Sentences with phrase «old bay seasoning in»

Combine tuna, breadcrumbs, 1/4 cup mayonnaise, half of the pimientos (or roasted red peppers), celery, onion and 1/4 teaspoon Old Bay seasoning in a medium bowl, breaking up any larger pieces of tuna until the mixture is uniform and holds together.

Combine the remaining 1/4 cup mayonnaise, the remaining pimientos (or peppers) and 1/4 teaspoon Old Bay seasoning in a bowl.

Halve and slice the hearts of palm and combine with the onion, celery, and Old Bay seasoning in a medium bowl.

Not exact matches

I leave out the sage and put in Old Bay seasoning.

In a medium bowl stir together cream cheese, onion, 1 tablespoon chives, the oil, Old Bay seasoning, Worcestershire sauce and liquid smoke until creamy.

I added in a little bit of seasoning to the ground beef [dried parsnips, oregano, garlic powder, onion powder, basil (and some Old Bay, of course)-RSB-.

pkg surimi shrimp, cut in half lengthwise 1 tsp old bay seasoning 1/2 tsp smoked paprika kosher salt, to taste

In medium bowl, mix mayo, mustard, Worcestershire sauce, egg, Old Bay seasoning, garlic powder, and parsley.

In a medium saucepan combine 1/2 cup water (or beer), 1/2 cup white vinegar and two tablespoons Old Bay seasoning.

Toss green tomato slices in olive oil and Old Bay seasoning.

Clamato juice 1 1/2 tbsp Rocky's Hot Sauce 1 pinch prepared horseradish 1 pinch celery salt 1 dash lime juice 1 pinch coarse ground black pepper 1 dash lemon juice 1 pinch, Cajun seasoning 1 pinch, Old Bay seasoning Garnish: whole snow crab leg, shrimp in the crabs claw, olives and celery stalkGlass: pint

Serve in bowls topped with a parsley and Old Bay seasoning if desired.

2 medium - large white, baking or Yukon gold potatoes, peeled (reserve skin) and cubed to make 3 cups 1 tablespoon olive oil 1 tablespoon vegan butter (I like Earth Balance) pinch of salt 1/2 teaspoon of Liquid Smoke 3/4 cup chopped onion (medium fine) 1/2 cup chopped celery (split stalks lengthwise and slice crosswise fairly thinly) 1/2 teaspoon dried thyme 1 teaspoon kelp granules (you could try powdered kelp, though I haven't tested it) salt and freshly ground black pepper to taste 3 cups vegetable broth, warmed in the microwave or in a saucepan 2 cups unsweetened soy milk, also warmed in the microwave or in a saucepan (may combine with broth to heat) 1 cup coarsely chopped homemade «seafood seitan» (see below) or Shitake or oyster mushrooms, sauteed in a skillet with 1 - 2 teaspoons olive oil for 2 - 3 minutes over medium - high heat, seasoned to taste with granulated kelp (in place of salt) liquid smoke to taste 2 tablespoons minced fresh parsley Optional garnish: a teaspoon of fresh minced parsley and a tiny pinch of Old Bay seasoning per bowl

In the past I've also used berbere, Old Bay, jerk seasoning, Trader Joe's 12 Seasoning Salute, etc. in this recipIn the past I've also used berbere, Old Bay, jerk seasoning, Trader Joe's 12 Seasoning Salute, etc. in thiseasoning, Trader Joe's 12 Seasoning Salute, etc. in thiSeasoning Salute, etc. in this recipin this recipe.

A vegan cake made in - house with red potatoes, Brussels sprouts, carrots, leeks, cauliflower and oat bran, seasoned with Old Bay, topped with arugula, sliced red onion, tortilla strips, avocado spread and homemade salsa, served on a honey whole wheat bun.

1/4 lb fully cooked smoked sausage per person, cut into 1 ″ pieces (I used Turkey Kielbasa) 1/4 cup Old Bay seasoning, or more to taste 2 small new potatoes per person 1 ear fresh corn per person, shucked, silked and broken in half 1/2 pound large fresh shrimp per person, shell on (I used frozen shrimp and they were great!)

Stir in broth, tomatoes, Old Bay seasoning, red pepper flakes and oregano.

Then they were boiled, drained, covered in Old Bay seasoning, and tossed onto a big table covered in newspaper.

Mix in butter and Old Bay; season to taste with salt and pepper.

The Marylander in me had to season them with Old Bay which is heaven dipped into sweet, homemade Honey - Mustard Sauce.

Kolender brines the bird in hot sauce, dips it in buttermilk, dredges it in Old Bay — seasoned flour, fries it, then glazes it with lard and a final hit of cayenne and paprika.

Delicate shiitake mushrooms and creamy roasted kabocha squash swim in a celery - infused tomato broth, spiced generously with Old Bay seasoning — with a heaping of cilantro stirred in right at the end.

2 tablespoons vegan butter 8 ounces oyster mushrooms, chopped 1 yellow onion, chopped 1 celery rib, minced 1 garlic clove, minced 2 cups peeled and diced potatoes 2 bay leaves 1 teaspoon dulse or nori flakes 1/2 teaspoon dried thyme 1/2 teaspoon Old Bay seasoning 1 teaspoon salt 1/4 teaspoon ground black pepper 2 cups vegetable broth 1/4 teaspoon liquid smoke 1/2 cup raw cashews, soaked in hot water for 1 hour, then drained 2 cups unsweetened almond milk 1 tablespoon minced fresh parsbay leaves 1 teaspoon dulse or nori flakes 1/2 teaspoon dried thyme 1/2 teaspoon Old Bay seasoning 1 teaspoon salt 1/4 teaspoon ground black pepper 2 cups vegetable broth 1/4 teaspoon liquid smoke 1/2 cup raw cashews, soaked in hot water for 1 hour, then drained 2 cups unsweetened almond milk 1 tablespoon minced fresh parsBay seasoning 1 teaspoon salt 1/4 teaspoon ground black pepper 2 cups vegetable broth 1/4 teaspoon liquid smoke 1/2 cup raw cashews, soaked in hot water for 1 hour, then drained 2 cups unsweetened almond milk 1 tablespoon minced fresh parsley

Whisk together the mayonnaise, lemon juice, ginger, Old Bay seasoning, and parsley in a bowl.

4 (7 - ounce) lobster tails 1 stick (eight tablespoons) unsalted butter, at room temperature 2 tablespoons finely minced chives 1 tablespoon chopped fresh tarragon leaves 1 clove garlic, minced Dash hot sauce 1 teaspoon Old Bay seasoning Freshly ground black pepper Olive oil Coarse kosher salt Lemon wedges, for garnish Defrost the lobster tails in the refrigerator.

Serve with potato chips or crackers dusted in Old Bay seasoning.

Kunitz brings championship experience to Tampa Bay, having won three Stanley Cups with the Penguins, but he's also coming off the worst season of his career and turns 38 years old in September.

Staal grewup on his family's sod farm in Thunder Bay, Ont., and like the three brothersdestined to follow him into the NHL - defenseman Marc, 19, may play for the NewYork Rangers next season; center Jordan, 17, should be drafted in the top fivethis Saturday; and 15 - year - old Jared is on track to develop into a pro-caliberwinger-he began driving the tractor at around age six, rolling sod (the pay: $ 5an hour, with yearly increases of a buck, only slightly less than a Stanley Cupshare).

Luckily for Rodgers, his old offensive coordinator with Atlanta, Dirk Koetter, was now the head coach of the Tampa Bay Buccaneers, and he happened to be in need of a running back or two after losing Mike James for the season to an injury.

Seeking to end a five - game losing streak in Washington, Tampa Bay took control early behind Point, a 21 - year - old playing in his second NHL season.

In addition to a new coaching staff last season, the Wildcats were also making the leap from the old Diablo Foothill Athletic League to the East Bay Athletic League.

The Redskins had traded a 1987 fifth - round draft choice to Tampa Bay for the» rights to the 31 - year - old Williams, the former Bucs quarterback who had spent the last two seasons in the USFL.

But I live in Maryland and eat Baltimore crab cakes often and Mr. Zimmerman, it ain't authentic without a pinch of Old Bay Seafood Seasoning!

Made with mayo, Old Bay seasoning, garlic, and parsley, these patties have that fresh - from - the - ocean flavor and ring in at just 404 calories each, making them a diet - friendly burger alternative.

In case you're not familiar with Old Bay seasoning, let us acquaint you.

Whisk garlic, vinegar, Creole (or Old Bay) seasoning, oil, celery seed and salt in a large bowl.

In a medium bowl stir together cream cheese, onion, 1 tablespoon chives, the oil, Old Bay seasoning, Worcestershire sauce and liquid smoke until creamy.

In the Chesapeake Bay region, blue crab is often steamed with Old Bay Seasoning.