Sentences with phrase «place sugared balls»

Not exact matches

Roll the dough balls in the cinnamon and sugar mixture, then place on baking sheet.

Place the powdered sugar in a small bowl and roll each ball in the sugar to coat.

1) Put flour, salt, sugar and melted butter in a mixing bowl 2) Pour in warm water bit by bit, and knead dough until it achieves a homogenous, smooth and soft texture 3) Roll the dough into a small ball and place it in a bowl, covering it with transparent film, and allow the dough to rise for 30 minutes 4) Chop onions and garlic finely, and saute onions in a pan until onions are caramelized, then add chopped garlic 5) After 30 minutes is up, press the dough to get rid of the gas created by the yeast 6) Add the sauteed onions and garlic to the dough, and knead well so that ingredients are dispersed homogeneously in dough 7) Shape the dough in any way you like and then leave it on a greased baking tray for 30 minutes (during which the dough should double in size) 8) After the 30 minutes of waiting time, bake in pre-heated oven at 180 — 200 deg cel for around 20 to 25 minutes (or until the crust is golden brown)

Shake each ball in the sugar bowl to coat, then place on the cookie sheets 2 inches apart.

Roll the dough in the cinnamon - sugar mixture and place on a baking sheet at least 3 - inches apart (okay, for the smaller dough balls, they can safely be 2 - inches apart).

Place powdered - sugar balls onto non-stick cookie sheet or parchment paper covered cookie sheet, and bake at 325 degrees for 10 minutes.

Roll balls in cinnamon sugar until well coated and place about 1 - 2 inches apart on prepared baking sheet.

* Giada's recipe rolled the cookie balls in orange sugar crystals and ** after 8 minutes, she placed a chocolate Kiss in center of cookie and returned to oven for an additional 3 minutes.

Place the sugar - covered balls on the prepared baking sheet, about 2 inches apart and bake for 8 to 10 minutes, or just until the edges are slightly firm but the centers are still soft.

Roll into 1 inch balls, place 2 inches apart on ungreased cookie sheet and then sprinkle the tops with a little bit of granulated sugar.

Roll into a ball, coat in granulated sugar and place on prepared baking sheets.

place hibiscus leaves into tea ball or cheesecloth, and add with brown sugar to rhubarb.

Form into 1» balls, roll in granulated sugar and place on greased cookie sheet 2» apart.

Roll balls of dough in the cinnamon - sugar mixture and place 12 to 15 on cookie sheet.

Roll the ball in the maple sugar mixture and place on the cookie sheet.

Working with 1 at a time, dip balls into melted butter, then roll in cinnamon sugar and place in pie plate.

Roll each ball in crystal sugar, place on parchment lined baking sheet and gently flatten slightly.

Coat each ball in confectioners sugar before placing onto prepared cookie sheets.

Rolls balls in granulated sugar and place of baking sheet.

Roll each ball in the sugar / spice mixture you set aside before and place them on parchment paper - lined baking sheets about one inch apart.

2) Sift the flour and add it to the butter and sugar mix, then add the oats and chopped nuts 3) Stir well until it achieves a homogenous texture 4) Using a teaspoon, scoop up 1 teaspoon of batter, and then form a small ball by rolling it between your palms 5) Place the balls of batter on a greased baking tray, leaving about 3 cm of space between each ball until the tray is full 6) Bake in oven at around 170 deg celcius (medium heat for gas oven) for around 15 to 20 minutes, or until the edges of the cookies start turning golden brown 7) Once finished baking, use a spatula to move the cookies to a plate to cool

Roll the balls of dough in the cinnamon sugar and place on the prepared pan, spacing about 2 inches (5 cm) apart.

Scoop the dough into 2 - inch balls about the size of a golf ball, then roll each ball in confectioners» sugar before placing them 2 inches apart on the baking sheet.

1) In a medium - sized bowl, mix almond meal, tapioca flour and coconut flour together 2) Add coconut oil, milk, egg to the dry ingredients and mix until well - combined, then use your tapioca - floured hands to shape the dough into a ball 3) Pre-heat oven to 400 deg Fahrenheit (200 deg Cel) 4) Mix the fresh sliced strawberries with the sugar, and let them sit for 10 — 15 minutes 5) Place the ball of dough on a piece of tapioca - floured parchment paper, and flatten it into a circle by using a tapioca - floured rolling pin until dough is about 1/4 inch thick.

Place the ball into the sugar and coat half of the ball.

Roll the basic sugar cookie dough into tablespoon - size balls and place on baking sheets lined with [archment paper.

Toss each ball to coat in the sugar and place onto a cookie sheet spaced 1 - inch apart.

Breaking off 1 - tablespoon lumps, roll the dough into balls, drop into the sugar, roll to coat, and place 2 inches apart on the baking sheets.

I just made regular Brownie mix, package directions, and added 3 tablespoons of Peppermint Scnapps, in place of the Bourbon.After the food processing, I put the mix in the refrigerator for a couple of hours, to harden up, and then rolled, small walnut sized balls in Confectioners» sugar.

Roll one - inch cookie dough balls in the cinnamon sugar mixture and place on an ungreased cookie sheet.

Roll each ball in the sugar and place 6 cookies on each prepared sheet pan.

Taking one tablespoon full of dough at a time, roll the dough between your hands into a ball, then roll the ball in the demerara or raw sugar on the plate, place the cookies on the baking sheet.

Scoop cookie dough out into 1 1/2 teaspoon balls, roll in powdered sugar, and place 2 inches apart on prepared cookie sheet.

Using a cookie scoop, shape the dough into 2 - inch balls and place into the bowl of confectioners» sugar.

Anybody sick sugar daddy's football is in sad place Man City reminds me Fifa game is gone to da dogs sad thing is arsenal try run things right way but truth is we're a bit behind for long time now and seems it will stay that way we need big name signing with Sanchez or with out I like xhaka very good footballer I like ozil silk player Sanchez is class but he is a winger and gives away ball a lot that's why he works a lot cause always looses ball new left bk is great player u watch he's a tank he's like ivanovic but a lot faster but we need replace santi hamsik anyone

Turn oven to 170 ° c Line baking tray with parchment paper Beat margarine and sugar for 5 min, then add syrup and mix again Add zest and choc chips and flour Mix and bring together to form a stiff dough Take small balls of mixture and roll to form a ball (about the size of a ping pong ball) Place on baking tray and press down I find that six per baking tray works well as they spread a bit.

Roll each ball in the lime coating sugar, then place on a parchment paper lined baking sheet and use the bottom of a glass to press the ball into a little disk with a 1/3» thickness, keep atleast 1.5» between cookies to allow for spreading.

Roll the ball in the sugar, then place it on the prepared pan (you can space them very close together to freeze; you will use another sheet pan to bake off).

Using a small ice cream scoop, scoop tablespoons of the dough into balls, roll in the organic coconut palm sugar and place on the prepared baking sheets.

Roll cookie dough balls in the sugar - spice topping and then place dough balls on the prepared baking sheet.

Roll each ball in the sugar to coat ompletely and place them, about 2 inches apart, on the prepared baking sheets.