Not exact matches
The
phytase is needed to help reduce phytic acid and make the oats easier to
digest.
Cows and sheep are naturally equipped with the
phytase enzyme required to
digest phytic acid, but monogastric animals like humans and dogs are not.
I've heard that soaking oatmeal overnight and mixing it with anything containing
phytases (buckwheat, rye) breaks down the phytic acids in oatmealmaking it easier for your body to
digest.