Sentences with phrase «pasty dough»

Divide Cornish Pasty Dough into 12 equal pieces.

Not exact matches

It should be dry and crumby, not pasty like a dough or batter.

I had more than enough dough for a normal sized pie and the four pasties.

I divided the dough into two mounds, estimating what would be needed for one for a 9in pie plate and the rest to make pasties.

Repeat with remaining Dough and Filling until you have 16 pasties.

I also increased the amount of filling per pasty up to about a tbsp because it seemed I had plenty of room left inside (I doubled the recipe, got extra rolled dough, and ended up filling about 40 pasties); the casings still held up pretty well during baking though!

I bought ready - made flaky dough and I'm really happy with how the pasties turned out, without having to add cream, more eggs (apart from the one used for eggwash), adding a lot of extra baking time and unhealthy fat (like other recipes suggest).

Using a 4» round cutter and two rolls of pie dough, it'll make about 18 pasties.

To make these pasties relatively time - friendly, this recipe uses store - bought frozen puff pastry sheets instead of traditional shortcrust dough.

Most traditional Cornish pasties are semicircular in shape, prepared with a crimped shortcrust pastry dough, and filled with meat and vegetables.

You want to end up with a pasty kind of dough that you'll then press down onto two small pie tins or one medium one.