Sentences with phrase «paulina scalloped top»

Today, I'm sharing a bold and colorful outfit that features the cutest scalloped top from a boutique that's right here in Louisville.
This mint green scalloped top (similar) was a spring favorite of mine (I had the most adorable look I shot with it but it was on my Mac Book Pro that crashed on me a month ago... ugh technology sucks sometimes) and I figured hey, pastels aren't just for spring / summer anymore... it's 2015 we can totally rock this in September... October... maybe even November * gasp * hehe.
Light Wash Denim Vest: Target Distressed Skinny Jeans: RedBubble Candy Clutch: Mint Green Scalloped Top: Blue Ray Bans: White Pointed Toe Pumps
You look amazing and the scallop top from Kate Spade is a favorite — so glad you had such a good time and I know the brunch was amazing... the table looks gorgeous!
Adore all of your outfits, but especially the scalloped top!
Comfortable, stylish, and different, the scalloped top will stand out from everyone else's footwear!
DETAILS Photography — Jason Huang Stripe Midi Skirt — J.O.A. — size XS Scallop Top — Morning Lavender Shoes — Old find similar HERE, HERE and HERE Sunglasses — Nordstrom Handbag — Henri Bendel
I recently got the Navy Lace Scalloped Top from Frock Box and didn't really know how to style it.
I think I love scallops as much as stripes so I paired it with this versatile and easy - to - wear scallop top from my Morning Lavender Boutique.
But in my suitcase will be the following: this gingham dress, these bow pants, this striped maxi dress, this ruffled bow - backed top, these pink pants, this striped skirt, this bow skirt, this scalloped top, these mules, and these gingham slides.
These shorts are adorable on you and love the scalloped top!!
Today I wanted to pair this floral scallop top, with this amazing delicate white textured skirt I got for $ 15.
I love that scalloped top!
This scalloped top?!
And I must say thay I have a very similar scalloped top, just from different shop!
I just got a scalloped top!
Leather: Goatskin Scalloped top line Topstitch trim Ballet flats Flat profile Rounded toe Rubber sole Imported, China This item can not be gift - boxed
Chicwish Sequin Scalloped Top c / o ASOS Coated Pants (old)(Options: Save, Splurge) Kurt Geiger Booties (love these as another option) Celine Handbag (similar here) ASOS Sunglasses
We carry these adorable scallop tops at Morning Lavender that come in a variety of colors.
There's a pair of scalloped top Nine West grey booties I've been eyeing for Fall.
2 bad the scalloped top is sold out Yaziyasmin @ gmail.
Especially when it's a top with really cute detailing like this scalloped top or this top with tasseled sleeves that I wore in Mexico.
Vero Moda Pleated Midi Skirt SheIn Scalloped Top Dune Jewelled Sandals ASOS Glitter Bow Clutch Scarf — my grandmothers Daniel Wellington Watch
Filed Under: Outfits Tagged With: Dry Goods, Dry Goods top, fashion blogger, Iowa blogger, lace - up sandals, Loren Nope cuff, mid west blogger, Sam Edelman sandals, scalloped top, scallops, statement earrings, suede, Taudrey jewelry, top knot, tresemme, white jeans
That scallop top is too cute!
Wearing: Scallop top via Nordstrom (similar tee) Polka dot skirt via Old Navy (similar) Earth Origins sandals Kendra Scott necklace Jo Totes Abby camera bag (in black)
Deep V - Neck scalloped top in a nude / black combo comes with grosgrain black belt.
Sandro Half - Zip Scalloped Top • Sandro • $ 133.62 Topshop Half zip ribbed funnel neck top • Topshop • $ 60 Silence + Noise Molly Half - Zip Sweater • Silence & Noise • $ 59 Wildfox Prima Warm Up Pullover • Wildfox Couture • $ 154
The heels, the fur and your scalloped top!
I am in love with that scallop top.
H&M White Boyfriend Blazer [similar] English Factory Oxford Blue Scallop Top Fat Face Skinny Jeans c / o Nine West Nude Wedges [similar 1; 2] Target Tortoise Sunglasses Madewell Transport Tote
I can already tell that this English Factory scallop top + skinny jeans combo is going to be a go - to look this summer, paired with a boyfriend blazer only when absolutely necessary.
DETAILS Photography — Jason Huang Scallop Top — Morning Lavender Skirt — Ann Taylor size 00P Ann Taylor Memorial Day Sale!
Available with a textured painted finish in either Antique Blue or Antique Grey, it features a scalloped top and skirt.

Not exact matches

Bake for 10 to 12 minutes, until the topping is golden and sizzling and the scallops are barely done.
The scalloped food is often topped with bread or cracker crumbs before baking.
Serve the scallops atop the parsnip puree, sprinkle the pine nuts on top, and add some more freshly ground nutmeg.
CONTENTS Why This Book Now 1 BASICS Gremolata 10 Aioli 10 Bagna Cauda 12 Salsa Verde 13 Chimichurri Sauce 14 Yogurt Sauce 16 Tzatziki 17 Tomatillo Salsa 18 Spiced Nut - Date Sauce 20 Buttermilk - Herb Dressing 21 Lemon - Garlic - Herb Dressing 24 Greenest Goddess Dressing and Dip 24 Applesauce 27 Sautéed Apples 28 Romesco Sauce 29 Quick Tomato Sauce 30 Chicken Stock 32 Ricotta Cheese 33 Cream Cheese Dough 36 Crème Fraîche 37 Preserved Lemons 39 Preserved Quince 42 5 - Day Sauerkraut 44 Quick Vegetable Pickles 49 Strawberry - Orange Jam 50 Blueberry Jam 51 Peach Jam 56 Quince Jelly 58 Apple Butter 60 Corn Tortillas 62 BREAKFAST AND BRUNCH Granola 68 Flax - Coconut Muffins 71 Banana Bread with Streusel Topping 74 Sour Cream Coffee Cake 76 Buckwheat Crêpes 77 Any Day Pancakes 82 Buckwheat Dutch Baby with Sauteéd Apples 83 Crispy Waffles 85 Popovers 86 Kuku Sabzi (Persian Vegetable and Herb Omelet) 88 Mollet Eggs with Avocado and Roe 92 APPETIZERS AND SNACKS Goat Cheese — Garlic Spread 98 Fig - Plum Compote 101 Stuffed Dates 101 Ceci Cacio e Pepe (Roasted Chickpeas with Cheese and Pepper) 103 Granola Bark 104 Cheese - and - Pepper Crackers 107 Gougères 110 Pissaladiere 112 Aguachile with Shrimp and Scallops 115 Chicken Liver Mousse 116 Socca (Chickpea Crisps) 118 Gravlax 120 SOUPS Ancho Pepper Soup 126 Cauliflower - Garlic Soup with Watercress Pesto 129 Billi Bi Soup with Saffron 131 Simple Crab Bisque 134 Black Bean and Ham Hock Soup 136 Stracciatella (Italian Egg Drop Soup) 138 Avgolemono (Greek Lemon Soup) 141 Kapusniak (Polish Cabbage and Sour Cream Soup) 143 Summer Greens Soup 144 SALADS, VEGETABLES, AND SIDES Vegetable Slaw 148 Fattoush with Country Bread 151 Treviso Salad 152 Kale and Cucumber Salad with Tahini - Lemon Dressing 153 English Pea, Pea Shoot, Fennel, and Goat Cheese Salad 154 Purple Salad 157 Celery Root and Citrus Salad 158 Romanesco Salad 160 Bacon, Lettuce, and Tomato Panzanella with Basil Salsa Verde 161 Chicken — Celery Root Salad 163 Tomato, Shelling Beans, and Cucumber Salad 164 Many Bean Salad with Preserved Lemon and Herbs 166 Dark Leafy Greens with Lemon - Garlic - Herb Dressing 168 Job's Tears Salad 169 Black - Eyed Peas, Ham, and Collards 170 Royal Corona Beans with Chimichurri Sauce and Smelts 172 Succotash 173 Roasted Fall Vegetables and Apples 175 Zucchini - Herb Fritters 178 Beets and Greens with Hazelnuts and Honey - Vinegar Dressing 181 Pan-Roasted Eggplant 182 Roasted Baby Eggplant with Yogurt Sauce 182 Masa Harina and Millet Cornbread 184 Whole - Loaf Cheesy Garlic Bread 186 Cheese and Corn Soufflé 188 Corn, Green Beans, and Parmesan 193 Sorghum and Corn «Risotto» 195 Restaurant Mashed Potatoes 197 Cottage Fries 198 Creamed Potatoes with Dill 200 Rösti Potatoes 201 Potato Gratin 203 Fried Potatoes and Roasted Oyster Mushrooms 206 Chris Kronner's Onion Rings and Tempura Vegetables 207 Brandade 209 MAINS Ricotta Dumplings 214 Spring Risotto 217 Seafood Salad with Lemon - Garlic - Herb Dressing 219 Chopped Salad of Salmon and Vegetables 220 One - Side Sautéed Salmon with Chive Butter Sauce 223 Hot - Smoked Salmon with Salsa Verde Cream Sauce 225 Seafood Stew with Aioli 227 Spatchcocked Roasted Chicken 228 Fried Chicken 233 Savory Bread Pudding with Wild Mushrooms and Bacon 237 Cider Caramel Pork Ribs 241 Pork Chops in Mustard Sauce with Apples 243 Lamb Kofta (Spicy Lamb Skewers) 245 Dry - Rubbed Tri-Tip 249 Carbonnade à la Flamande with Celery Heart Salad (Flemish Beef Short Rib Stew) 254 Beef Daube (Beef Stew) 256 GATHERINGS Menus 260 Pan Bagnat 263 Eggplant Parmesan Gratin with Fresh Tomatoes and Quinoa 264 Holiday Turkey with Turkey Gravy 266 Carnitas 272 Porchetta 276 Leg of Lamb over Potato - Onion Gratin with Mint Salsa Verde 279 DESSERTS Shortbread 284 Fresh Ginger Cookies 285 Chocolate - Buckwheat Madeleines 288 Pistachio Madeleines 290 Jam Bars 292 Walnut Pralines 294 Double Chocolate Sorghum Brownies 296 Apple Beehive 297 Spiced Apple - Walnut Cake 300 Lemon Pound Cake 302 Cornmeal - Ricotta Upside - Down Cake 305 Teff Carrot Cake 308 Birthday Cake with Fluffy Milk Chocolate Frosting 310 Tartine Chocolate - Almond Cake 314 Mocha - Hazelnut Cake with Whipped Cream 317 Pavlova with Citrus and Stone Fruit 319 Blueberry Cobbler with Cornmeal Buttermilk Biscuit Topping 324 Apple Pie 328 Boysenberry Pie 331 Cherry - Frangipane Galette 332 Champagne Gelée with Strawberries 334 Dark Chocolate and Toasted Almond Semifreddo 338 Chocolate Pots de Crème 340 Kabocha Custard 341 Flan 343 Lemon Pudding Cake 346 Persimmon Pudding 347 Catalonian Rice Pudding 349 Sticky Date Pudding with Hot Toffee Sauce 252 Candied Orange Peel 355 Fluffy Milk Chocolate Frosting 357 Marshmallows 358
For my meal, I got the Tilapia Veracruz: Tilapia topped with scallops, shrimp, poblano peppers, tomatoes, and olives.
Arrange pasta on plate, top with seared scallops, add some fresh ground pepper, grated parmesan, and green onions.
Place scallops on watercress, drizzle warm sauce on top and shower each scallop with cheese.
Then added some fish (cod and haddock), followed by fresh sea scallops and fresh prawns, and topped it off with some crab.
Serve as a side or top with the lean protein of your choice... might I suggest scallops?!
I tossed some scallops in a skillet with the pesto and cooked them up, then topped the «noodles» with the mix.
Top with the remaining salad and then the other half of the scallop.
Orange Ginger Seared Scallops: Instead of your typical herbs, top these citrus - flavored scallops with fresh Scallops: Instead of your typical herbs, top these citrus - flavored scallops with fresh scallops with fresh flowers.
Serve the scallops with a generous dollop of tomatillo guacamole and a spoonful of corn salsa on top.
Satterfield serves seared scallops over a butternut squash purée laced with ginger, then tops them with a fennel and apple salad and a hefty portion of seed powder (see the recipe).
Cook the scallops until the insides are white and you feel some resistance when pushing down on the tops with your spatula.
Divide orzo among 4 dishes and top with about 4 scallops per plate.
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