• Greet customers and accompany them to their tables • Take
ice cream orders and patrons them with information on the day's special or any deals that the
ice cream store may be running • Ensure that orders are repeated for accuracy • Relay orders to the
ice cream dispensing area • Dispense customers» orders according to instructions provided •
Place toppings such as syrup, nuts and
cream on orders • Ensure that orders are delivered to customers before they melt •
Pack takeaway orders in appropriate cartons • Prepare
ice cream by using
ice cream making machines • Ensure that the right quantities of ingredients are used for
ice cream and cone batter making purposes • Operate cash register to process payments