/2 1 tablespoon white balsamic vinegar 1 tablespoon fresh lemon juice 2 tablespoons sugar
I recommend vacuum packed extra firm silken
tofu, such as Mori -
Nu.
This post is brought to you by Morinaga Nutritional Foods, Inc., maker of Mori -
Nu ® Silken
Tofu and The Motherhood.
This Vegan Vietnamese
Tofu Spring Rolls post is brought to you by Morinaga Nutritional Foods, Inc. maker of Mori -
Nu ® Silken
Tofu and The Motherhood.
As I was looking at other similar recipes, one particular brand of
tofu kept popping up... Mori - Nu Silken Firm T
tofu kept popping up... Mori -
Nu Silken Firm
TofuTofu.
Mori -
Nu Silken Extra Firm
Tofu Product of USA Serving Size: 3 oz.
boxes extra firm silken
tofu (try Mori -
Nu) 3/4 cup Sucanat or Florida Crystals 1 teaspoon vanilla
6 - 7 cups vegetable stock, water, or combination of the two 3 stalks lemongrass 2 Tablespoons soy sauce, or more to taste grated zest of 1 lime 1 small hot fresh Thai chile, seeded, minced Freshly ground black pepper 1 teaspoon sugar 1/2 cup button or oyster mushrooms, chopped fine or sliced 1/2 cup snow peas, trimmed, or shelled peas (frozen ok) 1/2 cup finely chopped carrots Juice of 1 lime chopped fresh cilantro leave for garnish 12 oz box extra firm
tofu, cut into small cubes (we used Mori
Nu) 8 oz rice noodles (we used Erawan Brand medium size oriental style noodles)
extra-firm silken
tofu (half a Mori -
Nu pack) 2T soymilk 1T maple syrup 4 tsp instant coffee granules 2 tsp hazelnut liqueur (like Frangelico) 1 tsp vanilla 2/3 cup chocolate chips
I used the firm silken
tofu from Mori -
Nu which had been languishing in my pantry for a while.
6 ounces Mori -
Nu Silken
Tofu, firm or extra firm 1 (6 oz) container non-dairy vanilla yogurt (I used Silk Soy Yogurt) 1.5 - 2 cups orange juice (depending on desired thickness and flavor)
I recommend either Mori -
Nu Organic Silken
Tofu or Mori -
Nu Lite Firm
Tofu.
This Vegan Vietnamese
Tofu Spring Rolls post is brought to you by Morinaga Nutritional Foods, Inc. maker of Mori -
Nu ® Silken
Tofu and The Motherhood.
Mori -
Nu Authentic Japanese - style
Tofu uses Nigari (magnesium chloride) to firm organic soymilk into silken t
Tofu uses Nigari (magnesium chloride) to firm organic soymilk into silken
tofutofu.
We are a manufacturer of high quality aseptic products, including Mori -
Nu Silken
Tofu and Mori -
Nu Silken Soy Puree.
We produce the popular Mori -
Nu Silken
Tofu brand, a line of silken tofu widely sold across the US and around the world, as well as the industrial and food service ingredient Silken Soy Pu
Tofu brand, a line of silken
tofu widely sold across the US and around the world, as well as the industrial and food service ingredient Silken Soy Pu
tofu widely sold across the US and around the world, as well as the industrial and food service ingredient Silken Soy Puree.
Mori
Nu Morinaga Nutritional Foods, Inc. 800-669-8638 Six varieties of Mori -
Nu Silken
Tofu; GFCF Macaroni & Cheese