Sentences with phrase «on average your food»

Not exact matches

On average, countries use 70 % of their fresh water to grow food.

This model exists in many other countries, and we see local food - based businesses, bars and pubs, art and creative studios and other product based companies taking advantage of these models and raising on average about $ 700,000.

«On average, the amount of water required to produce one liter of biofuel is the same amount that's required to produce food for a person for one day,» he said, adding that the problem with first generation biofuels was that they were competing with food production systems in terms of water and land.

And, while Soylent recalled its Soylent bars after customers began vomiting, the company hasn't given up on products that look more like what the average person thinks of as food.

And don't forget, not only is it very expensive to get into the specialty food market, but you don't get paid right away; you have to make your product in advance and store it with an average of 90 days for the money on your sales [from wholesaling] to come in.

Residents of the United States have, on average, more food - energy available to them than anybody else on the planet: 3,729 calories per person, per day — or so the United Nations» Food and Agriculture Organization calculafood - energy available to them than anybody else on the planet: 3,729 calories per person, per day — or so the United Nations» Food and Agriculture Organization calculaFood and Agriculture Organization calculates.

The African nation of Zambia, for instance, has only enough food available to provide its population with 1,870 calories on average, per day, according to a striking global map in the October issue of National Geographic — and in truth, in much of the world, such calorie counts offer an inflated view of what's actually accessible to most citizens, due to widespread poverty, civil unrest, natural disasters, corruption, government mismanagement, food - distribution failures, and other issues.

To meet that target, the average Couche - Tard store keeps getting bigger, as the food - service area — once just a roller grill, a coffee pot and a Froster machine — grows to accommodate an ever - expanding array of on - the - go foods.

On average, TGI Friday's burgers are about twice as many calories as fast food chains: TGIF averages 1,095 calories, while Dairy Queen clocks in at 588 calories and McDonald's at 504 calories.

In 2013, a person making $ 63,000 (before taxes) spent an average of $ 49,000 to $ 51,000 on housing, transportation, food, insurance, entertainment, childcare, health care and other expenditures.

These are customer service representatives, personal care aides, nursing assistants, home health aides, retail salespeople, home health and food service workers who make, on average, between $ 10 and $ 16 an hour.

According to a report on food franchising by Franchise Business Review, 51.5 percent of food franchises earn profits of less than $ 50,000 a year; roughly 7 percent top $ 250,000, with the average profit for all restaurants coming in at $ 82,033.

The Bureau of Labor Statistics reports that the average American spends more than $ 4,000 a year on food for the home.

On average, a student who lives in university housing throws out 141 pounds of food per year.

A short - term study of 29 young men showed that they consumed on average 238 fewer calories each day for two weeks when they were told not to eat anything between 7 p.m. and 6 a.m. And these calories they were no longer eating were coming mostly from high - fat, high - carb foods.

The average American household spends more than $ 4,000 each year on food.

The 18 food processors and distributors on the 2013 ranking had an average 5 - year revenue growth of 385 %, average 2012 revenue of $ 27 million and an average employee count of 53.

A survey by Statistics Canada in 2009 found that the average household spends 64.4 % of its income on personal taxes, food, shelter and transportation combined — the so - called necessities.

The food, beverage and tobacco industry came in a distant second on the list, with women comprising 21.2 % of sitting board members on average during that roughly six - year period.

The company has seen its retail and grocery distribution increase by about 30 percent in 2017, and its food service business has grown on average by 50 percent in the past two years.

Americans, on average, consume twice as much added sugar as is recommended, according to Marion Nestle, PhD., professor in the department of Nutrition, Food Studies, and Public Health at New York University who posted a comment on the nutrition label proposals.

Much of the growth is going to come from mid-size cities, where average household spending on such foods is expected to grow by 150 %.

The average American spends 70 % of their money on housing, transportation, and food, so if you can spend less on them (say 25 % or so, then you can bank the difference).

For comparison, a single - income person moving from Cambridge, Massachusetts to Portland, Oregon earning $ 80,000 a year would see a 10 % decrease in cost of living on average, due to cheaper housing and food.

Studies of the economic impact of existing laws sponsored by groups across the ideological spectrum have found that while the costs to employers of paid sick leave mandates tend to be low on average, they tend to be more significant in certain industries, like food services, where paid sick leave is less common and workers typically are younger.

Methodology: Based on each state's median household income, states were ranked according to the percentage of the median paycheck that was left over after subtracting the following: (1) average housing cost per paycheck, (2) total amount spent on food per paycheck, (3) total amount spent on utilities per paycheck, (4) total amount spent on transportation per paycheck and (5) total amount spent on health per paycheck.

* Based on merchandise profit margins averaging 27.8 % in 2016, and foodservice prepared foods profit margins of 54.3 % in 2016.

Just 13.1 % of income was spent on food by the average household in 2016, making it a less important cost than both housing and transportation.

Over the span of 2000 - 2016, the amount of money spent on food by the average American household increased from $ 5,158 to $ 7,203, which is a 39.6 % increase in spending.

Although the largesse is restricted to blue - chip eurozone companies such as food producer Danone or telecoms giant Telefónica, ECB - injected liquidity has spilled into the rest of the market, paring average interest rates on investment - grade corporate debt by some 30 basis points to an even 1 %, Deloitte estimates.

The Liberal government spends only five per cent of the province's GDP on agri - food (far below the national average of 14 per cent), cut thesuccessful Buy B.C. program, and in 2009 cut theAgriculture and Lands budget by 25.4 per cent.

Over and above, the Street Food industry is a profitable industry and it is open for any aspiring entrepreneur to come in and establish his or her business; you can choose to start on a small scale in a street corner like the average mom and pop business or you can choose to start on a large scale with several food carts covering key cities with the view of selling franchise in futFood industry is a profitable industry and it is open for any aspiring entrepreneur to come in and establish his or her business; you can choose to start on a small scale in a street corner like the average mom and pop business or you can choose to start on a large scale with several food carts covering key cities with the view of selling franchise in futfood carts covering key cities with the view of selling franchise in future.

Your cost of living would increase 14 % on average if you were a single - income earning household making $ 60,000 a year due to higher taxes, housing and food costs.

On the average, you will need a minimum of 5 to 10 key staff members to run a small — scale but standard food cart business.

Portland, Oregon to Boise would see a 12 % decrease, on average, due to food and housing cost decreases.

- National average core consumer price index (excluding fresh food) rose 0.9 % on year in March as expected, with

«If you're on food stamps, the average family has about $ 3 to spend on dinner.

That wage will only apply to government workers, and more importantly, fast - food workers, the latter of which rank among the lowest paid workers in New York, earning $ 15,954 / year on average.

As much as I believe in evolution, I think that you are misguided, people are bigger today because we have better nutrition, just look at North Korea, they are smaller on average than everyone else and the reason is their lack of food.

A recent comparative study of worldwide military and social spending indicated how at present 1.3 million dollars per minute on average are spent for military purposes; during the same minute 30 children die for lack of food or simple vaccines (WMSE).

1) Charities spend their income on necessities, such as food and utilities, which ever - so - slightly re-orients our economy toward recession - resistant products, rather than luxuries 2) Charities spend their money quickly, but on independent schedules, making for a smoother stimulus effect on the economy 3) Charities make purchases tax - free, meaning that $ 1 spent by a charity generates a full $ 1 of private economic activity; furthermore, much of those tax revenues are recovered as income tax on the grocery stores, utility companies, etc. that might not have received that income otherwise 4) Charitable giving is by far the most democratic way to improve society; from birth control to bombers, government assuredly spends money on something you don't like, and charitable giving restores your say - so 5) Charitable donations are tax deductible, meaning you keep those tax dollars in your local community 6) Charitable donations provide the funds necessary for volunteers to serve the needy, thus giving «the average citizen» a chance to meet and interact with the needy, breaking down stereotypes

Walmart pay most of their employees minimum wage, and those workers get less than 20 hours a week, earn on average $ 16,000 a year, and need to apply for food stamps to raise a family... and those Walmart employees on government help cost each US taxpayer $ 17.00 a year...

Thankfully, the teacher knew the kids were average students, so she had them try the test again — this time, testing them on sequencing a food they're culturally familiar with.

Each park boasts several «lands,» scores of attractions, dozens of food facilities and more than fifty shops, employs three to seven thousand people depending on the season, and entertains about 10,000 people on an average day.

If food is destined to cost more, so be it — Americans spend an average of only 11 percent of their income on food now, while they spent more than 50 percent on food at the turn of the century.

Newark mayor Cory Booker is going to get on the level of his city's struggling by going one week on food stamps only, spending about $ 29.87 on groceries (the average...

Average height, occurance of body hair, skin pigmentation, ability to process certain foods - all have notably changed even in just the last few thousand years of recorded history, and very depending on location and populations.

It's unlikely that the average supermarket shopper pays much attention to the trays that their food is packaged on, but food processors certainly do.

We're all guilty of wasting food from time to time (Americans on average throw out 40 % of their food every year — eek) especially in the produce department.

On average, they — the food - inhaling adolescents in our house — go through a dozen muffins in a day or so.