Sentences with phrase «pour liquid ingredients»

Pour the liquid ingredients into the dry and stir until just combined.

Pour the liquid ingredients on top and stir to combine.

Pour liquid ingredients into dry ingredients, and mix just until dry ingredients are moistened.

Pour the liquid ingredients into the dry ingredients and mix until distributed evenly (this takes a few minutes).

Pour the liquid ingredients into the dry ones and mix completely.

Pour the liquid ingredients into the dry ingredients and stir until moistened.

Pour the liquid ingredients into the dry ingredients and stir until moistened adding more milk if needed to make a slightly runny batter.

Pour the liquid ingredients over the oat mixture and stir until fully coated.

Pour the liquid ingredients over the oats and mix everything together until everything is well combined.

Pour the liquid ingredients over the dry mixture in the bowl, stirring and tossing till everything is well combined.

Pour the liquid ingredients into the dry ingredients and stir just until combined (batter will be lumpy, do not over mix).

Pour the liquid ingredients into the dry and stir with a whisk until smooth.

Pour the liquid ingredients on top and stir to combine.

Pour the liquid ingredients over the dry ingredients and gently fold together with a rubber spatula.

Pour the liquid ingredients over the dry and stir until evenly coated.

Pour the liquid ingredients over the dry ingredients and, with the whisk or a rubber spatula, gently but quickly stir to blend.

Pour the liquid ingredients into the bowl with the dry ingredients.

Pour the liquid ingredients over the dry ingredients and stir until just moistened.

Crush or muddle the mint leaves and pour the liquid ingredients over.

Pour the liquid ingredients into the dry, stirring slowly, and stopping as soon as all ingredients are incorporated.

Pour the liquid ingredients on top of the pancake mix.

Pour the liquid ingredients into the dry and stir with a spoon until thoroughly combined then add melted butter and continue stirring until well incorporated.

Pour the liquid ingredients into the dry and combine fully.

Not exact matches

If you don't have a juicer then you can put the cucumber and celery into a blender first with a little water, blend them until a smooth liquid forms and then strain the liquid before pouring it into the blender again with the remaining ingredients.

Pour all the liquid ingredients into a measuring jug.

Pour in the liquid ingredients from your cooled pan and stir until everything is very well combined.

Pour the liquid and other aromatic ingredients of your choice into a large pot with a tight fitting lid.

With mixer on low speed, slowly pour the dry ingredients into the liquids to combine.

Directions: Sift together and set aside 1 C all - purpose white flour, 1 1/2 t baking powder, 1/4 t baking soda, 1 t salt / Stir 3/4 C stone ground cornmeal and 1 T sugar into other dry ingredients / In a separate bowl whisk together 2 large eggs and 1 C buttermilk / Add liquid to dry ingredients and stir together / Stir in 2 T chopped fresh marjoram (or a smaller amount of dried), 1/4 C finely chopped green onion and 4 T melted butter / Pour into greased pan, bake @ 400º for 25 minutes, or until cornbread is lightly browned and pulls slightly away from sides of the pan.

In a very thin stream, slowly pour the liquid oils into the dry ingredients, stirring constantly (adding the liquid ingredients too quickly will cause the mixture to foam and subsequently ruin the batch).

Now pour all the liquid ingredients into the dry ingredients and mix vigorously.

Pour the wet ingredients into the dry ingredients and stir until the liquid is absorbed and a thick batter is formed.

Pour in the liquid mixture into the dry ingredients and mix gently to combine together well.

Once all the ingredients are combined pour in the liquid and ensure that everything is covered.

Pour the liquid mixture over the oat mixture and mix until all the dry ingredients are coated in the oil and maple syrup mixture.

Once all ingredients are mixed well but still liquid, use a dropper to pour into the lip chap container.

Pour the oil and milk over the dry ingredients and work around with a fork and / or fingers until all of the liquid is absorbed.

Pour the blended liquid into the bowl with the dried ingredients and mix to combine.

Pour the liquid over the dry ingredients and stir well until thoroughly combined.

Pour the liquid mixture to cover and, using a fork, stir the ingredients so that the eggs are distributed throughout and at the bottom.

I poured the liquid into the dry ingredients.

Then I mixed all the other ingredients in a separate bowl, and then poured about half of them in the liquid bowl.

Pour liquids into dry ingredients and stir with a sturdy spoon.

Pour this mixture over the dry ingredients and toss together, making sure all the dry ingredients are coated with the liquid.

Just add any liquid base you want, blend until smooth, then pour in the same cup the ingredients came in.

Pour out the slow cooker ingredients saving both liquid and potatoes.

Here were my variations: - mixed all dry ingredients together first; - did the almond flour substitute for the coconut flour; - made a well in the middle, and added all wet ingredients; - increased egg count by 1; - increased vanilla twofold to increase liquids and because, well, vanilla; - mixed all liquids together in the dry - ingredient well prior to mixing in the dry stuff gradually, folded nothing, and let sit for about 10 minutes prior to pouring into greased pan and setting into the preheated 375 degree oven; - baked for about 30minutes, and let cool about 10 minutes in the turned - off oven before taking out of the oven.

Pour the liquids into the dry ingredients and stir until thoroughly combined.

Pour the liquid chocolate into the blender with the other ingredients and blend again until you have a smooth, even mixture.

Next slowly pour the wet ingredients over top of the oats and gently shake the dish or use a spatula to make sure the liquid is evenly distributed.