Plant Phytochemicals as Epigenetic Modulators: Role in Cancer Chemoprevention.
Not exact matches
Within recent years, a large number of naturally occurring health - enhancing substances of
plant origin have been recognized» to have beneficial effects on cancers, known
as phytochemicals.
Vitamins, minerals and fiber
as the headliners but each
plant also contains unique
phytochemicals that offer specific benefits.
Plant - based protein powders, for instance, often contain phytochemicals and other substances produced by that unique plant that could work as powerful antioxidants, support immune function, improve cardiovascular health or any serve number of other funct
Plant - based protein powders, for instance, often contain
phytochemicals and other substances produced by that unique
plant that could work as powerful antioxidants, support immune function, improve cardiovascular health or any serve number of other funct
plant that could work
as powerful antioxidants, support immune function, improve cardiovascular health or any serve number of other functions.
University of Illinois professor of entomology May Berenbaum, who led the study, said that many organisms use a group of enzymes called cytochrome P450 monooxygenases to break down foreign substances such
as pesticides and compounds naturally found in
plants, known
as phytochemicals.
Witch hazel contains flavonoids such
as quercetin, essential oils, and other
plant phytochemicals.
Of course
as Drs Greger and McDougall and registered dietician Jeff Novick always are pointing out food is a package deal... other things come along with the animal and
plant protein which on the animal side are generally bad (saturated fats, cholesterol, chemicals) and
plant side which are generally good (
phytochemicals, fiber, water)... see the video http://nutritionfacts.org/video/
plant-protein-preferable/.
By consuming more
plant - based foods and beverages in your diet you are also consuming more
phytochemicals,
as well
as all of the important nutrients found in these foods like fiber, potassium, and other essential vitamins and minerals.
Phytochemicals are responsible for the colors of
plants such
as the color blue of this flower on the right.
Polyphenols belong to the group of compounds known
as phytochemicals, which are antioxidants found in
plant pigments.
Interestingly, recommendations for the consumption of
plant - based beverages (except for fruit juices) such
as tea (Camilla sinensis) and tisanes (herbal teas) are absent despite their being particularly rich sources of
phytochemicals, especially polyphenols.
It is a
phytochemical derived from
plants and acts
as a vasodilator.
Studies have shown that the immature sprouts from vegetables like broccoli and cauliflower may contain from 10 - 100 times the amount of cancer - fighting
phytochemicals as the mature
plant.
There's no way I could do justice to the complex mixture of
phytochemicals in those
plants, but various glucosinolates (really, their isothiocyanate products) and quercetin from kale; the anthocyanins from blueberries; mangiferin from mangos; and gallic acid, ellagic acid, quercetin, kaempferol from amla all induce the «adaptive stress response»
as described above.
Foods high in fiber come from
plants, which also provide thousands of other health - promoting nutrients, such
as phytochemicals, antioxidants, vitamins, and minerals.
Technically therefore the chemicals contained within mushrooms are not
phytochemicals,
as phytochemicals must come from
plants («phyto» meaning of or relating to
plants).
You don't have to think about other factors seeing
as plant protein comes with vitamins,
phytochemicals, minerals and are not associated with cholesterol, saturated fat, etc..
In fact, how
phytochemicals are processed to produce supplements are just
as important — if not more so — than the species of the
plant, according to Standard Process.
Essential oils are highly concentrated
phytochemicals that are distilled from various parts of
plants, such
as the roots, leaves, and flowers.
As omnivores who tend to eat like herbivores, hamsters are perfectly equipped for extracting valuable micronutrients and
phytochemicals from
plant foods like cilantro.