Not exact matches
Others agree that the cannabis industry offers possibilities for scientists at all levels of training — which is particularly appealing given the current economy, «where we don't see a lot of growth in jobs for
chemists,»
says Ezra Pryor, a
chemist who works for processing equipment manufacturer Heidolph North America, selling to companies in the cannabis industry.
«The applications for this thing are kind of endless,»
says chemist Christopher Cahill of George Washington University in Washington, D.C. Choosing the right linker molecule between subunits could lead to even roomier crystals or give them
other useful chemical properties, he
says.
But the previous studies shared a common problem,
says Marc Baum, a
chemist at the Oak Crest Institute of Science, a nonprofit research center in Baldwin Park, California: They tracked car exhaust drifting out of highway tunnels, and the researchers were concerned that ammonia could react with the walls of the tunnel or
other gases and thus not show up on detectors.
So, it began to be a framework where ecologist [s] and climate experts and
chemists and
other people concerned about these issues, all could
say, «Hey, I see where I fit in this.»
If
chemists could capture carbon dioxide and turn it into chemical building blocks for
other products, the way plants do,
says Cornell University chemical engineer Lynden Archer, «carbon dioxide would not be a nuisance anymore, but a gift.»
Ocean
chemist Philip Boyd of the University of Otago in New Zealand
says many
other researchers have tried to link an infusion of iron from volcanic ash or even dust storms to plankton blooms, but this study is the first to «verify such a massive event.»
The researchers, who published their findings in this week's edition of the Journal of Antibiotics,
say their latest discovery could permit
chemists and
others to understand how mixtures of potential antibiotics from microorganisms work without first purifying them.
«You need some significant energy,»
says chemist Herbert Exner, an executive in charge of producing BDO and
other chemicals in the U.S. at Germany - based chemical giant BASF, one of the largest BDO manufacturers in the world.
It's «nice chemistry,»
says marine
chemist Jeffrey Bada of the University of California (UC), San Diego, but he is not convinced that hydrothermal vents, or any
other likely habitat on early Earth, could have provided the conditions created in the lab: «The processes outlined are not likely to take place on a significant scale on the Earth or elsewhere.»
«This is done a lot within a traditional department at
other universities, but in our case it's done across what would normally be different departments, where you would have a
chemist, a biologist and a mathematician pitching in for one piece of equipment,»
says Holdway.
Researchers now think that irradiation sometimes kills tumor cells in a manner that exposes new antigens to T cells, priming them to target
other tumor cells that carry them as well,
says Wenbin Lin, a
chemist at the University of Chicago in Illinois, and one of the authors of the current study.
Swapping in the bigger ion forces the crystal to form in sheets just nanometers thick, which stack on top of each
other like pages in a book,
says chemist Aditya Mohite of Los Alamos National Laboratory in New Mexico.
This finding, along with a few
other papers last year, emphasizes the importance of electrostatic interactions for protein stability, he
says, and will enable protein
chemists to create more stable protein - based drugs.
Coplen
says, «One of the people in IUPAC
said to me that he was talking with many
other chemists and they did not know that atomic weights actually varied.
«It's provocative in the sense that from these kinds of measurements one can build a model of 3 - D assembly, with particles attaching to each
other in select ways like Lego bricks,»
said chemist Kevin Rosso of the Department of Energy's Pacific Northwest National Laboratory.
I am not a
chemist so I can not
say what the content of the
other oils is..
But the Indiana State
Chemist's Office
said that
other testing of the chicken jerky strips is still ongoing and they are checking for ethylene glycol, diethylene glycol, and propylene glycol.
Insert, 10:08 p.m. Paul Shepson, the study's lead author and an atmospheric
chemist at Purdue,
said Derry's concern that the team was measuring coalbed methane coming from somewhere
other than the gas wells was unfounded.