Sentences with phrase «pecan cookies from»

-LSB-...] Cookies from The Simple, Sweet Life - Double Chocolate Chip Oatmeal Cookies from Kitchen Treaty - Masala Chai Snickerdoodles from Oh Ladycakes - Chocolate Toffee Pecan Cookies from Clockwork Lemon - Gluten Free Lace Cookies -LSB-...]
Butter Pecan Cookies from Faring Well 3.
Cookies — Linzer Cookies from A Canadian Foodie — Turtle Cookies from A Pretty Like in the Suburbs — Sparkling Toffee Cookies from Jelly Toast — Chocolate Drop Cookies from Kitchen Heals Soul — Christmas Card Cookies from The Simple, Sweet Life — Double Chocolate Chip Oatmeal Cookies from Kitchen Treaty — Masala Chai Snickerdoodles from Oh Ladycakes — Chocolate Toffee Pecan Cookies from Clockwork Lemon — Gluten Free Lace Cookies from Wheat Free Mom — Merry Cherry Icebox Cookies from Bakersbeans Bars / Squares — Holiday Lemon Cheesecake Bars from The Kitchen Magpie — Salted Caramel Swirl Brownies from What's Gaby Cooking — Peanut Butter, Chocolate and Oat Cereal Bars from Bake or Break — Nanaimo Bars from Warm Vanilla Sugar — Toffee Triangles from If You Give a Blonde a Kitchen — Dolce de Leche Bars from Buttered Up — Cookie Butter Oatmeal Bars from Chelsea's Messy Apron — Cranberry Almond Brown Butter Cereal Bars from Lovely Little Kitchen — Cranberry Cheesecake Brownies from Eat Good 4 Life — Raspberry Almond Streusel Bars from TasteFood

Not exact matches

This year we kept it simple with two favorites from last year, plus the addition of these gorgeous Pecan Toffee Cookies.
Vanilla butter rounds slightly adapted from Big Fat Cookies 2 3/4 cups (385g) flour 1/2 teaspoon baking powder 1/4 teaspoon salt 1 1/2 cups (340g / 3 sticks) unsalted butter, at room temperature 1 cup (200g) sugar — I used vanilla infused sugar 3 large egg yolks 2 1/2 teaspoons vanilla extract 18 whole unblanched (with skins) almonds or pecan halves Sift the flour, baking powder and salt into a medium bowl and set aside.
These gluten - free chocolate thumbprint cookies from Gluten - free Palate only have 5 ingredients, are based on pecans (or walnuts) and are honey - sweetened.
The pumpkin pie flavor will be there from the canned pumpkin and pumpkin pie spice being used, and with a hearty pecan placed on each cookie you'll get a pecan pie flavor as well.
-LSB-...] Isa's Ginger cookies, from her cookie book Isa's Rosemary Chocolate Chip cookies Isa's Pecan Pie Chickpea Harvest tart Vegan Cheddar -LSB-...]
Oh, these cookies look so delicious, the tastes of vanilla and rum and pecan nuts in a cookies, how delicious, it's a great variety from classical Christmas cookies.
Recipe modified from Jo Ann Kurtz's Maple Pecan Refrigerator Cookies recipe, as featured in Relish Magazine (December 9th 2012).
Recipes from Moroccan Lamb Stew to Pecan - Encrusted Chicken and Sponges of Love Pancakes to Chocolate Chunk Cookies delight newcomers to Esalen and veterans alike.
Cookies Frosted Orange Cookies Soft Sugared Maple Cookies Soft Cinnamon Roll Cookies Flourless Fudgy Chocolate Cookies Glazed Lemon - Almond Biscotti Chocolate Chip Cookies from Back in the Day Bakery Easter Jelly Bean Cookies Double Chocolate Peanut Chip Cookies Oatmeal Lace Cookies Pecan Pie Cookies Chewy Almond Cookies Dark Chocolate Sablés Peach Cobbler Cookies Strawberry White Chocolate Chip Cookies Orange Shortbread with Cherries Oatmeal & Krispies Chocolate Chip Cookies Chocolate - Dipped Ladyfingers Chocolate Chip Cream Cheese Crescent Cookies Chocolate Sugared Sandwich Cookie Vanilla Butterballs with Chocolate Ganache Amish Sugar Cookies Chewy Chocolate Cookies Chocolate Chip Mandelbrot Chewy Brown Sugar Cookies Mellow Lemon Crinkle Cookies (from Scratch) Pistachio Cherry Meltaways Mother's Molasses Cookies
From brownies to sugar cookies to pecan bars, we've collected some of our best holiday cookies.
From The Author: «If you love quick and easy treats, these 4 - ingredient Chocolate Pecan Coconut Cookies are for YOU!
Note that I omitted the breadcrumbs and sugar from the filling, and that I topped the pear preserves with chopped pecans but chose not to add nuts to cookies I made with the preserved rose petals.
From The Author: «Oatmeal Date Cookies ~ chewy and soft in the center but crispy on the edges... the perfect oatmeal cookie filled with chewy dates and crunchy pecans
From The Author: «Super soft, extra crunchy, and FULL of chocolate... these Paleo chocolate chip cookies with pecans just might be your new go - to grain - free, gluten - free, dairy - free and vegan chocolate chip cookie...»
Clockwise from the top: Favorite Ginger Cookies, Pistachio Cranberry Icebox Cookies, Split Seconds, Double Coconut Macaroons, Cinnamon Pinwheels, Chewy Double Chocolate Cookies, Cream Cheese Spritz, and Golden Pecan Balls in the center.
Bringing classic combinations from North America and India for these delightfully addictive, maple pecan & pistachio cardamom cookies.
Lisa of Gluten - Free Canteen made bisconies Lisa of With Style and Grace made lavender earl grey lemon scones Marla of Family Fresh Cooking made vegan avocado scones Meaghan of Wicked Good Vegan made simple scones with clotted cream and strawberry jam Melanie of Mindful Food made hazelnut cream scones with blackberry jam Meredith of Gluten Free Betty made cinnamon raisin scones Mrs. R of Honey from Flinty Rocks made classic cream scones and almond fig scones Peter and Kelli of No Gluten No Problem made mesquite scones Sea of Book of Yum made dairy free scones Shauna of Gluten - Free Girl and the Chef made currant scones Silvana of Silvana's Kitchen made pecan streusel scones with cinnamon drizzle Tara of A Baking Life made ginger scones TR of No One Likes Crumbley Cookies made cinnamon pecan scones Wendy of La Phemme Phoodie made red velvet scones Winnie of Healthy Green Kitchen made coconut raisin scones -LSB-...]
Lisa of Gluten - Free Canteen made bisconies Lisa of With Style and Grace made lavender earl grey lemon scones Marla of Family Fresh Cooking made vegan avocado scones Meaghan of Wicked Good Vegan made scones Melanie of Mindful Food made hazelnut cream scones with blackberry jam Meredith of Gluten Free Betty made cinnamon raisin scones Mrs. R of Honey from Flinty Rocks made classic cream scones and almond fig scones Peter and Kelli of No Gluten No Problem made mesquite scones Sea of Book of Yum made classic british currant scones Shauna of Gluten - Free Girl and the Chef made scones Silvana of Silvana's Kitchen made pecan streusel scones with cinnamon drizzle Tara of A Baking Life made ginger scones TR of No One Likes Crumbley Cookies made cinnamon pecan scones Wendy of La Phemme Phoodie made red velvet scones Winnie of Healthy Green Kitchen made coconut raisin scones -LSB-...]
As you know from my first post featuring pecans last month (these cookies) they are the only major tree nut indigenous to the United States — so neat!
They are a butter cookie with pecans that are rolled into ball shapes and then rolled in confectioner's sugar after removing them from the oven.
Hi Again, I tried these cookies last night, mixing in the zest of one large orange, 1/2 c. chopped orange - flavored cranberries (from Trader Joe's) and 1/2 c. chopped pecans.
M&M Cookiesfrom Delish — originally from the Cookie Bible 2 cups all - purpose flour 1/2 tsp baking soda 1/4 tsp salt 1/2 cup butter, softened 3/4 cup packed light brown sugar — I used Splenda Brown Sugar blend 1/2 cup granulated sugar 1 tsp vanilla extract 2 eggs 1 1/3 cups M&M's, divided 1 cup chopped pecans Heat oven to 350 degrees.
One of the cookies I remember most from my childhood are Sandies Pecan Shortbread Ccookies I remember most from my childhood are Sandies Pecan Shortbread CookiesCookies.
Thanks to: Julia at Sprinkled with Jules for Brown Butter Toffee Cookies, Sarah from Frankly Entertaining for Cranberry Lime Thumbprints, and First Time Foods for the Toffee Pecan Shortbread Cookies.
Becky's Persimmon Cookies Ingredients: 1 cup sugar 1/2 cup shortening 1 egg 1 cup persimmon pulp 1 cup raisins 1 cup nuts (probably pecans from Becky's fabulous trees) 2 cups flour 1 teaspoon soda 1 teaspoon baking powder -LSB-...]
Nutritional highlights: These cookies have tons of fiber from the oats, protein and healthy fat from the coconut and pecans, and these things are what will keep you full all morning.
During the holidays, this number skyrockets — from sugar cookies brought in by clients to pecan pie made by a neighbor.
Pumpkin Pecan Chocolate Chip Cookies from The Crumby Cupcake.
Last, but certainly not least, are these Cowboy Cookies from Kelly Lynn's Sweets & Treats, which are filled with oats, coconut, pecans, chocolate chips, and toffee bits before being rolled in sugar.
Apfelkuchen by Curious Cuisiniere Applesauce Cake with Peanut Butter Cream Cheese Swirls by Cindy's Recipes and Writings Apple Gingersnap Refrigerator Dessert by Recipes Food and Cooking Autumn Bellini by An Appealing Plan Autumn Spice Cookies by Desserts Required Caramel Apple Napoleons by The Crumby Cupcake Caramel Apple Pie Bundles by The Freshman Cook Caramel Apple Streusel Muffins by The Redhead Baker Caramel Apple Swirl Cheesecake No - Churn Ice Cream by Cupcakes & Kale Chips Cheesecake Swirl Pumpkin Muffins by Hezzi - D's Books and Cooks Chestnut and Pear Cupcakes with Caramel Buttercream by Caroline's Cooking Dark Chocolate - Espresso Pumpkin Tiramisu by Brunch with Joy Dutch Apple Pie by That Skinny Chick Can Bake Pumpkin Cheesecake with Butterscotch Drizzle by Serena Bakes Simply From Scratch Pumpkin Chocolate Bread Pudding with Salted Caramel Sauce by Grumpy's Honeybunch Pumpkin Crisp by Cosmopolitan Cornbread Pumpkin Cupcakes with Cinnamon Buttercream Frosting by Fantastical Sharing of Recipes Pumpkin Pecan Bundt Cake by Flour On My Face Pumpkin Spice Peanut Butter Cookies by Palatable Pastime Roasted Maple Pears by Amee's Savory Dish Spiced Pear Cake by Simply Healthy Family Spiced Pumpkin Bread by Renee's Kitchen Adventures Sweet Apple Skillet Cake by Nosh My Way
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