Sentences with phrase «place cake in oven»

You have the choice to blend the macadamia nuts into the batter or sprinkle the chopped nuts on top just before you place the cake in the oven.

Place cake in the oven preheated at 350 for 15 minutes or until the meringue has browned on the edges.

Grease two cake tins with coconut oil and place the cakes in the oven for about thirty minutes, until you can pull a knife out of the centre clean.

Not exact matches

Place in oven to bake for 25 minutes (slightly less for fudgier brownies or slightly longer for more cake - like brownies).

Place the pan in the center of the preheated oven and bake for about 15 minutes, or until top of cake springs back when touched.

Chocolate Cake: Preheat your oven to 350 degrees F (180 degrees C) and place the oven rack in the center of the oven.

Place in the center of the preheated oven and bake until the cake has begun to pull away from the sides of the pan and a toothpick comes out mostly clean, or with a few moist crumbs attached (about 35 minutes).

Place the cake in the center of the preheated oven and reduce the oven temperature to 325 °F.

Place in preheated oven and bake 35 to 40 minutes or until cake center springs back to touch.

Place the cake in a cold oven.

Pour this cake batter into the cake pan with the pineapples and cherries, and place it in the oven for 55 - 60 minutes.

Place 6 oven - proof ramekins in a 9 - by -13-inch cake pan.

Place pans in the center of the oven and bake for 25 minutes or until cakes spring back lightly when touched and a cake tester comes out clean when inserted into the center.

Place pan in preheated oven and bake until cake pulls away slightly from the sides of the pan, about 40 minutes.

Spread the batter into the prepared cake pan and place in the heated oven and bake for 40 minutes, or until a piece of dry spaghetti inserted in the middle comes out clean.

In the 18th century the ovens were made of brick and once the large cakes were baked, small cakes were placed in the ovens as they were cooling dowIn the 18th century the ovens were made of brick and once the large cakes were baked, small cakes were placed in the ovens as they were cooling dowin the ovens as they were cooling down.

Place the cake in the preheated oven.

Put mixture into a greased cake tin, lined with greased paper and place in a moderate oven (225 degrees) for 1 1/2 hours, or until a toothpick inserted in the cake comes out clean.

Once done, remove from the oven and allow to cool in the pan about 20 minutes and then run a knife around the edge of the pan, place a cooling rack on top and carefully flip the whole thing over so the cake falls out onto the cooling rack.

Use a rubber spatula to smooth out the batter and place it in the oven until the cake is golden and springs back to light pressure, 25 to 28 minutes.

Place the cake or cupcakes in the center of the preheated oven and bake until pale golden and a toothpick inserted in the center comes out clean (about 19 minutes for cupcakes, 25 minutes for a cake).

Chocolate Cake: Preheat your oven to 350 degrees F (180 degrees C) and place oven rack in the center of the oven.

10 minutes before you remove the cake from the oven prepare the topping: Place all ingredients in a small saucepan and cook over high heat for five minutes, stirring constantly.

Love all your recipes, but sometimes it's hard for me to find all the ingredients over here in Mexico, I have a question for your Homemade vanilla pound cake, I've tried several pound cakes and when I place them in the oven they all colapse, we are at a very high altitude and can imagine that is the problem, might you have some idea that I could do so this doesn't happen, I would very much appreciate your help.

Bake the cake: Divide batter evenly between the 2 prepared pans, place in the center of the oven and bake 20 - 25 minutes or until the tip of a small knife inserted in the venter emerges clean.

Crumb Cake: Preheat your oven to 350 degrees F (180 degrees C) and place the oven rack in the center of the oven.

Then, about halfway through the baking time, we pull the cake from the oven and quickly place some cherries, that have been cut in half, on top of the partially baked cake.

Bake cakes on the oven rack placed in the center of the oven, unless noted otherwise in a recipe.

Gingerbread Cake: Preheat your oven to 350 degrees F (180 degrees C) and place rack in center of oven.

Pumpkin Cake: Preheat the oven to 350 degrees F (177 degrees C) and place rack in center of oven.

Place oven rack in the center of the oven and preheat to 180 degrees C. Grease and flour two non-stick, light - colored, 23 - centimeter round cake pans.

Place the pan on a cookie sheet and bake in the center of the oven for 45 - 50 minutes or until a cake tester will come out of them middle mostly clean but for a few moist crumbs.

Place loaf cake in oven and bake for approximately 1 hour and 15 minutes, or until a toothpick inserted in the middle comes out clean.

1) Mix sugar with melted butter until sugar is dissolved 2) Add in vanilla extract and stir 3) Sift in self - raising flour 4) Add in eggs and mix well 5) Grease a muffin tray, and place round baking paper circles at the bottom of each muffin mould 6) Pour batter into muffin moulds until slightly above 3/4 of mould is filled 7) Bake in pre-heated oven at 175 deg for 15 to 20 minutes (or until a toothpick comes out dry when poked into muffins) 8) Let the muffins cool then cut them into halfs horizontally 9) Spread dulce de leche on the bottom half, and sandwich with the top half 10) Sprinkle the mini cakes with sifted icing sugar

Butterscotch Pudding Cake: Preheat your oven to 350 degrees F (180 degrees C) and place the oven rack in the center of the oven.

Open the oven door just a bit (you can place a wooden spoon in the way so it can't close) allowing the cake to rest inside for one hour.

Place the slice in the centre of the oven to bake for approximately 20 minutes, or until the slice feels set on top and a knife comes out dry (i.e. no runny cinnamon cake mix).

Place oven rack in the center of the oven and preheat to 180 degrees C. Grease and flour two non-stick light colored 23 cm round cake pans.

Place oven rack in the center of the oven and preheat to 350 degrees F. Grease and flour two non-stick, light - colored 9 - inch round cake pans.

at 325 *), pre-soaked the dried coconut in canned coconut milk first to hydrate it, also, used canned coconut milk in place of the whole milk called for in the recipe, toasted a little extra coconut on the side in the oven for 5 min and scattered this across the top of the cake just before baking.

Place in the middle of the oven and bake until the top is browned and a toothpick comes out clean when inserted in the center of the cake, about 40 - 50 minutes.

Tap the pans on the countertop to release any air bubbles and place in the 350 degree oven for 25 - 30 minutes until cake bounces back to the touch and a toothpick inserted in the cake comes out clean.

Place the cookies in the preheated oven and after 7 minutes take a for and push the cookies down (or if skip if you want teeny tiny cake bits).

Remove the bowl from the mixer and sprinkle all of the flour and poppy seeds over the top of the whipped egg whites, and gently fold them in with a large rubber spatula until the batter is well blended.Spoon the batter into the angel food cake mold (or into 6 small individual angel food cake molds - which comes in 1 unit) and place in the oven immediately and bake for 15 to 20 minutes, until the cake is set and just starting to pull away from the sides of the mold.

Place in the oven and reduce the temperature to 325 degrees F. Bake for 60 minutes, or until a toothpick inserted into the center of the cake comes out clean.

Place the pan in the center of the preheated oven and bake for about 22 minutes, or until the cake is set in the center and a toothpick inserted comes out with no more than a few moist crumbs attached.

Banana Cake: Preheat oven to 350 degrees F (180 degrees C) and place rack in the center of the oven.

Carefully arrange the halved plums on top and then place the cake in the centre of the oven and bake for approximately 1 hour.

Place the rolls in prepared cake pans then place in the oven to pPlace the rolls in prepared cake pans then place in the oven to pplace in the oven to proof.

Place bean cakes in the oven and roast for 10 minutes, or until the cakes start to lightly brown.