Guided by five bottom lines — Sustaining our Business, our Brands, our People, our Community and the
Planet — Matthew works with state and federal officials, academia, ingredient suppliers, farmers within Clif
agriculture supply chain and the organic industry to improve the success of the
rural communities from which we source our food.
This is a Green
Planet initiative for providing humanitarian support and environmental benefit by helping farmers in
rural subsistence communities to achieve sustainable
agriculture through appropriate land management and agro-industrial techniques.