Next,
place wet ingredients in a large bowl and mix together until smooth.
Place all wet ingredients in large food processor * and process until smooth.
Place the wet ingredients into a high - powered blender and blend until smooth and creamy, pulsing if needed.
Place all wet ingredients PLUS spinach in blender or small food processor (almond milk, extracts, egg whites, stevia) and blend very well.
Place wet ingredients in the bowl of a stand mixer, beat on medium for 1 - 2 minutes, until frothy and fully combined.
Place the wet ingredients in a bowl and whisk well.
Not exact matches
To make the smoothie bags, simply
place all
ingredients except liquid and any
wet add - ins (ones that won't blend well when frozen) in regular sandwich - size plastic baggies.
I'm slightly confused about step 7, since in the previous steps the bread is
placed into the baking dish, the
wet ingredients are poured over top of the bread, and the walnuts and pie filling are spread over top of that.
The first time as written, then the second time I had made the pimento dip and used that in
place of the
wet ingredients.
Fold dry into
wet ingredients then immediately
place in cupcake liners.
The
wet and dry
ingredients are simply stirred together and then the batter is evenly
placed on top of the cranberry sauce.
My only substitutions were dijon mustard (~ 2 tsp) in
place of dry mustard and a clove of minced garlic instead of garlic powder for the sauce (if you do this, put them in when you add the ketchup and other
wet ingredients) and I used bakery fresh kaiser rolls instead of hamburger buns.
Combine all of the
wet ingredients in one medium bowl and
place all of the mushrooms in the bowl to marinade while you prepare the dry
ingredients.
Once your dry and
wet ingredients are all ready,
place the banana slices on the bottom of your prepared baking dish until the bottom is completely covered.
# 2 —
Place dry
ingredients into a medium sized mixing bowl # 3 — Whisk in your «
wet»
ingredients (eggs, milk, olive oil).
Simply combine the dry
ingredients, combine the
wet ingredients,
place in a casserole dish, and bake.
Place gelatin in a small bowl, and pour boiling water over the top, whisking quickly to dissolve the gelatin, then pouring it into the food processor with the rest of the
wet ingredients, running until combined.
Add the bananas and then
place all the
wet ingredients in the well and mix until combined.
Place a stainless steel mesh strainer over the bowl, and add the dry
ingredients to the strainer to sift over the
wet batter (you may need to do the dry
ingredients in batches depending on the size of your strainer).
We
placed all of the dry
ingredients in one ice cube tray and all of the
wet ingredients in a second ice cube tray.
DESERTED WATER PARK Curiosity has shown ancient Mars to be a warm and
wet place with many
ingredients necessary for life.
Place all of the
wet ingredients in a small saucepan and heat gently over a low heat just until they melt together and are nice and runny.
I also added a bit more egg (my eggs are smallish), used a tablespoon of sugar in
place of the honey, and after combining the
wet and dry
ingredients, I swirled in a teaspoon and a half or so of white vinegar.
Have all your filling
ingredients prepped and ready to go in one easy
place because you will need to work fairly quickly with the rice paper once they are
wet.
To determine if a
wet food is good or not, the first
place you should look is the
ingredients list.