Sentences with phrase «open menu in»

Press the button to open Bixby Home, then open the menu in the top right - hand corner.

To manage a Nuki Bridge, open the menu in the Nuki app (top left) and choose «Manage Bridge».

Open the menu in the Nuki app (top left) and choose «Manage Bridge» to search for your Bridge in maintenance mode.

Open the menu in the Nuki app (top left) and choose «App settings» to enter the general settings of your app.

You can remove it in the app: head into SmartThings and open the menu in the top right - hand corner.

Open Bixby Home and open the menu in the top right - hand corner.

It's hard to open a menu in any major metropolitan city without seeing the letters GF stamped beside entrées, baked goods, and more.

Not exact matches

A McDonald's restaurant opened on Wednesday at the site of its new corporate headquarters in Chicago's West Loop neighborhood, and its rotating menu features McDonald's favorites from around the world.

They grew their business to four carts before opening the first Carl's Drive - In Barbecue in 1945 and adding hamburgers to the menIn Barbecue in 1945 and adding hamburgers to the menin 1945 and adding hamburgers to the menu.

Those other burritos include menu staples from Taco Bell (pep), which is no stranger to inventive food mashups, and Chipotle (cmg), which said in March that it was considering opening a burger restaurant.

The 1,700 - outlet chain has grown quickly since it opened in 1993 with a single location, distinguishing itself from typical fast - food restaurants by touting its use of healthy and high - quality fresh ingredients in its menu of burritos, tacos and salads.

You can then drag any of these open windows to the button that says «New desktop» in the bottom - right to create a new virtual desktop which you will see represented at the bottom of the task menu.

While the original bakery opened in 1996, with breads, cinnamon rolls and cakes on the menu.

Bitcoin addresses are found by opening the app, picking a wallet in the sidebar menu, and selecting «Receive.»

Australia, the United Kingdom and Canada also contributed to the quarterly rise in sales at restaurants open at least 13 months, after McDonald's tweaked menus, improved service and refined its offering of inexpensive food.

In 1962 Glen decided that it was time to offer an alternative to the hamburger stands that were saturating the area, so he opened the first Taco Bell and changed his menu to Mexican food.

The newest McDonald's, in the building that will soon house its new headquarters, opened Wednesday with a unique menu including a rotating list of international items.

In Fidelity's Active Trader Pro ®, for example, simply open a chart and select «indicators» from the main menu.

If you activate a context menu on a link, you'll have, among other options, the option to open that link in a new tab.

I'm on an android phone and opened this link in chrome, the only thing I can see is the bold black title, the menu buttons and a large blank white space before the comments section.

Created by Delaware North in collaboration with Kid Rock, the 5800 - square - foot, 230 - seat restaurant is open year round for lunch and dinner, offering a menu of classic Detroit and Southern - influenced dishes, along with traditional comfort foods and bar fare.

About Newk's Eatery Based in Jackson, Mississippi, Newk's Eatery is leading the next generation of fast casual with its culinary - driven menu prepared in Newk's open kitchens, featuring made - from - scratch soups, fresh tossed salads, hand - crafted pizzas, grilled and toasted sandwiches and fresh - baked cakes from Newk's very own bakery.

Earlier this year I reviewed the newly Coeliac Australia accredited restaurant, Mediterraneo in Albert Park, Melbourne and discovered they were open on Christmas Day and could also cater for my low FODMAP brother (off menu if need be).

Ronald McDonald also made his debut that year in Washington, D.C., and the Fillet - O - Fish sandwich was introduced as the first new menu addition since the restaurant chain opened in 1948.

In 1962 Glen decided that it was time to offer an alternative to the hamburger stands that were saturating the area, so he opened the first Taco Bell and changed his menu to Mexican food.

This delicious burger has been on Red Robin's menu since the restaurant first opened in 1969 and it's still a popular pick today.

The first Pollo Campero opened in Los Angeles in 2002 and people waited in a line that stretched around the block to enjoy the Latin menu.

Because we're open continuously and because it's unlimited, we have a lot of depth in our menu.

The menu was developed from Richards» memory of the food the couple ate in Greece and from a few family recipes, which was served up to 76 customers on opening day.

Most recently as Executive Chef of Westin Bonaventure, Joseph brings a focus in creating modern menus, sourcing local ingredients, and southern California - style cooking to the food and beverage programs at Sheraton Los Angeles San Gabriel, set to open in January 2018.

Thanks to its welcoming atmosphere and focus on a diverse, high - quality menu, Eddie Merlot's is poised to open an additional three or four restaurants in the coming years, and Humphries expects that trend to continue.

Rosallie's menu and setting pays homage to Pluvinet's family restaurant of the same name in France that his parents opened 30 years ago.

«Brian's role at MCE is to develop and execute new, fabulous menu offerings that ensure our chef - inspired restaurants remain as contemporary and relevant in the future as they are on the day they open.»

A new concept is set to open in 2018 that will share similarities with existing concepts, only with a different menu and focus.

Though famous for its soba noodles later in the day, this hallway of a spot opens at 7 a.m., doling out miso soup, udon, pickles, rice, vegetable side dishes and more fish than would show up on a continental breakfast menu.

While the National Restaurant Association's What's Hot in 2017 chef survey highlights what's trending on restaurant menus, additional analysis of survey results and respondents» answers to open - ended questions reveal a few more food ideas to keep an eye on in the next year:

Tim McEnery's dreams of pairing signature menu items with exceptional wines made in their self - owned winery and bringing experiential retail into the restaurant space were realized in 2006 when the first Cooper's Hawk Winery & Restaurant opened in his hometown of Orland Park, Ill..

Santa Fe The Pantry has been a Santa Fe staple since it opened in 1948, delighting both vacationers and homegrowns with a menu of American classics with zesty local twists, like fragrant blue corn cinnamon pancakes and a breakfast sandwich doused in chopped green chiles and served in a soft flour tortilla.

Its most recent location opened this October in 40 food & drink • fall 2011 • www.fooddrink-magazine.com << Originally focused on pizza, the menu at Bertucci's Italian Restaurants has expanded to include a full selection of pastas and main courses, many with a healthy focus.

While our experience with a veggie burger in the U.S. hasn't historically met this threshold, we remain open to future menu options that could.

McDonald's menus are 50 per cent meat - free in India, and the company opened its first vegetarian restaurant there in 2012, though that laudable move has yet to be replicated elsewhere in the world.

Now with being voted «Best Restaurant» for 11 years in a row from readers of Inland Empire Magazine and the «Diner's Choice Award for 2018» from Open Table diners, the hill - top Pinnacle Restaurant at Falkner Winery announces that they will once again be offering their very popular Mother's Day Champagne Brunch instead of their normal menu.

Born and raised in Cosenza, Italy (located in the southern region of Calabria), brothers Dario and Pietro Gallo moved to San Diego in 2013 to open an authentic, yet contemporary Italian restaurant that features fresh flavors and a health - conscious menu.

Our staff covers how the menu, setting, and name influence the interior design — such as the recent openings of Fig & Olive restaurant in Newport Beach or Il Lago dei Cigni in St. Petersburg.

Now with being voted «Best Restaurant» for 8 years in a row from readers of Inland Empire Magazine and the «Diner's Choice Award for 2014» from Open Table diners, the hill - top Pinnacle Restaurant at Falkner Winery announces that they will once again be offering their very popular Easter Champagne Brunch instead of their normal menu.

Espadín Mezcal + Cocina, which recently opened its doors in Old Town Temecula, features a menu that highlights several regions in Mexico with authentic ingredients and food always made from scratch.

The restaurant menu has been carefully conceived by the Sevillian Chef Rafael Liñán, who has been the right hand of Chef Rafa Zafra at Heart Ibiza and who also participated in the opening of restaurant Estimar in Barcelona.

In the kitchen, longtime executive chef Gavin Kaysen, soon to depart to open his own restaurant in Minneapolis, and chef de cuisine Aaron Bludorn, who will replace him, present the menIn the kitchen, longtime executive chef Gavin Kaysen, soon to depart to open his own restaurant in Minneapolis, and chef de cuisine Aaron Bludorn, who will replace him, present the menin Minneapolis, and chef de cuisine Aaron Bludorn, who will replace him, present the menu.

Open daily, our bistro serves an American fusion dining menu and is one of the few full service bars in Temecula wine country.

Suvit Sirikulbut, who usually goes by Sam, is a Thai native who opened Taco Fiesta in 1972 and continues to operate the shop and cook the whole menu.