Beef brisket, or stew meat, grass - fed — or use a combination of beef and pork butt (2 - 3 lbs)-- where to
buy meat Butter, grass - fed, organic (2 - 3 TBS)-- where to
buy butter Onion, yellow or white, small (1) Garlic cloves (2) Chicken or beef stock, ideally homemade, or store -
bought organic / free - range (3 cups) Sea salt (1 TBS)-- where to
buy sea salt
Poblano chiles, fresh, green (6)