Sentences with phrase «place chocolate pieces»

Place chocolate pieces into a large microwave safe bowl.
Place the chocolate pieces and butter in a heatproof bowl, then set the bowl over the simmering water, but do not allow the base of the bowl to touch the water or any water to get into the bowl.
If you choose to use the microwave, place your Chocolate pieces in a wide bowl (so the candy bars will fit along the base) and microwave at 30 seconds intervals, stirring in between.
To make the chocolate glaze for the top place the chocolate pieces into a small bowl and add about 1 cup (220g) of the hot cocoa syrup.
To prepare the chocolate glaze, place the chocolate pieces in a bowl.
Remove from oven and immediately place chocolate piece in center of each cookie, pressing down lightly.

Not exact matches

Break chocolate bar into 1 ″ pieces, and place in a large microwave - safe bowl.
Cut the chocolate into pieces, and place in a heatproof bowl, over a pot of gently simmering water.
Place one piece of mini chocolate chip cookie dough into each muffin cup and flatten slightly (each cup should be filled almost halfway).
Dip the pieces of caramelized nuts in chocolate and place on a tray lined with baking paper to solidify.
To make chocolate egg filled cookies, you place a small amount of [chilled] dough on the [greased] pan, then you press the chocolate into the dough, then you mold another [larger] piece of dough to cover it.
Break the dark chocolate into pieces and place it in a small saucepan.
Place one of the frozen pieces of white chocolate in the center.
Owner Wilhelmine Raabe (top left pic) and her husband (left pic below) run this unusual place that sells plants, fruits and an incredibly creative selection of chocolate goodies, each a little piece of art by itself, all created on location by the owner.
Place the remaining chocolate pieces in a large bowl over a saucepan of simmering water and stir occasionally, until the chocolate is completely melted.
Mid-griddle additions would include those tasty bits that you'll want to place on your hot cakes before you flip them — things like whole berries, chocolate chips, crunchy granola or little pieces of bacon.
Break the chocolate into pieces and place in a bowl over simmering water, heat gently.
Break your chocolate into small pieces and place them in a small glass bowl.
When the cookies are cool, chop the chocolate into small pieces and place in a small bowl.
Dip each piece just to the top of the melted chocolate and place on parchment paper.
Place melted chocolate in a low, shallow bowl and dip skewered bananas into the chocolate, using a spoon to help drizzle chocolate over the top half of each banana piece.
Use walnuts... skip the chocolate and throw some toffee pieces in instead... or use coconut shavings in place of the cashews (yum!).
Take your filled banana pieces from the freezer and dip - one at a time - in the chocolate mixture, coating all over and placing back on the parchment paper.
Place all the ingredients except the berries in a food processor and blend for a minute or two until the nuts and chocolate have broken down into small pieces.
Use a fork to place one cookie in the bowl of chocolate and flip it over with the fork until coated and lift it up and tap the cookie gently to the side of the bowl to shake / drain off excess and then drag the bottom of the cookie along the rim of the bowl and place onto the piece of parchment paper.
Place the chocolate into the fridge to solidify for at least two hours, then break into pieces and serve.
Place the chilled chocolate in the food processor and grind into the smallest pieces possible.
Break up white chocolate into about 6 pieces and place in a microwave - safe dish.
Place the candy pieces onto the chocolate, making sure all the pieces adhere to the chocolate.
Heat a pot half - full of water to a gentle simmer, cover it with a piece of cloth so the bowl does not move and place a stainless - steel bowl filled with chopped milk chocolate on top.
When ready to wrap, use a knife or the bench scraper to cut off a piece of the chocolate «dough» and place it on an ungreased, clean surface.
Place a toasted marshmallow on one cookie, place a piece of chocolate on top and top with another coPlace a toasted marshmallow on one cookie, place a piece of chocolate on top and top with another coplace a piece of chocolate on top and top with another cookie.
Chop chocolate into small pieces and place in a microwave safe bowl with the butter.
Place pieces of good quality chocolate into a microwave safe bowl.
Once the chocolate is smooth, dip the macaroons in the chocolate and place on a clean piece of parchment paper to firm up.
Break the chocolate into pieces and place into the bowl then bring the water to a low boil.
Place a few pieces of the bacon onto the chocolate covered chip.
Break chocolate into small pieces, add to a small glass bowl, and place glass bowl over a small saucepan filled halfway with water.
If needed, you can use molds and place the mixture in the freezer for 30 - 60 minutes - then cover in each piece in chocolate.
And his team already has the pieces in place to maximize pancake's impact (blueberries, chocolate chips, maple syrup, bananas).
Place piece of chocolate on graham cracker, add warm marshmallow, top with second graham cracker, squeeze together and eat.
To deal with stress, Mariska Hargitay enjoys a piece of dark chocolate, Padma Lakshmi hops in a warm bath, Rashida Jones likes to drive with the windows down, and Stephanie March tries to reach a calm and clear place.
Place a piece of parchment paper on a plate and spread the chocolate mixture with a spatula on to the paper and then freeze for 30 minutes (or if you have a chocolate mold, as featured above, place the chocolate mixture into your mold and frePlace a piece of parchment paper on a plate and spread the chocolate mixture with a spatula on to the paper and then freeze for 30 minutes (or if you have a chocolate mold, as featured above, place the chocolate mixture into your mold and freplace the chocolate mixture into your mold and freeze).
Chop or break the chocolate into pieces and melt it in a double boiler or place it in a bowl and microwave at 10 second intervals stirring in between each interval until melted.
I used Whole Foods 365 brand 70 % dark chocolate pieces in place of dark chocolate chips, but they're almost exactly the same.
Dip each piece in the chocolate and place on the wire rack to allow the excess chocolate to drain off.
Break the chocolate into small pieces and place into a smallish bowl with the ghee, coconut oil or butter.
Break the chocolate into small pieces and add it and the butter into a small bowl placed over slowly simmering water.
Pour mixture only halfway into the shells; place one piece of chocolate of choice in the center and then pour batter over.
Place the tray in the freezer for a few minutes, then repeat the previous step, giving each piece a double coating of chocolate.
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