Sentences with phrase «place tablespoons of the mixture»

Place tablespoons of the mixture onto the prepared trays and press lightly into shape.

Not exact matches

Take 1 tablespoon of the starter, place in a large glass mixing bowl, add 100g of flour (you can use a 50/50 mixture of whole sprouted flour and white flour, all sprouted flour, or any ratio you prefer) and 100g of purified water (78F (25C)-RRB-.

Use a tablespoon to take a scoop of the mixture out one at a time, rolling them into balls and placing them on a lined baking sheet.

Spoon level tablespoons of mixture onto prepared cookie sheet placing about 1 1/2 inches apart.

- Put one tablespoon of the mixture in each madeleine mold and place in the oven at 405F for 9 minutes or until slightly golden.

Place a tablespoon of cranberry mixture on top of cream cheese.

How to roll a stuffed grape leaf (Step 1) Place about 2 tablespoons of filling mixture in the center of the grape leaf.

Once the gelatin mixture has cooled, Place 1 tablespoon of the whipping cream and the cream of tartar in a small ziploc bag.

Spoon two heaping tablespoons of the mixture into each muffin wrapper and press into place with the back of a spoon.

Place shallot in a saucepan over medium high heat and add the vinegar, allowing the mixture to reduce until only a few tablespoons of syrupy liquid remains.

Dollop small tablespoons of the peanut butter mixture into each cup, Spread it out till its barely touching the sides of the paper case Place in the freezer for 15 minutes.

Place the dried or candied fruit in a separate bowl and toss with a few tablespoons of the flour mixture.

Place the chocolate chips in a separate, medium - sized bowl, add 1 tablespoon of the flour mixture, and toss the chips to coat them in the flour.

Place a heaping tablespoon of the base mixture into each muffin cup and press down with your fingers as hard as possible to create a compact and even base.

Peel 4 medium potatoes (or whatever is needed to make about 4 cups), slice thinly, season and parboil for 5 minutes / Drain and set aside / Thinly slice 1 or 2 medium onions and sauté slowly in butter and olive oil / When onions are translucent and tender add 1/2 cup shredded smoked salmon and 2 tablespoons of fresh dill (1 tablespoon dried) / Stir onions, smoked salmon and dill together and cook a few more minutes / Remove from heat and place onion mix in a separate bowl / Steam 1/2 pound salmon fillet — place fresh salmon in an inch or so of seasoned, simmering water, cover and cook gently until salmon flakes apart easily, 5 - 7 minutes / Remove salmon, flake it apart into bowl containing the onion mixture / Stir together 5 eggs, 1 1/2 cups whole milk / Season eggs with 1 teaspoon salt & 1/2 teaspoon pepper / Measure 6 oz.

Crumble 4 Tablespoons worth of the butter into the flour mixture by placing portions of the butter in between your fingers and thumb, then move your thumb across your fingers.

Begin by placing 2 - 3 tablespoons of egg, onion and bacon mixture evenly on top of the wrapper.

Place about 1 tablespoon cheese mixture in the center of each pastry square.

Place 2 - 3 tablespoons of the avocado mixture down the middle of the wrapper.

Place a tablespoon sized scoop of the mixture in the bottom of each baking cup.

- While the squash roasts, cook the ground beef by placing a medium - size non-stick pan over medium - high heat, and drizzling in about 1 tablespoon of olive oil; once the oil is hot, add in the onion, and saute for about 2 minutes; next, add in the ground beef and break it up with a spoon / spatula into small crumble; once the beef has slightly browned, add in a couple of pinches of salt and pepper, the garlic, the cumin, the cayenne and the cinnamon, and stir to combine; allow the beef to finish browning, then turn the heat off, and turn the seasoned beef mixture out into a bowl; next, add to the beef the cooked brown rice, the black beans, the quartered cherry tomatoes, the chopped cilantro, the sunflower seeds and the orange zest, and combine the ingredients very well; add another pinch of salt if needed, and set the mixture aside for a moment, keeping warm.

While the potato mixture simmers, place remaining tablespoon of oil into a small saucepan and place over medium - low heat.

Roll 1 leveled tablespoon of the mixture into a ball and place 2.5 cm (1in) apart onto prepared sheets.

Place a couple tablespoons of the meat mixture into the center of the disc of dough.

Place a heaping tablespoon of the crumb mixture in the bottom of each baking cup.

Mash one avocado and divide evenly between tops and bottoms of rolls; drizzle sriracha sauce over mashed avocado; place one cutlet on bottom of each roll and top with 2 tablespoons corn salsa mixture.

Place all ingredients, except tomato, topping, and bun — using only 1 of the tablespoons olive oil and optional water — in a food processor and pulse until mixture is well combined.

Using your hands, scoop up about 2 tablespoons worth of mixture, shape into an Easter egg shape and place on a tray.

Place 1/2 tablespoon butter in center of each apple and top it off with 1 tablespoon of the cinnamon sugar mixture.

Place a tablespoon of pepper and onion mixture on top of the meat and place one piece of provolone onPlace a tablespoon of pepper and onion mixture on top of the meat and place one piece of provolone onplace one piece of provolone on top.

With damp hands (I like to rub mine with a little coconut oil, but you do you), roll tablespoon - sized amounts of the mixture into balls and place them on a plate or parchment - lined baking sheet.

- With damp hands (I like to rub mine with a little coconut oil, but you do you), roll tablespoon - sized amounts of the mixture into balls and place them on a plate or parchment - lined baking sheet.

Place about 2 - 3 tablespoons of the mixture on each tortilla.

Drizzle 2 to 3 tablespoons of guacamole mixture over tortilla; place second tortilla on top.

Place a couple tablespoons of the cheese mixture at the bottom of the circle of dough on the cooked side of the dough.

Place 2 tablespoons DOÑA MARÍA ® Nopalitos and mushroom mixture and 1 tablespoon of shredded cheese on corn tortilla.

Place with 1 1/2 tablespoons of taco mixture and then 1 tablespoon of cheese.

Place 2 tablespoons of the cheese at the end of each tortilla and then spoon some of the beef and bean mixture over the top.

On a lightly floured workspace, place dough rounds and place a heaping tablespoon of apricot mixture into the center of each each dough round.

Place the tortillas on a work surface and fill each tortilla with about 1/4 cup of vegetable mixture and 1 tablespoon of pumpkin enchilada sauce.

Scooping 2 - 3 tablespoons at a time of the chickpea mixture, form into round shapes and place on the baking sheet, then flatten slightly.

Place 2 tablespoons Monterey Jack cheese on top of turkey mixture and roll up.

Place 2 tablespoons of the date - cranberry mixture into each crescent, then roll each crescent.

1) Combine cut figs and sugar in a medium bowl and let it sit for 1 hour 2) Place fig - sugar mixture in a medium saucepan over low heat, mix in 1 cup of water, lemon zest and juice 3) Stir mixture every now any then, letting it simmer for about 45 minutes or until it reaches jam consistency 4) If mixture becomes too thick, add in 1 tablespoon of water at a time 5) While mixture is cooking, sterilize glass jar with boiling water 6) Remove jam from heat and spoon into sterilized jar, place the sprig of fresh rosemary in the jar, and cPlace fig - sugar mixture in a medium saucepan over low heat, mix in 1 cup of water, lemon zest and juice 3) Stir mixture every now any then, letting it simmer for about 45 minutes or until it reaches jam consistency 4) If mixture becomes too thick, add in 1 tablespoon of water at a time 5) While mixture is cooking, sterilize glass jar with boiling water 6) Remove jam from heat and spoon into sterilized jar, place the sprig of fresh rosemary in the jar, and cplace the sprig of fresh rosemary in the jar, and cover.

Place 1 tablespoon graham cracker mixture into the bottom of each prepared muffin cup.

Roll heaped tablespoons of the mixture into balls and place on lightly greased baking trays lined with non-stick baking paper.

Toss chicken in 3 tablespoons of honey mixture and place in prepared baking dish.

Place a heaping tablespoon of the chicken dip mixture into each wonton cup and sprinkle the tops with the crumbled blue cheese.

Dip out 1 tablespoon of the meat mixture, being sure to include some of the egg batter in each spoonful; place in a pan, forming a small patty (you can cook 4 or 5 at a time).

Place two tablespoons of the mushroom mixture on each pepper half.