Sentences with phrase «organic ginger juice»

Not exact matches

Flavored with organic Tart Cherry and Ginger Juice, the company describes the combination as rich in flavor, but also light and refreshing, and that it will make an excellent addition to stores as warmer months gets closer.

Using a glass jug of Santa Cruz organic apple juice, we boiled up some chopped ginger and added it to the bottle (removing first about a glass full of apple juice to make space) and a sprinkling of champagne yeast.

I have learned that raw unpasteurized honey, turmeric, cinnamon, organic lemon juice, ginger root, apple cider vinegar (from the mother), virgin coconut oil and cayenne pepper are all fantastic for health issues and preventions.

The Tulua Apple Cider Vinegar Wellness Shot is crafted from organic cold pressed apple cider vinegar, lemon juice, and ginger juice.

The Tulua Turmeric Wellness Shot is crafted from organic cold pressed pineapple juice, ginger juice, turmeric juice, and organic black pepper.

Gingerade is produced with SunOpta's signature organic ginger - juice concentrate, which is available to customers for use in a variety of applications.

• Gingerade: Ginger is the number one botanical used in functional food and beverages, and now SunOpta has created a simple, delightful way to enjoy it — in an organic juice.

Ingredients (all organic): Garlic, lemon juice, white onion, white vinegar, white rice vinegar, habanero pepper, tomato, white ginger, salt, white pepper, mustard powder.

about 6 handfuls (or 250 g) of fresh spinach, cleaned 200 g cooked chickpeas the juice and grated zest of 1 organic lemon 1 garlic clove, peeled 1 small handful of chives, cleaned and chopped 1 large tablespoon tahin 2 - 3 tablespoons extra virgin olive oil 2 teaspoons cumin powder 1 teaspoon and a half ginger powder whole sea salt, just enought to taste about 1 tablespoon poppy seeds 1 small red chili pepper, cleaned and sliced

Anthony uses certified organic ginger daily in fresh juices, teas, stir fries, curries, soups and more.

Ingredients For the tofu the juice of half a lemon 3 tablespoons shoyu 2 tablespoons apple vinegar half a teaspoon powdered ginger the juice of about 6 cm fresh ginger root, peeled and grated 50 ml sesame oil 1 tablespoon toasted sesame oil 2 tablespoons maple syrup 200 - 250 g organic, firm tofu, cut into cubes -LSB-...]

Like a tart lemonade, this sweet - sour beverage from Vermont Village is a beautiful combination of spring water, organic concentrated apple juice, organic apple cider vinegar, organic lime juice and ginger puree.

The Lemon Blue Agave grawnola has almonds, organic buckwheat groats, organic sunflower seeds, organic raw blue agave, organic dried apples, fresh lemon juice, organic blueberries, fresh ginger, walnuts, organic flaxseeds, lemon juice powder, sea salt, and organic rice brand solubles.

1/2 Cup Dried Cranberries (I buy organic fruit sweetened) 2 Teaspoons Stone Ground Mustard 1/8 Cup Apple Cider Vinegar 1 Teaspoon Salt 1/4 Cup Beet Juice (reserved from roasting the beets) 1 Tablespoon Fresh Ginger 1/4 Cup EV Olive Oil

1 pound fresh cranberries (ideally organic) 1 cup unsweetened cranberry juice 1/2 teaspoon ground cinnamon 1/4 teaspoon ginger 1/4 teaspoon ground nutmeg

Ginger and Sesame seeds are blended into our smooth, zesty dressing, then combined with Bragg Organic Apple Cider Vinegar, Bragg Organic Extra Virgin Olive Oil, Bragg Liquid Aminos, organic honey, organic lemon juice, organic garlic, organic ginger, organic sesame seeds, and natural xanthaGinger and Sesame seeds are blended into our smooth, zesty dressing, then combined with Bragg Organic Apple Cider Vinegar, Bragg Organic Extra Virgin Olive Oil, Bragg Liquid Aminos, organic honey, organic lemon juice, organic garlic, organic ginger, organic sesame seeds, and natural xanthaginger, organic sesame seeds, and natural xanthan gum.

Ingredients: Bragg Organic Apple Cider Vinegar, Bragg Organic Extra Virgin Olive Oil, Bragg Liquid Aminos, organic honey, organic lemon juice, organic garlic, organic ginger, organic sesame seeds, natural xanthan gum.

1 x 15 cm piece cucumber (peeled if not organic) 2 stalks celery 2 handfuls leafy greens such as: curly kale, cavalo nero, spinach, silver beet, collard greens 1 handful fresh herbs such as: mint and parsley 1 x 5 cm piece fresh ginger 1 lemon juiced 3/4 cup filtered water 1 handful ice optional: 1 green apple, core removed

Dry: 2 cups One Degree Organics Sprouted Spelt Flour 2 tsp cinnamon 1/2 tsp ginger 1/4 tsp nutmeg 1/8 tsp cloves 1 tsp baking powder 1 tsp baking soda 1/2 tsp salt Wet: 1 can (15 oz) organic pumpkin puree 1/3 cup coconut oil, melted 3/4 cup maple syrup 1/2 cup vegan milk (coconut, almond, soy) 2 tsp lemon or lime juice 1 tsp vanilla Frosting: 1 cup full - fat coconut cream, chilled 3 Tbsp maple syrup 1 tsp vanilla bean paste

Available in 240 ml bottles, it's made from an all - natural blend of Manuka honey, organic apple cider vinegar, ginger root, lime and lemon juice, turmeric and cayenne pepper (stand N43, New Zealand).

Ingredients: filtered water, grenache grape juice concentrate, * verjus, * dried hibiscus flowers, organic cinnamon, organic dried ginger, dried grape skins, star anise extract, cloves, orange extract.

4 cups chicken or vegetable organic broth 3 cans coconut milk 1 cup fresh mushrooms — sliced 1/4 cup chopped fresh cilantro 1/4 cup fresh lime juice 2 shallots, finely chopped 2 tablespoons minced ginger 2 teaspoons natural red curry paste 2 stalks lemon grass — bruised 2 tablespoons organic coconut sugar 1/4 teaspoon organic crushed red pepper Organic sea salt to taste 1 lb.

DRESSING Grated zest and juice of 2 limes or 1 lemon 2 tablespoons toasted sesame oil 5 tablespoons extra-virgin olive oil 1 garlic clove, grated 1 1/2 - inch piece of fresh root ginger (unpeeled if organic), finely grated 2 teaspoons tamari A pinch of cayenne pepper or chili flakes (optional) Sea salt and black pepper

Sprouted Almonds (organic and / or transitional), Organic Raw Cashews, Organic Wheat Free Tamari, Organic Sesame Seeds, Organic Coconut Palm Sugar, Organic Ginger, Organic Garlic, Organic Lemon Juice, Organic Olive Oil and Organic Spices.

Homemade organic green and chamomile infused Remy Martin V eau de vie, homemade honey - ginger syrup, freshly squeezed lime juice and pasteurized egg whites.

If I need a fun beverage to celebrate with, I'll be going green with Bundle Organics Kale Apple Lemon Ginger juice!

Pour 1/2 cup of Bundle Organics Kale Apple Lemon Ginger juice, 1/2 cup lemon seltzer, and 1/4 cup ginger beer into the Ginger juice, 1/2 cup lemon seltzer, and 1/4 cup ginger beer into the ginger beer into the glass.

We love the Unicorn Latte, a mix of juiced ginger and lemon, e3 live, and frothed almond milk topped with organic sprinkles and turmeric, but our favorite had to be the Amethyst Crystal Latte

You can also cut off half an inch of organic ginger root and blend it in a juicer along with other veggies and fruits to give your juice a kick of spiciness.

I have found a very economical and delicious juice to be: one head of romaine, 1 carrot, 1 lemon, 1 - inch knob of ginger, 1/2 a cucumber, and 1 stalk of celery (all organic).

Juice fresh organic ginger and lemons either with a standard juicer or manual juice press to produce 1 ounce (30 ml) Juice fresh organic ginger and lemons either with a standard juicer or manual juice press to produce 1 ounce (30 ml) juice press to produce 1 ounce (30 ml) each.

-- 1 cup unsweetened 100 % pure cranberry juice — 7 cups water — 1/4 tsp ground organic ginger — 1/2 tsp ground raw, organic cinnamon — 3/4 Cup freshly squeezed orange juice — 1/4 Cup freshly squeezed lemon juice

1 pound organic chicken breast, cut into small chunks 1 small onion, chopped 3 large carrots, chopped 2 cups shredded chard or other greens 1 bunch green onions, chopped 1 lemon or lime, juiced 1/2 cup cilantro, chopped 1 tablespoon chopped garlic 1 tablespoon chopped ginger 1/2 tablespoon of red pepper flakes (more or less depending on your heat tolerance) 1 can organic coconut milk 1 quart organic chicken broth sea salt to taste

Lemon Carrot Juice Ingredients: (1) bunch organic celery (1) organic cucumber (1) organic beet, peeled (1) Lemon, peeled (1) bag organic carrots 1/2 inch ginger root Directions: Place vegetables in a juicer and enjoy What are your favorite recipes to make for Summer?

INGREDIENTS: 71 % cacao dark chocolate by Raaka (unroasted cacao beans *, cane sugar *, maple sugar *, cacao butter *); almond butter (almonds, powdered sugar *, brown sugar, pink Himalayan salt, Bourbon vanilla extract [water, alcohol, sugar, vanilla bean]-RRB-; Brins cherry - chai jam (sour cherries, sugar, Dona Chai [sugar, ginger, spices, black tea, molasses], lemon juice, natural pectin, sea salt); freeze - dried cherries [* = organic ingredient]

piece of ginger, grated 2 c. drained mung beans (rinse & soak overnight before cooking) 1 1/2 c. organic rice 1 1/2 t. turmeric powder 2 t. sea salt 8 c. water Juice of 4 - 6 limes sliced avocado roasted vegetables (optional — broccoli, carrots, asparagus, sweet potatoes, and cauliflower all work well) chopped parsley for finishing (optional)

Fermented foods such as sauerkraut, kimchi, pickles, pickled ginger, etc. all contain organic acids, enzymes and probiotics which help to improve digestive juice secretions.

filtered water, sweet potato *, onion *, red lentil *, coconut water concentrate *, coconut milk *, virgin coconut oil *, lemon juice *, apple cider vinegar *, ginger root *, Himalayan salt, ground turmeric *, ground yellow mustard *, ground cumin *, ground cinnamon * (* organic)

The benefits of smoothies include... • Easy way to add in more DLGs to your diet • Quick breakfast (or dinner) • Great source of fiber • Another way to get in water • Simple to digest • Decrease bloating • Instant energy.................................................................................................................. Glam Green Juice 6 stalks of organic celery 2 organic cucumbers 1 organic lemon 1/2 inch of ginger root 1 - 2 organic apples Place all produce through the juicer and enjoy (I use a Breville Fountain Plus Juicer).

Green Juice Recipe of the Day: 1 bunch organic celery 2 organic cucumbers 1 organic apple 1 handful organic cilantro 1 lemon 1 lime 1 inch of fresh ginger root Directions: Wash all produce and feed through your juicer (I use a Breville Fountain Plus).

1 1/2 cups full - fat organic Greek yogurt 1/2 cup full - fat organic coconut milk 1/4 cup organic unsweetened almond milk 1/4 cup fresh lemon juice 1 tsp fresh lemon zest 1 Tbsp fresh ginger root 12 drops pure liquid stevia 2 scoops unflavored or vanilla protein powder 1 cup ice Pinch of cayenne (optional)

1 green goddess 2 green apple 1 inch knob ginger 6 large stalks celery 1 cucumber 1 bunch of parsley 1 bunch of kale 1/2 lemon (with peel, if organic) A refreshing green juice loaded with lots of minerals and vitamins that support healthy bones.

So my only alternative intake as a precaution is consuming daily 30 ml of concoction mixture garlic juice, ginger, juice raw apple cider vinegar, lemonjuice and organic honey.

(Juice Cocktail) • 1 green apple • 1/2 large fennel with fonds • 1 - inch piece ginger root • 1 large broccoli stem • 1 rib celery • 3 leaves kale • 1/2 cucumber, peeled if not organic

I juice several lemons, a large piece of ginger, a hint of raw organic honey, & a healthy dose of milk thistle for good measure (+ purified water using a British Berkefeld filter).

This green lemonade recipe is my go - to favorite juice — it features alkalizing lemons & greens, warming & soothing ginger, a little sweetness and detoxifying malic acid from the granny smith apples, heavy metals - detoxifying parsley, and the celery adds organic sodium — a very important electrolyte for proper hydration and muscle / nerve support.