Place pork rinds into a small food processor or blender and mix on high until you have a fine powder.
, you could get a ziplock bag,
place pork rinds inside, seal and smash it up with your hands or a rolling pin.
Not exact matches
Place the
pork shoulder into a roasting pan and cut the
rind into cross hatches.
Step 2
Place the
pork racks,
rind - side up, on a clean work surface.
Remove with a slotted spoon and
place them into the
pork rind breading bag.
I have this salad on my menu and plan to crush bacon bits in
place of the
pork rinds in hopes it holds as well.