Cold pressed
organic high oleic sunflower oil also adds a wonderful flavor to our products.
Not exact matches
No, Rudi's uses trans fat free oils in our breads —
organic high oleic expeller - pressed
sunflower oil which is cold pressed without the use of chemical solvents.
Probiotic MELT
Organic Ingredients: Expeller - pressed
organic oil blend (virgin coconut
oil *, palm fruit
oil, canola
oil,
high -
oleic sunflower oil, flaxseed
oil), water, sea salt,
sunflower lecithin, probiotic (
organic inulin, bacillus coagulans GBI - 30 6086), natural flavor, tocopherols,,
organic annatto extract color.
Rich & Creamy MELT
Organic Ingredients: Expeller - pressed
organic oil blend (virgin coconut
oil *, palm fruit
oil, canola
oil,
high -
oleic sunflower oil, flaxseed
oil), water, sea salt,
organic - compliant natural flavor, tocopherols,
sunflower lecithin,
organic annatto extract color.
Honey MELT
Organic Ingredients: Expeller - pressed
organic oil blend (virgin coconut
oil *, palm fruit
oil, canola
oil,
high -
oleic sunflower oil, flaxseed
oil), water,
organic wildflower honey, sea salt, natural flavors,
organic vanilla extract,
organic cinnamon powder, tocopherols,
sunflower lecithin,
organic annatto extract color.
organic whole wheat flour, water,
organic wheat flour,
organic evaporated cane juice,
organic high oleic sunflower and / or safflower
oil, yeast,
organic wheat bran, sea salt,
organic wheat gluten,
organic vinegar,
organic potato flour,
organic oat flour,
organic cornmeal, cultured
organic wheat starch, ascorbic acid, natural enzymes.
If you choose to use or consume this
oil in your home, it is best to use a cold pressed,
high oleic, unrefined,
organic sunflower oil (this brand is excellent).
You can use
organic,
high oleic, cold pressed
sunflower oil (only cold use / in salads).
BEST
Organic extra virgin olive
oil;
organic cold pressed macadamia, avocado, almond,
high oleic sunflower and
high oleic safflower oils;
organic virgin coconut
oil; unrefined
organic palm
oil; fat and lard from pigs allowed to graze; tallow and suet from grass - fed cows and sheep; poultry fat from pastured poultry.