Sentences with phrase «product points food»

KEY PRODUCT POINTS Food and dishwasher safe.

KEY PRODUCT POINTS Food safe.

Not exact matches

A freer trade in agricultural products also engenders innovation and the development of new markets: Turner points to the way Regina - based AGT Food and Ingredients (formerly Alliance Grain Traders) has carved out new and expanding niches for Canadian - grown lentils.

The company's strategy to build a strong international presence, Franco explains, is to dial back the high price - point seasonal products (such as winter coats) in favour of apparel and other pet - themed goods that can be sold in multiple markets, as well as trend - driven items, including eco-friendly products such as all - natural pet - food flavour enhancers.

As Lal, Alvarez, and Greenberg point out in Retail Revolution, PetSmart faced a challenge when pet food suppliers began selling their products on various e-commerce sites, not to mention at Walmart, supermarkets, and other non-pet-specific places.

Preventive medicine specialist and the medical director of the Cleveland Clinic's Wellness Enterprise Roxanne B. Sukol takes Ruhlman through the aisles of her local grocery store to point out which foods she picks, which products she avoids, and which sections she spends the most time in at the market.

He used its higher - end Cantina menu as an example of a product line that offers «Fresh Mex» food at the $ 5 price point, lower than competitors.

«Strong growth in «local food» demand, the market forwhich has expanded from an estimated $ 1 billion to $ 7 billion in 2014, has meant a unique market entry point for indoor farms» higher price - point products, whether this means leafy greens harvested that morning for lunch service or microgreens grown to order for a local supermarket,» the report says.

«Several years ago we did some research among various parts of the industry and we learned there is a general consensus that at one point during the year, the food and consumer product industry needs to come together to learn together, meet together, talk about what's going on in the business and enhance their business together,» President and CEO Leslie G. Sarasin says.

«By that point, I had worked in product development in small, medium and multi-national food companies, so I had enough under my belt to be solely responsible for the R & D department, then only myself at the time.

Container vessels carry huge volumes of products at price points that make a global food chain highly competitive to locally produced goods.

In the food industry, one of those words is «fresh,» which is used to describe so many different products that the meaning of the word has been diluted to the point that it means nothing more to many people than «not frozen.»

3 — I know this may sound diabolical: The repurposed food product, often rendered worthless by all the successive tempering steps taken with it, is at this point marketed and sold as a fantastic food that we worked very hard to make more nutritious and more beneficial than the one we started with.

If you are concerned about the presence of food allergens in your products that you are not deliberately adding, you may need to test the product or conduct a thorough HACCP (Hazard Analysis Critical Control Point) analysis of your supply chain to identify where the food allergens may be entering it.

Walk down the road to Planet Organic, and you will see many «health - food» products selling well at the same sort of price point.

A.T. Kearney's study, «Firmly Rooted, the Local Food Market Expands,» reports that consumers today have redefined the meaning and 96 percent describe local as products grown or produced within 100 miles of the point of sale.

«We've got three different locations we're evaluating at this point,» Duffy says, noting that this will allow its clients on the West Coast to reduce the size of their carbon footprint as Biodegradable Food Service decreases the amount of transportation needed to move the products.

All facilities and Cape Capensis products are fully accredited by the Marine Stewardship Council, the British Retail Consortium, the U.S. Food and Drug Administration, and the Hazard Analysis and Critical Control Points food safety management sysFood and Drug Administration, and the Hazard Analysis and Critical Control Points food safety management sysfood safety management system.

Qorus ® Sweetener System Grows with Two New Formulations In addition to the company's four - point vision for supporting food and beverage producers» success when working with sweetener and preservative manufacturers, Celanese will be showcasing its food ingredients product portfolio during Food Ingredients Europe 2015 in Paris from December 1 - 3 in Hall 6, Stand food and beverage producers» success when working with sweetener and preservative manufacturers, Celanese will be showcasing its food ingredients product portfolio during Food Ingredients Europe 2015 in Paris from December 1 - 3 in Hall 6, Stand food ingredients product portfolio during Food Ingredients Europe 2015 in Paris from December 1 - 3 in Hall 6, Stand Food Ingredients Europe 2015 in Paris from December 1 - 3 in Hall 6, Stand I35.

Patterson Food Processors stands behind its products and service, but Schirato points out that the company is always open to suggestions that could better it.

At Anuga FoodTec, one of the key focal points for many packaging companies was technology to keep products fresher for longer, prolonging shelf life and thereby preventing food waste.

These items are also the starting point for food manufacturers and foodservice establishments to develop their own unique signature product offerings, with Fuchs» culinary specialists at their side.

Maggie Harvey, new product development manager for Mizkan America, pointed toward fermented foods and another pillar supporting the focus on gochujang.

TOPCO ASSOCIATES, LLC — Discontinued Infringing Product Gross Point Road Skokie, Illinois 60077 Steve Lauer, CEO Company: Large North American Food Manufacturer & Marketer of Private Label Products for many large Grocery Store Chains in the United States Product: World Classics Trading Co..

The health advocates challenge that view, pointing instead to a significant study in Australia which showed that consumers using a traffic - light label system were «five times more likely to correctly identify healthier food products», compared with the current monochrome daily intake system.

Mr Kierath said that if Woolworths cut the price of Select products by 10 per cent it would reduce food and liquor margins by 84 basis points to 6.57 per cent, cutting earnings before interest and tax by $ 388 million.

I know it will not be easy to swallow that I consider having recourse to refined SHEA BUTTER but here are some reasons: 1) coconut oil is costly and my aim is not only to avoid using unethically sourced products, but also to reduce the cost of food; 2) coconut oil has a very low melting point, even lower than spreadable butter, and even in its solid state it is quite soft, so I am afraid this vegan butter will not be fit for making puff pastry; 3) for all I know, and I know little, so I am not completely sure of this, coconut oil has a better nutrient profile than shea butter and is less harmful (one may infer it from the resemblance between shea butter and palm oil).

These cut - points exist alongside criteria for nutrients per 100 g / ml, and specify that where a product contributes more than 30 % of the recommended upper intake for total fat, saturated fat and sugar, and 40 % for sodium per serve, it is automatically labelled as red for that nutrient (Food Standards Agency, 2007).

Because street foods are easily adapted to snacking, new bakery and snack products are common end - points for traditional «street fare» recreated as prepared foods.

Since 1996, the meat and poultry industries have been operating under Hazard Analysis Critical Control Point (HACCP), which is a systematic, science - based and preventive approach to food safety that addresses potential biological, chemical and physical contamination of food products.

(Yes, I am one of those people who awkwardly lurks around watching others eat their vegan food, and then gleefully points out the lack of animal products after they say that it's good).

As a result, the premium quality, attractive shape and size of the bags help drive greater visibility and consumer preference for food products at point - of - sale.

The time spent on — or saved by — a food or drink product will become a clear selling point, according to Mintel.

Sian Porter, Chairman of the BDA's Communications Board said: «With so many people online claiming to be «experts» in the field of food and nutrition, it is vital that people have a point of contact where they know that information being given out and promoted is credible, evidenced - based and based on solid scientific research, as opposed to personal opinions and people trying to sell you all kinds of products.

Because freezing inevitably degrades food's quality over time, starting out with a questionable product is just asking for trouble: By the time you thaw and unwrap that fish, ground turkey, or milk, it'll likely be past the point of no return — and you'll probably wind up tossing it anyway.

The food industry is releasing data on the percentage of labelled products but there's little point in statistics if the labels are not understood by consumers.

We take extraordinary food safety steps through Hazard Analysis Critical Control Point (HACCP) systems and Global Food Safety Initiative (GFSI) certification to repay that trust by making sure every product we make delivers unsurpassed food safety and consistent food qualfood safety steps through Hazard Analysis Critical Control Point (HACCP) systems and Global Food Safety Initiative (GFSI) certification to repay that trust by making sure every product we make delivers unsurpassed food safety and consistent food qualFood Safety Initiative (GFSI) certification to repay that trust by making sure every product we make delivers unsurpassed food safety and consistent food qualfood safety and consistent food qualfood quality.

Nevertheless, the finding that motivated food manufacturers improved their products can be considered a positive starting point for the improvement of the availability of healthy products for consumers.

Food and flavor companies have been quietly reformulating products and sourcing ingredients that can carry a natural claim for at least a decade, Leffingwell points out.

«This major expansion with new distribution efficiencies marks a significant milestone for Califia, underscoring the success our products are having with consumers who are looking for delicious and healthy food and beverage options they can embrace at every level — including taste, price point and functionality,» said Steltenpohl.

In the 1990s, Ina's son Graham expanded the food processing facility and product line to the point where it has become a significant business servicing both local and international markets with a diverse product offering.

To demonstrate that consumers can trust food companies to do the right thing, the Times pointed to a recent announcement by Cargill that it will now label finely textured beef, aka «pink slime» in its ground beef products:

We also demonstrate that that there is a real, quantifiable loss of IQ points due to these exposures, and that either reducing the amount of arsenic in rice and rice products, or switching the diets of infants and children to an alternative food lower in arsenic content will reduce this risk.

In the U.S. population of children aged 0 - 6, replacing all rice and rice products with alternate foods containing no arsenic would result in additional annual earnings of approximately $ 12 to $ 18 billion by avoiding losses of more than 9 million IQ points per year;

Filed Under: A Green Home, Children, Natural Product Reviews, Political Action Tagged With: Contaminated Food, Dora Diego, Fiasco, Fisher Price Recall, Harms Way, Hindsight, Instru, Key Point, Lame Explanation, Melissa And Doug, Melissa And Doug Products, No Doubt, Quality Children, Safety Regulations, Sesame Street, Thomas The Train, Thomas The Train Toys, Toy Guide, Toy Maker, Toy Recall

Michele Simon's report on the Academy of Nutrition and Dietetics is thoroughly researched and expertly points out the different ways in which the nation's leading nutrition organization harms its reputation, efficacy, and members by forming partnerships with food companies that care more about selling products than they do about improving the health of Americans.

One of her points: from the kinds of junk - food products exhibited, you would never know that the SNA was at war with the White House over USDA's nutrition standards for school meals (see my previous posts).

Researchers say the results provide information that the federal Food and Drug Administration's Center for Tobacco Products could potentially use to make future regulatory decisions for point - of - sale tobacco advertising.

Hu understands this instinct, but points out that calories aren't everything — highlighting them risks sending customers to buy products with artificial sweeteners that are less healthy, rather than high - calorie foods such as nuts and seeds that are more healthy.

But critics of genetically modified foods point out that companies are not going to start giving products away.