Sentences with phrase «place on baking sheet so»

Place on the baking sheets so they are not touching.

Not exact matches

You'll want to place it on top of a baking sheet when you cook the tarts, so that they hold their shape better.

Cut the pears in half and place on a baking sheet (I cut a sliver off the other end so they sat upright).

Shape into balls, (approximate golf ball size) and place on lightly greased cookie sheets, flatten with a fork (dip fork lightly in flour so the dough doesn't stick) and bake for approximately 10 - 12 minutes.

Remove from fridge, shape into balls and place on parchment paper lined cookie sheets, flatten with a fork (dip lightly in flour, so dough doesn't stick) and bake for approximately 20 - 25 minutes.

1) Pre-heat oven to 300 deg Fahrenheit (150 deg cel) 2) Line one large baking sheet (0r two medium baking sheets) with parchment paper 3) In a large bowl, combine the oats, chia seeds, flax seeds, raisins, almonds and other nuts, and mix well 4) In a smaller bowl, whisk together the honey, light brown sugar, melted butter and cinnamon until smooth and sugar has dissolved 5) Pour the honey mixture over the dry ingredients and stir well until you get a homogeneous mixture 6) Pour the mixture over the baking sheets and spread evenly with a spatula, then season lightly with sea salt 7) Bake for 15 minutes, then stir the granola gently (to make sure all sides are cooked) 8) At this point, you may need to switch the baking sheets (if you are using 2) so the granola cooks evenly 9) Bake for another 15 minutes, then stir again, before cooking for a final 15 minutes or until golden brown 10) Remove granola from the oven and place on cooking racks until completely cool and crisp 11) Store granola in air - tight containers at room temperature.

Take your kitchen shears and cut on either side of the backbone, it might take some convincing on a couple spots, then once you've cut through on both sides toss the bone into the stockpot with the neck if you got it and place the turkey right onto the baking sheet your roasting it on breast side up so it's sort of splayed out.

Dip the top of the ball into the nuts, and then place the cake pop back on the parchment paper - lined baking sheet, nut - side down (so the stick points straight up).

When it's time to bake, arrange them on a cookie sheet (if you're using different shapes of tins, try to keep the like tins together in a batch so they cook evenly) and place in an oven preheated to 375 degrees.

line 2 baking sheets with parchment paper (they will be going into your freezer, so if you have a lame freezer like me, you can instead place these on parchment - lined plates).

I'd try placing the crumbled tempeh on a parchment - lined baking sheet, setting the oven for 350F and checking every five minutes or so.

Stir until everything is coated (add another tablespoon of maple syrup if you so desire) and place on a greased baking sheet.

Cut the stalk end off the cauliflower so that the head sits flat and place it on a large baking sheet.

Place thyme leaves on a baking sheet in a 300F oven until dry, just ten minutes or so.

I did one cookie sheet at a time as I am bit of a perfectionist when baking and I always place on the top rack in the oven.I added little more coconut oil so that I could form them.

Then flip each mushroom so that the open cup faces up and place them on the prepared baking sheet.

Place the saltine crackers on your prepared baking sheet so that they cover the entrie tray in a single layer.

Using a cookie cutter (any small round one will do), cut the dough into circles and place on a greased, parchment paper - covered baking sheet (very important so the cookies don't stick).

Place the hominy on a parchment lined baking sheet so they are evenly spaced out.

Like the recipe for roasting the pumpkin slices, place the seeds in one layer on a rimmed baking sheet (I was using my one rimmed baking sheet, so I used a pizza pan instead).

When ready to bake pizza, pull out pizza stone and sprinkle it with a little flour or cornmeal, transfer pizza dough using pizza peel, cookie sheet or carefully place it on with your hands (note this dough is a bit stretchy so make sure what ever you are using to transfer dough to hot stone is well floured.

You'll get best results by placing the prepared cauliflower florets on a wire rack on top of the baking sheet, so the hot air of the oven can circulate underneath.

You can also place the chicken skin side up from the beginning (skip the first, skin side down step) on a baking rack nestled into a rimmed baking sheet, to elevate it so it's not sitting in its juices, resulting in more crispiness all around (and less fat!).

Place these first 8 hearts on parchment lined baking sheet, cover with plastic so they don't dry out while you roll out the remaining 8 hearts

To make things easier, place them on a baking sheet, so it will be easier to put them into / take them out of the oven.

Scoop out all the seeds and place cut side down on a baking sheet lightly sprayed with oil so they don't stick.

Place the roll halves on a baking sheet under the broiler for a few minutes so that the cheese melts.

Bite size cookie dough balls or place on the baking sheet and gently press down so they are in the shape of a cookie.

Place loaves on the baking sheet, well apart (I can never seem to get them quite far enough apart so I always end up with two slightly fused loaves!)

Place pork on a wire rack set inside a rimmed baking sheet so it's resting on its side with bone sticking upright and chill, uncovered, at least 8 hours and up to 1 day.

Place the peppers on a baking sheet with the rack positioned high so that the peppers are close to the broiler.

Place dough on the baking sheet and form into a 6» square (or so).

Place pumpkin seeds and hazelnuts on rimmed baking sheet and bake until nuts and seeds are golden brown and aromatic, about 15 minutes, rotating and shaking up the nuts and seeds every 5 minutes or so.

Place vegetables on hot grill rack and grill until just tender, turning occasionally (time will vary for each vegetable, so just pull them off the grill and transfer back to the baking sheet as they finish cooking).

I also like to bake them in a mini muffin pan, so they each have their own place and won't roll around on the baking sheet.

Place rolled croissants on baking sheet so they are 2 inches apart.

If not eating right away, use parchment paper on a baking sheet or in a container so cookie sandwiches don't stick and place cookies into freezer until ready to eat!

Scoop the dough into 1 - inch rounds (I use an ice cream scoop so they are fairly uniform in size) and place on a baking sheet about 2 inches apart.

To begin with, place your tomatoes on a baking sheet and put in the oven on «Broil» while you get your beef going, about five minutes or so.

Place the walnuts on a rimmed baking sheet and toast them in the oven for 7 to 10 minutes, watching them so they do not burn.

When you are ready to cook them, take them out of the freezer and place them on a greased baking sheet about 1 inch or so apart.

Line a large baking sheet with foil and place a wire rack on top, so the rack is over the baking sheet, but not directly on the baking sheet bottom.

So now I cook them (even if they burn a little — you can't taste it) until they are at least «set», then place each one as it's cooked on a parchment - paper lined baking sheet in the oven that's been preheated to 250F.

I place all my ramekins on a well - loved baking sheet so they're easier to move in and out of the oven.

(approx 6 — they will be full)(place silicone tray on baking sheet so it's not wobbly).

Using a small cookie scoop, place balls of dough on the baking sheet an inch or so apart (these rolls do not spread).

Place the saltine crackers on your prepared baking sheet so that they cover the entrie tray in a single layer.

The fillet was so big, I baked it on the largest cookie sheet I own, placed diagonally, and the tail side was still hanging over a bit.

Place pumpkin pieces on a baking sheet face down (so skin side up) and roast at 350 degrees for 30 - 45 minutes.