Sentences with phrase «phd in an animal science»
Mo Yun, a researcher with a «PhD in an animal science field,» according to court records, heads up DBN's research and technology division in Beijing.
http://www.sciencemag.org/ Not exact matches
University of Adelaide School of Molecular and Biomedical Science PhD student, Deborah Toledo - Flores, says: «the most important aspect of this work for us was to identify more genes on platypus Y chromosomes to reveal new leads about potential sex determining genes in these animals.»
The solution is not to turn back the hands of time, but instead combine advanced technologies with modern production practices,» commented Matt Lucy, PhD, Editor - in - Chief, Journal of Dairy Science, and Professor of Animal Science, University of Missouri, USA.
Dennis Barbour, MD, PhD, associate professor of biomedical engineering in the School of Engineering & Applied Science who studies neurophysiology, found in an animal model that auditory cortex neurons may be encoding sounds differently than previously thought.
Low - flow sprinklers conserve valuable natural resources without sacrificing cow comfort on - farm,» said Matt Lucy, PhD, editor - in - chief, Journal of Dairy Science, and professor of animal science, University of MissourScience, and professor of animal science, University of Missourscience, University of Missouri, USA.
«This review presents one of the most detailed treatises to date of organic versus conventional milk composition,» commented Matt Lucy, PhD, Professor of Animal Science, University of Missouri, and Editor - in - Chief of the Journal of Dairy Science ®.
Our study helps to understand the link between genetic susceptibility and microbial alterations in the gut in IBD,» explained lead investigator André Bleich, PhD, Professor and Director, Institute for Laboratory Animal Science, Hannover Medical School, Hannover (Germany).
«The dairy industry is committed to the economic sustainability of our farmers by selecting a new generation of healthy, long - lived, high production cows,» commented Journal of Dairy Science ® Editor - in - Chief Matthew C. Lucy, PhD, Professor of Animal Science at the University of Missouri.
Along with Bachelor of Science (BS) in Agriculture, Fisheries, Agricultural Economics & Rural Development and Doctor of Veterinary Medicine, The university offers Master of Science (MS) and Doctor of Philosophy (PhD) in 17 (Seventeen) subject / discipline under the Faculty of Agriculture, 03 (three) subject / discipline under the Faculty of Agricultural Economics and Rural Development in addition to Master of Science in Fisheries in 03 (three) subject / discipline under the Faculty of Fisheries and 04 (four) subject / discipline under the Faculty of Veterinary Medicine and Animal Science.
«Just [to get] the amount of IGF secreted in your saliva and digestive tract in a day, you'd have to drink about 95 quarts of milk,» says Terry Etherton, PhD, a professor of dairy and animal science at Pennsylvania State University and the author of a blog about food biotechnology.
While they could theoretically increase breast cancer risk, at this point the risk is just that — theoretical — «and based on animal and other lab studies,» says Janet Gray, PhD, director of science, technology and society at Vassar College in Poughkeepsie, N.Y., who researches environmental impacts on breast cancer.
A veterinary scientist, Mark L. Morris Jr., DVM, PhD, was renowned for his pioneering work in small and exotic animal nutrition, and his tireless dedication to Morris Animal Foundation's mission to advance animal health through excellent scanimal nutrition, and his tireless dedication to Morris Animal Foundation's mission to advance animal health through excellent scAnimal Foundation's mission to advance animal health through excellent scanimal health through excellent science.
She holds a Masters in Animal Science, is currently a PhD student and is CAP1 certified (competency assessed).
Michael continues to pursue and advance his education in animal science & nutrition while collaborating with PhD nutritionists in developing new diets.