Sentences with phrase «place on a sheet of parchment paper»

Place on a sheet of parchment paper to dry.

Place it on a sheet of parchment paper and cover it with a second sheet.

Not exact matches

Take the hot baking sheet from the oven, dust it with flour, and carefully transfer the risen dough to it by tipping it out of the rising basket, upside down, on to the sheet (or place the parchment paper on it).

I would suggest placing the tart on a sheet of parchment paper, and then placing that on whatever flat surface you have that might fit in your freezer (even a plate).

Cut one of the fennel bulb halves into 1 / 2 - inch - thick wedges, and place on a parchment paper - lined baking sheet.

Place thin slices of pancetta in one layer on a piece of parchment paper on a baking sheet (cookie sheet).

The next day, line a baking sheet with parchment paper and place the ring of a springform pan (without the bottom) directly on the parchment paper.

Place the rectangle of dough, still on the parchment paper, flat on a half sheet pan.

Place on a baking sheet lined with parchment paper pressing down slightly for more of a cookie shape

Place another sheet of parchment paper on top.

The second option is to place your «rolled» out crust on a sheet of parchment paper (dusted with cornmeal).

Using the cookie cutters of your choice, cut out cookies and place them on a baking sheet lined with parchment paper.

Place the triangles on parchment paper or a silicone baking mat on a large rectangular baking sheet and brush egg wash over the top of the turnovers, pierce 3 slits on top of each one, and sprinkle with sesame seeds.

Remove dough from the fridge and roll dough out on a floured flat surface to 1/8 inch (2 mm) cut with a round cookie cutter approximately 28 circles (2 1/4 inch / 6 cm size), place 14 circles on a parchment paper lined cookie sheet, place a heaping teaspoon of apple filling on each circle, gently spread the filling, be sure not to go over the edge, cover with another circle and close the edges with a fork (I lightly wet my fingers and closed the edges).

I just line the baking sheet with parchment paper and place my «knots» on top of it.

Place a piece of parchment paper or wax paper on a cookie sheet.

Place a piece of parchment paper on a baking sheet, cut up some sweet potatoes, toss with any seasonings of your choice (experiment with sweet options — like cinnamon or nutmeg — and savory ones — like cayenne pepper or curry powder — to vary the flavors), bake, and enjoy!

Before placing the cookies on the cookie sheet, place a little of the meringue on the underside of each corner of the parchment paper.

Toss the chickpeas with 1 tablespoon of olive oil and then place them on a baking sheet lined with parchment paper.

Before placing the meringue ghosts on the cookie sheet, place a little of the meringue on the underside of each corner of the parchment paper.

Before placing the meringue on your baking sheet, put a dab of the meringue on the underside of each corner of the parchment paper.

I placed a sheet of parchment paper on top of the computer printout.

Simply place the mixture in an even layer in a parchment - lined 9 - inch by 13 - inch baking sheet, lay another sheet of parchment paper on top, and then another quarter sheet pan on top of that.

Cover the baking sheet with another sheet of unbleached parchment paper, and place another quarter sheet pan on top of the top sheet of parchment paper.

Place tablespoon sized scoops of dough evenly on a baking sheet lined with parchment paper.

Place a sheet of parchment paper that is at least as long as your baguette dough on a pizza peel or the back of a baking sheet.

Place formed meatballs on a large sheet of parchment paper.

Dip the top of the ball into the nuts, and then place the cake pop back on the parchment paper - lined baking sheet, nut - side down (so the stick points straight up).

Place another piece of parchment paper over the skin and set a baking sheet on top.

Brush the chocolate on the backside of the leaves and place on parchment paper lined baking sheet.

In lieu of a wire rack, grease a cookie sheet (or lay parchment paper down, if you're lazy like me) and place the rolls on the sheet.

Place on parchment paper lined baking sheets, with about 2 - inches of space between dough balls.

I also place it on a sheet of Pam - sprayed parchment paper then plop it in the Dutch oven.

Lightly oil both sides of the sweet potato slices, then place them on parchment paper on a baking sheet.

Form the celeriac into patties of 3 - 4 cm diameter, about 1 - 1 1/2 cm thick, keeping your hands wet all the time to prevent sticking, and place them in the oven on a sheet of lightly oiled parchment paper.

Place salmon on a sheet of parchment paper.

Roll each dough ball out one at a time: place a sheet of parchment paper on top of the dough ball and press the ball down into a round.

Pick up the entire sheet of parchment paper with dough and place on the hot baking sheet in the oven.

Shape balls and place 10 balls of bread on a baking sheet lined with parchment paper, making sure to leave enough space between the balls.

Turn a rimmed baking sheet over and place a sheet of parchment paper on top.

Place pan on a baking sheet lined with parchment paper (in case of spillage) and bake for 45 minutes.

Place a sheet of parchment paper on the bottom of the cake pan (I use a cake pan with removable bottom, but it's not necessary).

When all the dough is removed, lift the whole piece of parchment paper and place on your baking sheet.

Cover each tray with another sheet of parchment paper then place an extra cookie sheet on top of paper.

Remove the dough ball and place it on a large sheet of parchment paper.

Brush the entire top of the pie with egg wash, sprinkle with granulated sugar, and place the pie on a parchment - paper lined baking sheet (to catch any drips).

Place on a parchment paper - lined baking sheet and broil on high for 10 minutes until the tips of the vegetables are blackened.

Place a layer of parchment paper on a standard baking sheet and roll out your pizza into a flatbread shape.

Regardless of how many strands you are braiding, flour a sheet or unbleached parchment paper and place 10 - inch - long stands of dough length-wise on the paper.

Use a cookie scoop to place balls of dough on a cookie sheet lined with parchment paper.