Sentences with phrase «poach chicken thighs»

1 Poach the chicken thighs, peppercorns and garlic in a large pan just covered with water and simmer gently, lid on, for 18 - 20 minutes until cooked through.

Not exact matches

To make meat stock, use meaty, bone - in cuts of meat like whole chickens (read how to make a poached chicken for meat stock here), chicken thighs, drumsticks, and wings, whole wild - caught fish, and steaks or roasts.

I have found the easiest way to make this is by poaching a whole chicken or putting 2 - 3 packages of chickens legs and / or thighs into a large stockpot filled with water and simmering for a couple hours.

Poach the chicken: add the chicken thighs, the carrot, onion, the roughly chopped celery, 1 teaspoon salt, and parsley if using to a medium pot with a lid.

You could of course poach or roast a few chicken breasts or thighs if you don't have any leftovers.