Sentences with phrase «praline ice»

I just had a pumpkin praline ice cream that beat a PSL on any day!

While you can enjoy this Peach Praline Ice Cream on its own, it definitely tastes best when perched on top of Stone Fruit Crisp.

The answer is: Stone Fruit Crisp with Peach Praline Ice Cream!

After making this recipe, I think my new go - to nice cream is this creamy and nutty peach praline ice cream.

Stone Fruit Crisp with Peach Praline Ice Cream is the ultimate summer dessert, that happens to be easy to prepare, super delicious and clean eating!

Vitamix Recipe: Vegan Pecan Praline Ice Cream... a healthy Vitamix recipe made with only 5 whole food ingredients and it's vegan, gluten - free, dairy - free, soy - free, egg - free, paleo - friendly and contai...

The Loaded Brownie ($ 8) with candied nuts, peanut butter chantilly cream, ganache and praline ice cream was certainly tasty, but I personally found the richness of each component, delightful on their own or with lesser counterparts, to be a bit overbearing in large combination.

For dessert, there was not a morsel left of Granny's Banana Cake with caramel, cream cheese and praline ice cream ($ 9) or the Cheesecake with a vanilla cookie crumb crust, peach butter, and blueberries topped with a whiskey sauce ($ 9).

Stone Fruit Crisp with Peach Praline Ice Cream is the ultimate summer dessert, that happens to be easy to prepare, super delicious and clean eating!

As you may remember from some of my other recipes, like this Peach Praline Ice Cream, I use full fat coconut milk in a lot of my recipes (the cans, not the cartons).

Not exact matches

The ice cream cake is shaped like a turkey, glazed in caramel praline topping and completed with sugar cone legs.

Happy Birthday — I ♥ Manifest Vegan: — RRB - As for favorite ice cream... at the moment either Purely Decadent Mocha Almond Fudge or Almond Dream Praline Crunch.

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Britnell • Vegan Pumpkin Pie Displaced Housewife • Brown Butter Pumpkin Donuts Sweet Gula • Pumpkin Cake with Cream Cheese Frosting La Pêche Fraîche • Pumpkin and Condensed Milk Cakes Kitchen Konfidence • Pumpkin Ricotta Gnocchi with Rosemary Brown Butter Sauce Loves Food, Loves to Eat • Savory Pumpkin Bread Pudding Kale & Caramel • Goat Cheese & Sage - Stuffed Pumpkin Challah Okie Dokie Artichokie • Pumpkin Chorizo Chili with Sweet Potatoes + Pinto Beans Salted Plains • Easy Pumpkin Bread Liliahna • Chicken Legs with Pumpkin and Tortellini TermiNatetor Kitchen • Whole Wheat, Pumpkin & Brown Sugar Brioche Vermilion Roots • Sweet Rice Dumplings with Pumpkin Celebrate Creativity • Pumpkin Mini Cheesecake Tarts Serendipity Bakes • Pumpkin Chocolate Cheesecake So Much Yum • Vegan Maple - Glazed Pumpkin Spice Doughnuts The Brick Kitchen • Pumpkin, Pecan & White Chocolate Ice Cream Sandwiches Lisli • Pumpkin Pie Cake Cookie Dough and Oven Mitt • Pumpkin Pie Dip Fig + Bleu • Pumpkin Granola The Speckled Palate • Pumpkin Caramel Cream Cheese Swirl Blondies Cook Til Delicious • Fall Cliche Cake (Pumpkin Spice Cake / Maple Cream Cheese Frosting / Apple Cider Caramel Sauce) Floating Kitchen • Chicken and Pumpkin Chili The Wood and Spoon • Pumpkin Pecan Cake with Burnt Sugar Frosting Fork Vs Spoon • Pumpkin Streusel Muffins Lemon & Vanilla • Pumpkin and Coconut Caramel Flan Dunk & Crumble • Pumpkin Chocolate Icebox Cake Chicano Eats • Pumpkin Butter Pan de Muerto On the Plate • Pumpkin Pancakes, Salted Caramel & Pecans Rough Measures • Cosy Pumpkin Spice Latte (Caffeine and Dairy Free) Brewing Happiness • Pumpkin Ginger Breakfast Cookies A Butterful Mind • Pumpkin Cheesecake with Vanilla Whipped Cream The Little Loaf • Pumpkin Oatmeal Chocolate Chunk Cookies Fork to Belly • Pumpkin Gnocchi The Little Epicurean • Chocolate Hazelnut Pumpkin Pie Bourbon and Honey • Spicy Roasted Pumpkin with Honey and Feta What to Cook Today • Spicy Pumpkin Noodle Soup Food by Mars • Pumpkin Pie (Grain - Free, Diary - Free) The Bojon Gourmet • Pumpkin Butterscotch Pudding Oh Honey Bakes • Pumpkin Cake with Gingersnap Toffee Long Distance Baking • Layered Pumpkin Cheesecake The Jam Lab • Pumpkin Madeleines Dipped in White Chocolate The Lemon Apron • Pumpkin Gingerbread Loaf with an Olive Oil Glaze Sun Diego Eats • Thai Pumpkin & Sticky Rice Cakes A Cozy Kitchen • Pumpkin Chai Scones with Black Tea Glaze A Cookie Named Desire • Pumpkin Shrubs Eating Clean Recipes • Vegan Pumpkin Chia Pudding Kingfield Kitchen • Vegan Fresh Pumpkin Soup Drink and Cocktail Recipes • Pumpkin Dirty Chai The Pig & Quill • Pumpkin Sage Cannelloni (Dairy - Free) My Lavender Blues • Pumpkin, Banana & Olive Oil Bundt Cake Betty Liu • Pumpkin + Pear Butter Baked Melty Cheese Happy Hearted Kitchen • Cinnamon Roasted Pumpkin with Tahini Yogurt + Hazelnut Dukkah InHappenstance • Pumpkin Scones with Maple Butter Live Eat Learn • Pumpkin Gingerbread Hot Cocoa

I love pecan praline flavored ice cream!

At the moment my favorite ice cream flavor is praline crunch, but I'd love to have an ice cream maker to explore new flavors

Here's how I would describe it: aroma like fruity caramel and the scent of pralines being made in Savannah's old - fashioned candy stores, chocolate dissolving into rich sweetness around silky firm caramel with notes of golden syrup, marshmallows, and demerara sugar, salt flakes dominant and assertive, heightening the flavour like Berthillon's salted caramel ice cream, caramel luscious as it melts away like butterscotch fairy - floss.

Complete your winter feast with Bennigan's Housemade Bread Pudding, drenched in hot Praline sauce and topped with a scoop of vanilla ice cream and powdered sugar.

Flourless pumpkin coconut bread with pumpkin pecan butter Pumpkin coconut caramel ice cream with praline pecans Sesame - roasted delicata squash

-LSB-...] pumpkin coconut bread with pumpkin pecan butter Pumpkin coconut caramel ice cream with praline pecans Sesame - roasted delicata squash Pumpkin sage scones Save Print -LSB-...]

Pumpkin ice cream with coconut caramel and praline pecans — 3 ingredients, no - churn, vegan ice cream that's as creamy and delicious as pumpkin pie, and totally decadent, drizzled with coconut caramel, toasted coconut chips, and maple - spiced praline pecans.

-LSB-...] Flourless pumpkin coconut bread with pumpkin pecan butter Pumpkin coconut caramel ice cream with praline pecans Sesame - roasted delicata squash Pumpkin sage scones Save Print Prep time 15 mins Cook time 25 mins Total time 40 mins Pumpkin sage scones — moist buttery crumb, tender sugary crust, and the most delicious, delicate pumpkin flavor, perfumed with mild sage, nutmeg and cinnamon.

This dessert combines pecan pralines with a creamy Italian semifreddo for an ice cream - like sweet treat.

Gooey and toffee - like, but with a tang from the balsamic or raspberry vinegar, these roasted figs make a beautiful dessert, cosied up with a quenelle of crème fraiche or soft goats cheese; dolloped onto ice cream (or indeed stirred into ice cream, with perhaps some freshly made pistachio praline, and refrozen); nestled into a sweetcrust pastry along with fresh, broken cobnuts or hazelnuts and slices of ripest pear.

I decided to add a nice small scoop of Maple - Vanilla Ice Cream (dairy - free) to the top of the cake before drizzling the Pecan Praline topping over the whole thing... oh my, it did not disappoint!

Season Three of the CRPC is made possible with the support of more than 10 sponsors including: Nielsen - Massey Vanillas, a manufacturer of the finest vanilla products and flavor extracts; Waring Commercial, a manufacturer of professional - quality appliances for the home, foodservice and laboratory industries; Steelite International, a manufacturer and supplier of tabletop ranges for the international hospitality industry; Wholesome Sweeteners, a leading provider of sustainable, environmentally and ethically responsible, great tasting sweeteners; PreGel America, a specialty dessert ingredients company; Midwest Foods, a specialty produce food distribution company; Will Powder, a producer of technical food ingredients; Frigomat, a company that manufactures ice cream machines; deZaan Gourmet, a producer of premium chocolate, cocoa powders, cocoa butter, chocolate batons, pralines; and Clifton Larsen Allen, a professional services and accountancy firm; and many more.

Pecans are used in pastries and desserts such as the famous Southern pecan pie, quick breads, cakes, cookies, candies, pralines and ice creams... More about Pecans

Serve it with a scoop of ice cream, whipped cream, or drizzle with caramel sauce or praline sauce.

Experience live theatre or talk to the Bard; take an Alabama - style safari or gaze at the stars taste ice cream with pralines [Read More]

Dessert was the toughest decision, with a choice of Harry's Apple Pie, Passionfruit Meringue or Treacle Tart - ish — salted pecan praline, burnt butter ice cream, lemon powder.

Founded in 1984 by Donna and the late Joe Torre, Praline's Ice Cream has been Connecticut's Original Super Premium Ice Cream maker for over 25 years.